[ { "id": "tajima-beef", "slug": "tajima-beef", "names": { "ja": "但馬牛", "en": "Tajima Beef", "zh-Hant": "但馬牛" }, "kana": "たじまぎゅう", "pref": "hyogo", "tier": "GI", "gi": { "no": 2, "date": "2015-12-22", "regName": "TAJIMA BEEF", "body": { "ja": "神戸肉流通推進協議会", "en": "Kobe Beef Marketing & Distribution Promotion Association", "zh-Hant": null } }, "body": { "ja": "神戸肉流通推進協議会", "en": "Kobe Beef Marketing & Distribution Promotion Association", "zh-Hant": null }, "official": "https://www.kobe-niku.jp/", "enPage": "https://www.kobe-niku.jp/en/contents/about/definition.html", "req": { "breed": { "breed": "kuroge", "sex": [ "female", "steer" ], "detail": { "ja": "兵庫県の県有種雄牛のみを歴代にわたり交配した但馬牛（たじまうし）を素牛とする", "en": "Calves of the Tajima strain, bred only from Hyogo Prefecture-owned sires for every generation", "zh-Hant": "以歷代僅與兵庫縣有種公牛交配的但馬牛為素牛" }, "src": [ "G0002" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "兵庫県", "en": "Hyogo Prefecture", "zh-Hant": "兵庫縣" }, "src": [ "G0002" ] }, "age": { "min": 28, "max": 60, "src": [ "G0002" ] }, "grade": { "quality": 2, "yieldGrades": [ "A", "B" ], "src": [ "G0002" ] }, "other": [ { "text": { "ja": "兵庫県内の食肉センター（神戸・加古川・姫路・西宮・三田・但馬）で処理されたもの", "en": "Slaughtered at one of six meat centers in Hyogo (Kobe, Kakogawa, Himeji, Nishinomiya, Sanda, Tajima)", "zh-Hant": "於兵庫縣內食肉中心（神戶、加古川、姬路、西宮、三田、但馬）處理" }, "src": [ "G0002" ] } ], "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z004" ] }, "nameEnBasis": { "type": "enPage", "url": "https://www.kobe-niku.jp/en/contents/about/definition.html", "checked": "2026-10-12" } }, { "id": "kobe-beef", "slug": "kobe-beef", "names": { "ja": "神戸ビーフ", "en": "Kobe Beef", "zh-Hant": "神戶牛" }, "kana": "こうべびーふ", "pref": "hyogo", "parent": "tajima-beef", "tier": "GI", "gi": { "no": 3, "date": "2015-12-22", "regName": "KOBE BEEF", "body": { "ja": "神戸肉流通推進協議会", "en": "Kobe Beef Marketing & Distribution Promotion Association", "zh-Hant": null } }, "body": { "ja": "神戸肉流通推進協議会", "en": "Kobe Beef Marketing & Distribution Promotion Association", "zh-Hant": null }, "official": "https://www.kobe-niku.jp/", "enPage": "https://www.kobe-niku.jp/en/contents/about/definition.html", "aliases": { "ja": "神戸肉・神戸牛", "en": "Kobe Niku, Kobe Gyu", "zh-Hant": null }, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer", "steer" ], "detail": { "ja": "但馬牛（たじまうし）を素牛とする", "en": "Calves of the Tajima strain", "zh-Hant": "以但馬牛為素牛" }, "src": [ "G0003" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "兵庫県", "en": "Hyogo Prefecture", "zh-Hant": "兵庫縣" }, "src": [ "G0003" ] }, "age": { "min": 28, "max": 60, "src": [ "G0003" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "bms": 6, "src": [ "G0003" ] }, "other": [ { "text": { "ja": "枝肉重量：未経産雌牛270〜499.9kg、去勢牛300〜499.9kg", "en": "Carcass weight: heifers 270–499.9 kg, steers 300–499.9 kg", "zh-Hant": "屠體重量：未經產母牛270〜499.9kg、閹牛300〜499.9kg" }, "src": [ "G0003" ] }, { "text": { "ja": "と畜は但馬牛と同じ兵庫県内6か所の食肉センター", "en": "Slaughtered at the same six meat centers in Hyogo as Tajima Beef", "zh-Hant": "與但馬牛相同，於兵庫縣內6處食肉中心屠宰" }, "src": [ "G0003" ] } ], "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameSources": { "zh-Hant": [ "Z001", "Z003" ] }, "nameEnBasis": { "type": "enPage", "url": "https://www.kobe-niku.jp/en/contents/about/definition.html", "checked": "2026-10-12" } }, { "id": "tokusan-matsusaka-ushi", "slug": "tokusan-matsusaka-ushi", "names": { "ja": "特産松阪牛", "en": "Tokusan Matsusaka Ushi", "zh-Hant": null }, "kana": "とくさんまつさかうし", "pref": "mie", "parent": "matsusaka-ushi", "tier": "GI", "gi": { "no": 25, "date": "2017-03-03", "regName": "TOKUSAN MATSUSAKA USHI", "body": { "ja": "松阪牛連絡協議会", "en": "Matsusaka Ushi Liaison Association", "zh-Hant": null } }, "body": { "ja": "松阪牛連絡協議会", "en": "Matsusaka Ushi Liaison Association", "zh-Hant": null }, "official": "https://www.city.matsusaka.mie.jp/site/matsusakaushi/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "female" ], "detail": { "ja": "兵庫県で生まれた黒毛和種の雌牛を12か月齢までに導入", "en": "Japanese Black females born in Hyogo, brought in by 12 months of age", "zh-Hant": "於12個月齡前導入兵庫縣出生的黑毛和種母牛" }, "src": [ "G0025" ] }, "origin": { "rule": "custom", "text": { "ja": "2004年11月1日時点の行政区画で22市町村（松阪市、津市、伊勢市、久居市、香良洲町、一志町、白山町、嬉野町、美杉村、三雲町、飯南町、飯高町、多気町、明和町、大台町、勢和村、宮川村、玉城町、小俣町、大宮町、御薗村、度会町）", "en": "22 municipalities as defined on 1 November 2004 (Matsusaka, Tsu, Ise, Hisai, Karasu, Ichishi, Hakusan, Ureshino, Misugi, Mikumo, Iinan, Iitaka, Taki, Meiwa, Odai, Seiwa, Miyagawa, Tamaki, Obata, Omiya, Misono, Watarai)", "zh-Hant": "以2004年11月1日行政區劃為準的22個市町村（松阪市、津市、伊勢市、久居市、香良洲町、一志町、白山町、嬉野町、美杉村、三雲町、飯南町、飯高町、多氣町、明和町、大台町、勢和村、宮川村、玉城町、小俁町、大宮町、御薗村、度會町）" }, "src": [ "G0025" ] }, "age": { "fatteningDays": 900, "text": { "ja": "900日以上肥育（38か月齢以上まで）", "en": "Fattened for at least 900 days (to 38 months of age or older)", "zh-Hant": "肥育900天以上（至38個月齡以上）" }, "src": [ "G0025" ] }, "other": [ { "text": { "ja": "と畜は三重県松阪食肉公社または東京都中央卸売市場食肉市場", "en": "Slaughtered at Mie Prefecture Matsusaka Meat Corporation or Tokyo Metropolitan Central Wholesale Market (Meat)", "zh-Hant": "於三重縣松阪食肉公社或東京都中央批發市場食肉市場屠宰" }, "src": [ "G0025" ] } ], "grade": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameEnBasis": { "type": "gi", "value": "TOKUSAN MATSUSAKA USHI", "giNo": 25 } }, { "id": "yonezawa-gyu", "slug": "yonezawa-gyu", "names": { "ja": "米沢牛", "en": "Yonezawa Gyu", "zh-Hant": "米澤牛" }, "kana": "よねざわぎゅう", "pref": "yamagata", "tier": "GI", "gi": { "no": 26, "date": "2017-03-03", "regName": "YONEZAWAGYU", "body": { "ja": "米沢牛銘柄推進協議会", "en": "Yonezawagyu Brand Promotion Association", "zh-Hant": null } }, "body": { "ja": "米沢牛銘柄推進協議会", "en": "Yonezawagyu Brand Promotion Association", "zh-Hant": null }, "official": "http://www.yonezawagyu.jp/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer" ], "src": [ "G0026" ] }, "origin": { "rule": "longest_final", "area": { "ja": "置賜地域（米沢市・南陽市・長井市・高畠町・川西町・飯豊町・白鷹町・小国町）", "en": "Okitama region (Yonezawa, Nan'yo, Nagai, Takahata, Kawanishi, Iide, Shirataka, Oguni)", "zh-Hant": "置賜地區（米澤市、南陽市、長井市、高畠町、川西町、飯豐町、白鷹町、小國町）" }, "src": [ "G0026" ] }, "age": { "min": 33, "src": [ "G0026" ] }, "grade": { "quality": 3, "src": [ "G0026" ] }, "housing": { "status": "none" }, "other": [] }, "checks": [ "yonezawagyu.jp をブラウザで確認" ], "kind": "beef", "hasPage": true, "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z003" ] }, "nameEnBasis": { "type": "gi", "value": "YONEZAWAGYU", "giNo": 26 } }, { "id": "maesawa-beef", "slug": "maesawa-beef", "names": { "ja": "前沢牛", "en": "Maesawa Beef", "zh-Hant": "前澤牛" }, "kana": "まえさわぎゅう", "pref": "iwate", "tier": "GI", "gi": { "no": 28, "date": "2017-03-03", "regName": "MAESAWA BEEF", "body": { "ja": "岩手ふるさと農業協同組合", "en": "JA Iwate Furusato", "zh-Hant": null } }, "body": { "ja": "岩手ふるさと農業協同組合", "en": "JA Iwate Furusato", "zh-Hant": null }, "official": "https://www.jafurusato.or.jp/", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "全国和牛登録協会の子牛登記証明書を有するもの", "en": "With a calf registration certificate from the Wagyu Registry Association", "zh-Hant": "持有全國和牛登錄協會的小牛登記證明" }, "src": [ "G0028" ] }, "origin": { "rule": "longest_final", "area": { "ja": "岩手県奥州市前沢区", "en": "Maesawa, Oshu City, Iwate", "zh-Hant": "岩手縣奧州市前澤區" }, "src": [ "G0028" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "G0028" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z009" ] }, "nameEnBasis": { "type": "gi", "value": "MAESAWA BEEF", "giNo": 28 } }, { "id": "miyazaki-beef", "slug": "miyazaki-beef", "names": { "ja": "宮崎牛", "en": "Miyazaki Beef", "zh-Hant": "宮崎牛" }, "kana": "みやざきぎゅう", "pref": "miyazaki", "tier": "GI", "gi": { "no": 55, "date": "2017-12-15", "regName": "Miyazaki Gyu / Miyazaki Wagyu / Miyazaki Beef", "body": { "ja": "より良き宮崎牛づくり対策協議会", "en": "Miyazaki-Wagyu Council", "zh-Hant": null } }, "body": { "ja": "より良き宮崎牛づくり対策協議会", "en": "Miyazaki-Wagyu Council", "zh-Hant": null }, "official": "https://www.miyazakigyu.jp/", "enPage": "https://www.miyazakigyu.jp/en/miyazakibeef/", "req": { "breed": { "breed": "kuroge", "detail": { "ja": "宮崎県内で供用・飼養され産肉能力検定を受けた種雄牛（または県肉用牛改良委員会が承認した種雄牛）の子", "en": "Sired by bulls used in Miyazaki that underwent progeny testing, or approved by the prefectural beef cattle improvement committee", "zh-Hant": "父牛為在宮崎縣內使用並接受產肉能力檢定（或經縣肉用牛改良委員會核准）的種公牛" }, "src": [ "G0055" ] }, "origin": { "rule": "custom", "text": { "ja": "宮崎県内で生まれ（隣県生まれの例外あり）、宮崎県での飼養期間が最長", "en": "Born in Miyazaki (with exceptions for neighbouring prefectures) and raised longest in Miyazaki", "zh-Hant": "於宮崎縣出生（鄰縣出生有例外）且在宮崎縣飼養期間最長" }, "src": [ "G0055" ] }, "grade": { "quality": 4, "src": [ "G0055" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z003", "Z002" ] }, "nameEnBasis": { "type": "enPage", "url": "https://www.miyazakigyu.jp/en/miyazakibeef/", "checked": "2026-10-12" } }, { "id": "omi-beef", "slug": "omi-beef", "names": { "ja": "近江牛", "en": "Omi Beef", "zh-Hant": "近江牛" }, "kana": "おうみうし", "pref": "shiga", "tier": "GI", "gi": { "no": 56, "date": "2017-12-15", "regName": "OMI BEEF", "body": { "ja": "一般社団法人滋賀県畜産振興協会", "en": "Shiga Livestock Promotion Association", "zh-Hant": null } }, "body": { "ja": "一般社団法人滋賀県畜産振興協会", "en": "Shiga Livestock Promotion Association", "zh-Hant": null }, "official": "http://shiga.lin.gr.jp/", "enPage": "https://oumiushi.com/en/about-2/definition-2", "req": { "breed": { "breed": "kuroge", "src": [ "G0056" ] }, "origin": { "rule": "longest_final", "area": { "ja": "滋賀県", "en": "Shiga Prefecture", "zh-Hant": "滋賀縣" }, "src": [ "G0056" ] }, "other": [ { "text": { "ja": "近江牛飼養管理マニュアルに準じて肥育。肥育中期以降は稲わら中心に給与", "en": "Fattened according to the Omi Beef feeding manual; rice straw as the main roughage from mid-fattening", "zh-Hant": "依近江牛飼養管理手冊肥育，肥育中期以後以稻草為主" }, "src": [ "G0056" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "GIの明細書には格付の条件がありません。協議会が別に定める基準は、GIの要件とは別のものです。", "en": "The GI specification sets no grading condition. Standards set separately by the brand association are not part of the GI.", "zh-Hant": "GI明細書未設等級條件。協議會另訂的標準不屬於GI要件。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z003" ] }, "nameEnBasis": { "type": "enPage", "url": "https://oumiushi.com/en/about-2/definition-2", "checked": "2026-10-12" } }, { "id": "kagoshima-wagyu", "slug": "kagoshima-wagyu", "names": { "ja": "鹿児島黒牛", "en": "Kagoshima Wagyu", "zh-Hant": "鹿兒島黑牛" }, "kana": "かごしまくろうし", "pref": "kagoshima", "tier": "GI", "gi": { "no": 58, "date": "2017-12-15", "regName": "KAGOSHIMA WAGYU", "body": { "ja": "鹿児島県肉用牛振興協議会", "en": "Kagoshima Beef Cattle Promotion Council", "zh-Hant": null } }, "body": { "ja": "鹿児島県肉用牛振興協議会", "en": "Kagoshima Beef Cattle Promotion Council", "zh-Hant": null }, "official": "http://kagoshima-kuroushi.org/", "enPage": "https://www.karen-ja.or.jp/agri/kagoshima-kuroushi-en/", "req": { "breed": { "breed": "kuroge", "sex": [ "heifer", "steer" ], "detail": { "ja": "全国和牛登録協会の子牛登記証明書を有するもの", "en": "With a calf registration certificate from the Wagyu Registry Association", "zh-Hant": "持有全國和牛登錄協會的小牛登記證明" }, "src": [ "G0058" ] }, "origin": { "rule": "longest_final", "area": { "ja": "鹿児島県", "en": "Kagoshima Prefecture", "zh-Hant": "鹿兒島縣" }, "src": [ "G0058" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "GIの明細書には格付の条件がありません。", "en": "The GI specification sets no grading condition.", "zh-Hant": "GI明細書未設等級條件。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z008" ] }, "nameEnBasis": { "type": "enPage", "url": "https://www.karen-ja.or.jp/agri/kagoshima-kuroushi-en/", "checked": "2026-10-12" } }, { "id": "kumamoto-akaushi", "slug": "kumamoto-akaushi", "names": { "ja": "くまもとあか牛", "en": "Kumamoto Akaushi", "zh-Hant": null }, "kana": "くまもとあかうし", "pref": "kumamoto", "tier": "GI", "gi": { "no": 67, "date": "2018-09-27", "regName": null, "body": { "ja": "熊本県産牛肉消費拡大推進協議会", "en": "Kumamoto Prefecture Beef Consumption Promotion Council", "zh-Hant": null } }, "body": { "ja": "熊本県産牛肉消費拡大推進協議会", "en": "Kumamoto Prefecture Beef Consumption Promotion Council", "zh-Hant": null }, "official": "http://kumamoto-beef.com/", "enPage": null, "req": { "breed": { "breed": "akage", "sex": [ "steer", "heifer" ], "detail": { "ja": "日本あか牛登録協会の子牛登記証明書を有するもの", "en": "With a calf registration certificate from the Japanese Brown Cattle registry", "zh-Hant": "持有日本赤牛登錄協會的小牛登記證明" }, "src": [ "G0067" ] }, "origin": { "rule": "longest_final", "area": { "ja": "熊本県", "en": "Kumamoto Prefecture", "zh-Hant": "熊本縣" }, "src": [ "G0067" ] }, "age": { "fatteningMin": 12, "src": [ "G0067" ] }, "grade": { "quality": 2, "text": { "ja": "肉質等級2以上（おおむね4以下）", "en": "Quality grade 2 or higher (generally 4 or lower)", "zh-Hant": "肉質等級2以上（大致4以下）" }, "src": [ "G0067" ] }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hiba-gyu", "slug": "hiba-gyu", "names": { "ja": "比婆牛", "en": "Hiba Gyu", "zh-Hant": null }, "kana": "ひばぎゅう", "pref": "hiroshima", "tier": "GI", "gi": { "no": 83, "date": "2019-09-09", "regName": "Hiba Gyu", "body": { "ja": "比婆牛振興会", "en": "Hiba Gyu Promotion Association", "zh-Hant": null } }, "body": { "ja": "比婆牛振興会", "en": "Hiba Gyu Promotion Association", "zh-Hant": null }, "official": "https://hiroshima-hibagyu.com/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "detail": { "ja": "庄原市産の素牛で、3代祖のいずれかに「第38の1岩田」を起源とする広島県種雄牛の血統を持つ", "en": "Calves from Shobara whose sire, maternal grandsire or maternal great-grandsire descends from the Hiroshima bull line founded by Dai-38 no 1 Iwata", "zh-Hant": "庄原市產素牛，三代祖中任一具有源自「第38之1岩田」的廣島縣種公牛血統" }, "src": [ "G0083" ] }, "origin": { "rule": "longest_final", "area": { "ja": "広島県", "en": "Hiroshima Prefecture", "zh-Hant": "廣島縣" }, "src": [ "G0083" ] }, "grade": { "quality": 3, "src": [ "G0083" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "gi", "value": "Hiba Gyu", "giNo": 83 } }, { "id": "hida-beef", "slug": "hida-beef", "names": { "ja": "飛騨牛", "en": "Hida Beef", "zh-Hant": "飛驒牛" }, "kana": "ひだぎゅう", "pref": "gifu", "tier": "GI", "gi": { "no": 126, "date": "2023-01-31", "regName": "Hidagyu / Hida Beef", "body": { "ja": "飛騨牛銘柄推進協議会", "en": "Hida Beef Brand Promotion Council", "zh-Hant": null } }, "body": { "ja": "飛騨牛銘柄推進協議会", "en": "Hida Beef Brand Promotion Council", "zh-Hant": null }, "official": "http://www.hidagyu-gifu.com/", "enPage": "https://www.hidagyu-gifu.com/eng/", "req": { "breed": { "breed": "kuroge", "src": [ "G0126" ] }, "origin": { "rule": "longest", "area": { "ja": "岐阜県", "en": "Gifu Prefecture", "zh-Hant": "岐阜縣" }, "src": [ "G0126" ] }, "age": { "fatteningMin": 14, "src": [ "G0126" ] }, "grade": { "quality": 3, "yieldGrades": [ "A", "B" ], "src": [ "G0126" ] }, "other": [ { "text": { "ja": "飛騨牛銘柄推進協議会の登録農家が肥育したもの", "en": "Fattened by farms registered with the council", "zh-Hant": "由協議會登錄農家肥育" }, "src": [ "G0126" ] } ], "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z003" ] }, "nameEnBasis": { "type": "enPage", "url": "https://www.hidagyu-gifu.com/eng/", "checked": "2026-10-12" } }, { "id": "kazuno-beef", "slug": "kazuno-beef", "names": { "ja": "かづの牛", "en": "Kazuno Beef", "zh-Hant": null }, "kana": "かづのぎゅう", "pref": "akita", "tier": "GI", "gi": { "no": 157, "date": "2025-01-30", "regName": "KAZUNO BEEF / KAZUNO GYU", "body": { "ja": "かづの牛振興協議会", "en": "Kazuno Gyu Promotion Council", "zh-Hant": null } }, "body": { "ja": "かづの牛振興協議会", "en": "Kazuno Gyu Promotion Council", "zh-Hant": null }, "official": null, "enPage": null, "req": { "breed": { "breed": "tankaku", "detail": { "ja": "日本短角種登録協会の証明書を有するもの", "en": "Registered with the Japanese Shorthorn registry", "zh-Hant": "持有日本短角種登錄協會證明" }, "src": [ "G0157" ] }, "origin": { "rule": "longest_final", "area": { "ja": "秋田県鹿角市・鹿角郡小坂町", "en": "Kazuno City and Kosaka Town, Akita", "zh-Hant": "秋田縣鹿角市、鹿角郡小坂町" }, "src": [ "G0157" ] }, "age": { "min": 22, "src": [ "G0157" ] }, "other": [ { "text": { "ja": "出荷までに生産地内の公共牧野または放牧地で放牧を経ていること", "en": "Must have been grazed on public or other pasture within the area before shipment", "zh-Hant": "出貨前須在產地內公共牧場或放牧地放牧" }, "src": [ "G0157" ] } ], "grade": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "gi", "value": "KAZUNO BEEF / KAZUNO GYU", "giNo": 157 } }, { "id": "tokachi-wakaushi", "slug": "tokachi-wakaushi", "names": { "ja": "十勝若牛", "en": "Tokachi Wakaushi", "zh-Hant": null }, "kana": "とかちわかうし", "pref": "hokkaido", "tier": "GI", "gi": { "no": 164, "date": "2025-03-18", "regName": "Tokachi Wakaushi", "body": { "ja": "十勝清水町農業協同組合", "en": "JA Tokachi Shimizu", "zh-Hant": null } }, "body": { "ja": "十勝清水町農業協同組合", "en": "JA Tokachi Shimizu", "zh-Hant": null }, "official": "http://www.ja-shimizu.or.jp/", "enPage": null, "req": { "breed": { "breed": "holstein", "sex": [ "male" ], "detail": { "ja": "一部に繁殖能力のない雌（フリーマーチン）等を含む", "en": "Some infertile freemartin females are included", "zh-Hant": "部分包含無繁殖能力的母牛（自由馬丁）等" }, "src": [ "G0164" ] }, "origin": { "rule": "custom", "text": { "ja": "北海道上川郡清水町。生後約1か月までに町内の子牛を導入し、出荷まで飼養", "en": "Shimizu Town, Hokkaido. Calves from the town brought in by about one month old and raised there until shipment", "zh-Hant": "北海道上川郡清水町。約1個月大前導入町內小牛並飼養至出貨" }, "src": [ "G0164" ] }, "age": { "max": 16, "text": { "ja": "14か月齢を中心に16か月齢までに出荷", "en": "Shipped at around 14 months, by 16 months at the latest", "zh-Hant": "以14個月齡為中心，16個月齡前出貨" }, "src": [ "G0164" ] }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "和牛ではありません（ホルスタイン種）。", "en": "Not Wagyu: Holstein breed.", "zh-Hant": "非和牛（荷斯坦種）。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "gi", "value": "Tokachi Wakaushi", "giNo": 164 } }, { "id": "shiraoi-beef", "slug": "shiraoi-beef", "names": { "ja": "白老牛", "en": "Shiraoi Beef", "zh-Hant": null }, "kana": "しらおいぎゅう", "pref": "hokkaido", "tier": "A", "gi": null, "body": { "ja": "白老牛銘柄推進協議会", "en": "Shiraoi Beef Brand Promotion Council", "zh-Hant": null }, "official": "https://shiraoi-beef.jp/白老牛について/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer", "steer" ], "src": [ "B001" ] }, "origin": { "rule": "custom", "text": { "ja": "白老町生まれで、白老町での肥育期間が最長", "en": "Born in Shiraoi and fattened longest in Shiraoi", "zh-Hant": "於白老町出生且在白老町肥育期間最長" }, "src": [ "B001" ] }, "age": { "max": 36, "src": [ "B001" ] }, "grade": { "quality": 3, "yieldGrades": [ "A", "B" ], "src": [ "B001" ] }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "iwate-tankaku-wagyu", "slug": "iwate-tankaku-wagyu", "names": { "ja": "いわて短角和牛", "en": "Iwate Tankaku Wagyu", "zh-Hant": null }, "kana": "いわてたんかくわぎゅう", "pref": "iwate", "tier": "A", "gi": null, "body": { "ja": "いわて牛普及推進協議会", "en": "Iwate Beef Promotion Council", "zh-Hant": null }, "official": "https://iwategyu.jp/iwate_tankaku_wagyu/tankaku-feature/", "enPage": null, "req": { "breed": { "breed": "tankaku", "src": [ "B002" ] }, "origin": { "rule": "longest_final", "area": { "ja": "岩手県", "en": "Iwate Prefecture", "zh-Hant": "岩手縣" }, "src": [ "B002" ] }, "grade": { "quality": 2, "src": [ "B002" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "iwate-beef", "slug": "iwate-beef", "names": { "ja": "いわて牛", "en": "Iwate Beef", "zh-Hant": null }, "kana": "いわてぎゅう", "pref": "iwate", "tier": "A", "gi": null, "body": { "ja": "いわて牛普及推進協議会", "en": "Iwate Beef Promotion Council", "zh-Hant": null }, "official": "https://iwategyu.jp/iwate_wagyu/feature/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B003" ] }, "origin": { "rule": "longest_final", "area": { "ja": "岩手県", "en": "Iwate Prefecture", "zh-Hant": "岩手縣" }, "src": [ "B003" ] }, "grade": { "quality": 3, "text": { "ja": "肉質等級3以上かつ歩留等級B以上", "en": "Quality grade 3 or higher and yield grade B or higher", "zh-Hant": "肉質等級3以上且步留等級B以上" }, "src": [ "B003" ] }, "other": [ { "text": { "ja": "協議会の会員出荷団体から出荷されたもの", "en": "Shipped through a member organisation of the council", "zh-Hant": "由協議會會員出貨團體出貨" }, "src": [ "B003" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "tiers": [ { "name": { "ja": "いわて牛 五ツ星", "en": "Iwate Beef Five Stars", "zh-Hant": null }, "text": { "ja": "A5またはB5", "en": "A5 or B5", "zh-Hant": "A5或B5" } } ], "kind": "beef", "hasPage": true, "checks": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "sendai-beef", "slug": "sendai-beef", "names": { "ja": "仙台牛", "en": "Sendai Beef", "zh-Hant": "仙台牛" }, "kana": "せんだいぎゅう", "pref": "miyagi", "tier": "A", "gi": null, "body": { "ja": "仙台牛銘柄推進協議会", "en": "Sendai Beef Brand Promotion Council", "zh-Hant": null }, "official": "https://sendaigyu.jp/organization/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B004" ] }, "origin": { "rule": "longest_final", "area": { "ja": "宮城県", "en": "Miyagi Prefecture", "zh-Hant": "宮城縣" }, "src": [ "B004" ] }, "grade": { "quality": 5, "yieldGrades": [ "A", "B" ], "text": { "ja": "A5またはB5のみ", "en": "A5 or B5 only", "zh-Hant": "僅限A5或B5" }, "src": [ "B004" ] }, "other": [ { "text": { "ja": "仙台牛生産登録農家が肥育し、協議会が認めた市場・共進会等に出品したもの", "en": "Fattened by registered farms and sold through markets or shows approved by the council", "zh-Hant": "由仙台牛生產登錄農家肥育，並於協議會認可的市場或共進會出品" }, "src": [ "B004" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z011" ] }, "nameEnBasis": { "type": "romaji" } }, { "id": "akita-beef", "slug": "akita-beef", "names": { "ja": "秋田牛", "en": "Akita Beef", "zh-Hant": "秋田牛" }, "kana": "あきたぎゅう", "pref": "akita", "tier": "A", "gi": null, "body": { "ja": "秋田牛ブランド推進協議会", "en": "Akita Beef Brand Promotion Council", "zh-Hant": null }, "official": "https://common3.pref.akita.lg.jp/akitagyuu/about/", "enPage": "https://common3.pref.akita.lg.jp/akitagyuu/en", "req": { "breed": { "breed": "kuroge", "src": [ "B005" ] }, "origin": { "rule": "longest", "area": { "ja": "秋田県", "en": "Akita Prefecture", "zh-Hant": "秋田縣" }, "src": [ "B005" ] }, "grade": { "quality": 3, "src": [ "B005" ] }, "other": [ { "text": { "ja": "飼料用米を一定量給与", "en": "Fed a set amount of feed rice", "zh-Hant": "餵飼一定量的飼料用米" }, "src": [ "B005" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z006" ] }, "nameEnBasis": { "type": "enPage", "url": "https://common3.pref.akita.lg.jp/akitagyuu/en", "checked": "2026-10-12" } }, { "id": "mitsunashi-beef", "slug": "mitsunashi-beef", "names": { "ja": "三梨牛", "en": "Mitsunashi Beef", "zh-Hant": null }, "kana": "みつなしぎゅう", "pref": "akita", "tier": "A", "gi": null, "body": { "ja": "こまち農業協同組合", "en": "JA Komachi", "zh-Hant": null }, "official": null, "enPage": "https://www.city-yuzawa.jp/site/yuzawatrip/1961.html", "req": { "breed": { "breed": "kuroge", "src": [ "B006" ] }, "age": { "min": 30, "fatteningMin": 20, "src": [ "B006" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B006" ] }, "other": [ { "text": { "ja": "指定配合飼料（三梨配合）を給餌", "en": "Fed the designated \"Mitsunashi\" feed mix", "zh-Hant": "餵飼指定配合飼料（三梨配合）" }, "src": [ "B006" ] } ], "origin": { "rule": "custom", "text": { "ja": "秋田県湯沢市三梨町産", "en": "Produced in Mitsunashi, Yuzawa City, Akita", "zh-Hant": "秋田縣湯澤市三梨町產" }, "src": [ "B903" ] }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "enPage", "url": "https://www.city-yuzawa.jp/site/yuzawatrip/1961.html", "checked": "2026-10-12" } }, { "id": "yamagata-beef", "slug": "yamagata-beef", "names": { "ja": "山形牛", "en": "Yamagata Beef", "zh-Hant": "山形牛" }, "kana": "やまがたぎゅう", "pref": "yamagata", "tier": "A", "gi": null, "body": { "ja": "山形肉牛協会", "en": "Yamagata Beef Cattle Association", "zh-Hant": null }, "official": "https://www.yamagata-gyu.org/yamagatagyu", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer", "steer" ], "src": [ "B008" ] }, "origin": { "rule": "longest_final", "area": { "ja": "山形県", "en": "Yamagata Prefecture", "zh-Hant": "山形縣" }, "src": [ "B008" ] }, "grade": { "quality": 3, "text": { "ja": "肉質等級4以上（条件を満たせば3等級も同様に扱う）", "en": "Quality grade 4 or higher (grade 3 also accepted when the other conditions are met)", "zh-Hant": "肉質等級4以上（符合條件者3級亦同樣處理）" }, "src": [ "B008" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z014" ] }, "nameEnBasis": { "type": "romaji" } }, { "id": "fukushima-beef", "slug": "fukushima-beef", "names": { "ja": "福島牛", "en": "Fukushima Beef", "zh-Hant": null }, "kana": "ふくしまぎゅう", "pref": "fukushima", "tier": "A", "gi": null, "body": { "ja": "福島牛販売促進協議会", "en": "Fukushima Beef Sales Promotion Council", "zh-Hant": null }, "official": "https://www.fukushima-gyu.com/fukushimabeef/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B009" ] }, "origin": { "rule": "longest", "area": { "ja": "福島県", "en": "Fukushima Prefecture", "zh-Hant": "福島縣" }, "src": [ "B009" ] }, "grade": { "quality": 2, "text": { "ja": "格付2〜3等級は「福島牛」、4・5等級は「銘柄福島牛」", "en": "Grades 2–3 are \"Fukushima Beef\"; grades 4–5 are \"Branded Fukushima Beef\"", "zh-Hant": "等級2〜3級為「福島牛」，4、5級為「銘柄福島牛」" }, "src": [ "B009" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "tiers": [ { "name": { "ja": "銘柄福島牛", "en": "Branded Fukushima Beef", "zh-Hant": null }, "text": { "ja": "格付4等級・5等級", "en": "Grade 4 or 5", "zh-Hant": "等級4、5級" } } ], "extraSources": [ "E001" ], "note": { "ja": "福島県のページは、県内の飼養期間が最も長い黒毛和種を「福島牛」とし、等級の下限を書いていません（肉質等級4以上が銘柄「福島牛」）。2〜3等級を「福島牛」とするのは協議会の定めです。", "en": "Fukushima Prefecture's page calls any Japanese Black raised longest in the prefecture \"Fukushima Beef\" without a minimum grade (grade 4 or higher is the branded tier). The grade 2–3 floor comes from the council.", "zh-Hant": "福島縣頁面將縣內飼養期間最長的黑毛和種稱為「福島牛」，未寫等級下限（肉質等級4以上為銘柄「福島牛」）。以2〜3級為「福島牛」是協議會的規定。" }, "kind": "beef", "hasPage": true, "checks": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tochigi-wagyu", "slug": "tochigi-wagyu", "names": { "ja": "とちぎ和牛", "en": "Tochigi Wagyu", "zh-Hant": null }, "kana": "とちぎわぎゅう", "pref": "tochigi", "tier": "A", "gi": null, "body": { "ja": "一般社団法人とちぎ農産物マーケティング協会", "en": "Tochigi Agricultural Products Marketing Association", "zh-Hant": null }, "official": "https://tochigipower.com/?page=c-401beef", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B010" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B010" ] }, "other": [ { "text": { "ja": "指定された生産者が肥育したもの", "en": "Fattened by designated producers", "zh-Hant": "由指定生產者肥育" }, "src": [ "B010" ] }, { "text": { "ja": "米を給与した牛であること（平成23年12月から認定条件）", "en": "Must have been fed rice (a certification condition since December 2011)", "zh-Hant": "須為餵飼米的牛（自2011年12月起為認定條件）" }, "src": [ "E002" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "joshu-wagyu", "slug": "joshu-wagyu", "names": { "ja": "上州和牛", "en": "Joshu Wagyu", "zh-Hant": null }, "kana": "じょうしゅうわぎゅう", "pref": "gunma", "tier": "A", "gi": null, "body": { "ja": "群馬県食肉品質向上対策協議会", "en": "Gunma Meat Quality Improvement Council", "zh-Hant": null }, "official": "https://www.gunmanooniku.com/gyu.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B011" ] }, "grade": { "quality": 2, "src": [ "B011" ] }, "other": [ { "text": { "ja": "株式会社群馬県食肉卸売市場でと畜処理", "en": "Slaughtered at Gunma Prefecture Meat Wholesale Market", "zh-Hant": "於群馬縣食肉批發市場屠宰" }, "src": [ "B011" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "tiers": [ { "name": { "ja": "厳選上州和牛", "en": "Select Joshu Wagyu", "zh-Hant": null }, "text": { "ja": "肉質等級4以上（瑕疵なし）", "en": "Quality grade 4 or higher, without defects", "zh-Hant": "肉質等級4以上（無瑕疵）" } } ], "kind": "beef", "hasPage": true, "checks": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "joshu-beef", "slug": "joshu-beef", "names": { "ja": "上州牛", "en": "Joshu Beef", "zh-Hant": null }, "kana": "じょうしゅうぎゅう", "pref": "gunma", "tier": "A", "gi": null, "body": { "ja": "群馬県食肉品質向上対策協議会", "en": "Gunma Meat Quality Improvement Council", "zh-Hant": null }, "official": "https://www.gunmanooniku.com/gyu.html", "enPage": null, "req": { "breed": { "breed": "f1", "src": [ "B011" ] }, "origin": { "rule": "custom", "text": { "ja": "日本国内生まれで、最終肥育地が群馬県かつ最長飼養地", "en": "Born in Japan, finished in Gunma and raised longest there", "zh-Hant": "日本國內出生，最終肥育地為群馬縣且飼養期間最長" }, "src": [ "B011" ] }, "grade": { "quality": 2, "src": [ "B011" ] }, "other": [ { "text": { "ja": "株式会社群馬県食肉卸売市場でと畜処理", "en": "Slaughtered at Gunma Prefecture Meat Wholesale Market", "zh-Hant": "於群馬縣食肉批發市場屠宰" }, "src": [ "B011" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "和牛ではありません（黒毛和種×ホルスタイン種の交雑種）。", "en": "Not Wagyu: a Japanese Black × Holstein cross.", "zh-Hant": "非和牛（黑毛和種×荷斯坦種雜交種）。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hayama-beef", "slug": "hayama-beef", "names": { "ja": "葉山牛", "en": "Hayama Beef", "zh-Hant": null }, "kana": "はやまぎゅう", "pref": "kanagawa", "tier": "A", "gi": null, "body": { "ja": "三浦半島酪農組合連合会 葉山牛出荷部会", "en": "Miura Peninsula Dairy Federation, Hayama Beef Shippers' Group", "zh-Hant": null }, "official": "https://hayama-miura-rakuren.jp/about.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer", "steer" ], "src": [ "B012" ] }, "age": { "fatteningMin": 12, "text": { "ja": "生産農場で12か月以上肥育", "en": "Fattened for at least 12 months on the producing farm", "zh-Hant": "於生產農場肥育12個月以上" }, "src": [ "B012" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B012" ] }, "other": [ { "text": { "ja": "三浦半島の連合会員の農場で、自家配合飼料を用い、成長ホルモン剤等を与えない", "en": "Raised on member farms on the Miura Peninsula with farm-mixed feed and no growth hormones", "zh-Hant": "於三浦半島聯合會會員農場以自家配合飼料飼養，不使用生長激素等" }, "src": [ "B012" ] }, { "text": { "ja": "神奈川県内の中央卸売食肉市場または東京都中央卸売市場食肉市場に上場", "en": "Sold through the central wholesale meat market in Kanagawa or Tokyo", "zh-Hant": "於神奈川縣內或東京都中央批發市場食肉市場上市" }, "src": [ "B012" ] } ], "origin": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "niigata-wagyu", "slug": "niigata-wagyu", "names": { "ja": "にいがた和牛", "en": "Niigata Wagyu", "zh-Hant": null }, "kana": "にいがたわぎゅう", "pref": "niigata", "tier": "A", "gi": null, "body": { "ja": "にいがた和牛推進協議会", "en": "Niigata Wagyu Promotion Council", "zh-Hant": null }, "official": "https://niigata-chikusan.jp/pages/161/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "detail": { "ja": "血統が明確であること", "en": "Pedigree must be documented", "zh-Hant": "血統明確" }, "src": [ "B013" ] }, "origin": { "rule": "custom", "text": { "ja": "新潟県内で肥育され、最長飼養地が新潟県", "en": "Fattened in Niigata and raised longest in Niigata", "zh-Hant": "於新潟縣肥育且最長飼養地為新潟縣" }, "src": [ "B013" ] }, "grade": { "quality": 3, "yieldGrades": [ "A", "B" ], "src": [ "B013" ] }, "other": [ { "text": { "ja": "家畜個体識別システムで移動履歴が確認できること", "en": "Movement history verifiable in the national cattle traceability system", "zh-Hant": "可透過家畜個體識別系統確認移動紀錄" }, "src": [ "B013" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "niigata-wagyu-murakami", "slug": "murakami-beef", "names": { "ja": "にいがた和牛（村上牛）", "en": "Murakami Beef", "zh-Hant": null }, "kana": "むらかみぎゅう", "pref": "niigata", "tier": "A", "gi": null, "body": { "ja": "にいがた和牛推進協議会", "en": "Niigata Wagyu Promotion Council", "zh-Hant": null }, "official": "https://niigata-chikusan.jp/pages/161/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "detail": { "ja": "にいがた和牛の要件として、血統が明確であること", "en": "As Niigata Wagyu, the pedigree must be documented", "zh-Hant": "作為新潟和牛，須血統明確" }, "src": [ "B014" ] }, "origin": { "rule": "custom", "text": { "ja": "村上市・関川村・胎内市で肥育されたもの（にいがた和牛として、新潟県内で肥育され最長飼養地が新潟県であることが前提）", "en": "Fattened in Murakami, Sekikawa or Tainai (and, as Niigata Wagyu, fattened in Niigata with Niigata as the longest place of rearing)", "zh-Hant": "於村上市、關川村、胎內市肥育（作為新潟和牛，須於新潟縣肥育且最長飼養地為新潟縣）" }, "src": [ "B014" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B014" ] }, "other": [ { "text": { "ja": "家畜個体識別システムで移動履歴が確認できること（にいがた和牛の要件）", "en": "Movement history verifiable in the national cattle traceability system (a Niigata Wagyu requirement)", "zh-Hant": "可透過家畜個體識別系統確認移動紀錄（新潟和牛要件）" }, "src": [ "B014" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "parent": "niigata-wagyu", "note": { "ja": "にいがた和牛推進協議会が「特例」として認める区分です。JA全農にいがたの紹介では「村上牛生産協議会に加入する農家が肥育する」ものとも書かれています。", "en": "A special category recognised by the Niigata Wagyu Promotion Council. JA Zen-Noh Niigata's introduction also says it is fattened by farmers belonging to the Murakami Beef Producers' Council.", "zh-Hant": "新潟和牛推進協議會作為「特例」認定的區分。JA全農新潟的介紹另寫明為「村上牛生產協議會加盟農家所肥育」。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameEnBasis": { "type": "romaji" } }, { "id": "toyama-wagyu-sakekasu", "slug": "toyama-wagyu-sake-lees", "names": { "ja": "とやま和牛 酒粕育ち", "en": "Toyama Wagyu Sake Lees Finished Beef", "zh-Hant": null }, "kana": "とやまわぎゅう さけかすそだち", "pref": "toyama", "tier": "A", "gi": null, "body": { "ja": "JA全農とやま ほか", "en": "JA Zen-Noh Toyama and others", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/ty/product/sakekasusodachi/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B015" ] }, "origin": { "rule": "custom", "text": { "ja": "富山県内で12か月以上飼育され、最長飼養地が富山県", "en": "Raised in Toyama for at least 12 months, longest in Toyama", "zh-Hant": "於富山縣飼養12個月以上且最長飼養地為富山縣" }, "src": [ "B015" ] }, "grade": { "quality": 4, "src": [ "B015" ] }, "other": [ { "text": { "ja": "富山県産の酒粕を出荷前3か月以上給与", "en": "Fed Toyama sake lees for at least 3 months before shipment", "zh-Hant": "出貨前3個月以上餵飼富山縣產酒粕" }, "src": [ "B015" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "noto-beef", "slug": "noto-beef", "names": { "ja": "能登牛", "en": "Noto Beef", "zh-Hant": "能登牛" }, "kana": "のとうし", "pref": "ishikawa", "tier": "A", "gi": null, "body": { "ja": "能登牛銘柄推進協議会", "en": "Noto Beef Brand Promotion Council", "zh-Hant": null }, "official": "https://www.notoushi.net/outline", "enPage": "https://ishikawafood.com/en/foods/791/", "req": { "breed": { "breed": "kuroge", "detail": { "ja": "血統が明確であること", "en": "Pedigree must be documented", "zh-Hant": "血統明確" }, "src": [ "B016" ] }, "origin": { "rule": "longest_final", "area": { "ja": "石川県", "en": "Ishikawa Prefecture", "zh-Hant": "石川縣" }, "src": [ "B016" ] }, "grade": { "quality": 3, "yieldGrades": [ "A", "B" ], "src": [ "B016" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "tiers": [ { "name": { "ja": "能登牛プレミアム", "en": "Noto Beef Premium", "zh-Hant": null }, "text": { "ja": "A5のうちBMS10以上、またはBMS8・9でオレイン酸55%以上", "en": "A5 with BMS 10+, or BMS 8–9 with oleic acid 55%+", "zh-Hant": "A5中BMS10以上，或BMS8、9且油酸55%以上" } } ], "kind": "beef", "hasPage": true, "checks": [], "parent": null, "nameSources": { "zh-Hant": [ "Z013" ] }, "nameEnBasis": { "type": "enPage", "url": "https://ishikawafood.com/en/foods/791/", "checked": "2026-10-12" } }, { "id": "wakasa-beef", "slug": "wakasa-beef", "names": { "ja": "若狭牛", "en": "Wakasa Beef", "zh-Hant": null }, "kana": "わかさぎゅう", "pref": "fukui", "tier": "A", "gi": null, "body": { "ja": "若狭牛流通推進協議会", "en": "Wakasa Beef Distribution Promotion Council", "zh-Hant": null }, "official": "https://www.wakasagyu.com/about/", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "血統が明確であること", "en": "Pedigree must be documented", "zh-Hant": "血統明確" }, "src": [ "B017" ] }, "origin": { "rule": "custom", "text": { "ja": "福井県内で12か月以上肥育", "en": "Fattened in Fukui for at least 12 months", "zh-Hant": "於福井縣肥育12個月以上" }, "src": [ "B017" ] }, "grade": { "quality": 3, "bms": 4, "src": [ "B017" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "shizuoka-sodachi", "slug": "shizuoka-sodachi", "names": { "ja": "特選和牛 静岡そだち", "en": "Shizuoka Sodachi", "zh-Hant": null }, "kana": "とくせんわぎゅう しずおかそだち", "pref": "shizuoka", "tier": "A", "gi": null, "body": { "ja": "JA静岡経済連", "en": "JA Shizuoka Keizairen", "zh-Hant": null }, "official": "https://jashizuoka-keizairen.net/beef/sodachi/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "female" ], "src": [ "B018" ] }, "origin": { "rule": "custom", "text": { "ja": "県内の指定農場で肥育", "en": "Fattened on designated farms in Shizuoka", "zh-Hant": "於縣內指定農場肥育" }, "src": [ "B018" ] }, "grade": { "quality": 3, "src": [ "B018" ] }, "other": [ { "text": { "ja": "JA静岡経済連小笠食肉センターまたは浜松食肉市場に出荷され、銘柄認定委員が認定", "en": "Shipped to Ogasa Meat Center or Hamamatsu Meat Market and approved by the brand committee", "zh-Hant": "出貨至小笠食肉中心或濱松食肉市場並經品牌認定委員認定" }, "src": [ "B018" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "matsusaka-ushi", "slug": "matsusaka-ushi", "names": { "ja": "松阪牛", "en": "Matsusaka Ushi", "zh-Hant": "松阪牛" }, "kana": "まつさかうし", "pref": "mie", "tier": "A", "gi": null, "body": { "ja": "松阪牛協議会", "en": "Matsusaka Ushi Council", "zh-Hant": null }, "official": "https://www.city.matsusaka.mie.jp/site/matsusakaushi/matsusakaushitowa.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer" ], "src": [ "B019" ] }, "origin": { "rule": "custom", "text": { "ja": "生後12か月齢までに松阪牛生産区域（旧22市町村）に導入され、区域内での肥育期間が最長・最終", "en": "Brought into the Matsusaka production area (22 former municipalities) by 12 months of age and fattened longest and last there", "zh-Hant": "於12個月齡前導入松阪牛生產區域（舊22市町村），並在區域內肥育期間最長且為最終" }, "src": [ "B019" ] }, "other": [ { "text": { "ja": "松阪牛個体識別管理システムに登録されていること", "en": "Registered in the Matsusaka Ushi individual identification system", "zh-Hant": "已登錄於松阪牛個體識別管理系統" }, "src": [ "B019" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "格付の条件はありません。「松坂牛」は誤記です（公式が明記）。", "en": "There is no grading condition. The spelling 松坂牛 is incorrect, as the official site notes.", "zh-Hant": "無等級條件。「松坂牛」為誤寫（官方明示）。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z001", "Z003" ] }, "nameEnBasis": { "type": "romaji" } }, { "id": "iga-beef", "slug": "iga-beef", "names": { "ja": "伊賀牛", "en": "Iga Beef", "zh-Hant": null }, "kana": "いがうし", "pref": "mie", "tier": "A", "gi": null, "body": { "ja": "伊賀産肉牛生産振興協議会", "en": "Iga Beef Cattle Production Promotion Council", "zh-Hant": null }, "official": "https://www.jaiga.or.jp/?p=470", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer" ], "src": [ "B020" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "伊賀市・名張市", "en": "Iga and Nabari", "zh-Hant": "伊賀市、名張市" }, "src": [ "B020" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "sanda-beef", "slug": "sanda-beef", "names": { "ja": "三田牛", "en": "Sanda Beef", "zh-Hant": null }, "kana": "さんだぎゅう", "pref": "hyogo", "tier": "A", "gi": null, "body": { "ja": "三田肉流通振興協議会", "en": "Sandaniku Meat Distribution Development Association", "zh-Hant": null }, "official": "https://www.sandaniku.com/", "enPage": "https://www.sandaniku.com/?lang=en", "req": { "breed": { "breed": "kuroge", "detail": { "ja": "兵庫県内産の但馬牛", "en": "Tajima cattle born in Hyogo", "zh-Hant": "兵庫縣產但馬牛" }, "src": [ "B021" ] }, "age": { "min": 28, "max": 60, "maxExclusive": true, "src": [ "B021" ] }, "other": [ { "text": { "ja": "指定生産者での肥育期間が全体の2分の1以上で、指定生産者以外への移動歴がない", "en": "At least half of the fattening period with designated producers, and never moved to other farms", "zh-Hant": "於指定生產者處肥育期間佔全體二分之一以上，且無移至指定生產者以外的紀錄" }, "src": [ "B021" ] }, { "text": { "ja": "三田食肉公社へ出荷され検査に合格したもの", "en": "Shipped to Sanda Meat Corporation and passed its inspection", "zh-Hant": "出貨至三田食肉公社並通過檢查" }, "src": [ "B021" ] } ], "origin": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "parent": "tajima-beef", "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameEnBasis": { "type": "enPage", "url": "https://www.sandaniku.com/?lang=en", "checked": "2026-10-12" } }, { "id": "awaji-beef", "slug": "awaji-beef", "names": { "ja": "淡路ビーフ", "en": "Awaji Beef", "zh-Hant": null }, "kana": "あわじびーふ", "pref": "hyogo", "tier": "A", "gi": null, "body": { "ja": "淡路ビーフブランド化推進協議会", "en": "Awaji Beef Branding Council", "zh-Hant": null }, "official": "https://awaji-beef.com/", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "兵庫県産但馬牛の品種", "en": "Tajima cattle of Hyogo", "zh-Hant": "兵庫縣產但馬牛" }, "src": [ "B022" ] }, "origin": { "rule": "custom", "text": { "ja": "淡路島で生まれ、兵庫県内で育ったもの", "en": "Born on Awaji Island and raised in Hyogo", "zh-Hant": "於淡路島出生並在兵庫縣內飼養" }, "src": [ "B022" ] }, "age": { "min": 25, "src": [ "B022" ] }, "grade": { "yieldGrades": [ "A", "B" ], "bms": 4, "src": [ "B022" ] }, "other": [ { "text": { "ja": "枝肉重量：去勢330kg以上、未経産雌280kg以上", "en": "Carcass weight: steers 330 kg+, heifers 280 kg+", "zh-Hant": "屠體重量：閹牛330kg以上、未經產母牛280kg以上" }, "src": [ "B022" ] } ], "housing": { "status": "none" } }, "parent": "tajima-beef", "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameEnBasis": { "type": "romaji" } }, { "id": "kyoto-beef", "slug": "kyoto-beef", "names": { "ja": "京都肉", "en": "Kyoto Beef", "zh-Hant": null }, "kana": "きょうとにく", "pref": "kyoto", "tier": "A", "gi": null, "body": { "ja": "京都肉牛流通推進協議会", "en": "Kyoto Beef Cattle Distribution Promotion Council", "zh-Hant": null }, "official": "https://www.pref.kyoto.jp/chikusan/niku.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B023" ] }, "origin": { "rule": "longest", "area": { "ja": "京都府", "en": "Kyoto Prefecture", "zh-Hant": "京都府" }, "src": [ "B023" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B023" ] }, "other": [ { "text": { "ja": "京都市中央食肉市場で食肉加工されること", "en": "Processed at Kyoto City Central Meat Market", "zh-Hant": "於京都市中央食肉市場加工" }, "src": [ "B023" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "JA全農京都の「京の肉」は別のブランドです。", "en": "\"Kyo no Niku\" from JA Zen-Noh Kyoto is a different brand.", "zh-Hant": "JA全農京都的「京之肉」是另一個品牌。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kumano-beef", "slug": "kumano-beef", "names": { "ja": "熊野牛", "en": "Kumano Beef", "zh-Hant": null }, "kana": "くまのぎゅう", "pref": "wakayama", "tier": "A", "gi": null, "body": { "ja": "熊野牛認定委員会", "en": "Kumano Beef Certification Committee", "zh-Hant": null }, "official": "https://wakayama.lin.gr.jp/trace/teigi.pdf", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "src": [ "B024" ] }, "origin": { "rule": "custom", "text": { "ja": "出荷月齢（日齢）の半数以上を和歌山県内で飼育", "en": "Raised in Wakayama for at least half of its age at shipment", "zh-Hant": "出貨月齡（日齡）的一半以上在和歌山縣內飼養" }, "src": [ "B024" ] }, "age": { "min": 24, "minExclusive": true, "src": [ "B024" ] }, "grade": { "quality": 3, "yieldGrades": [ "A", "B" ], "src": [ "B024" ] }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tottori-wagyu", "slug": "tottori-wagyu", "names": { "ja": "鳥取和牛", "en": "Tottori Wagyu", "zh-Hant": null }, "kana": "とっとりわぎゅう", "pref": "tottori", "tier": "A", "gi": null, "body": { "ja": "鳥取県牛肉販売協議会", "en": "Tottori Beef Sales Council", "zh-Hant": null }, "official": "https://www.tottorigyuniku.com/beefpage/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B025" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "鳥取県", "en": "Tottori Prefecture", "zh-Hant": "鳥取縣" }, "src": [ "B025" ] }, "grade": { "quality": 3, "src": [ "B025" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tottori-wagyu-olein55", "slug": "tottori-wagyu-olein55", "names": { "ja": "鳥取和牛オレイン55", "en": "Tottori Wagyu Olein 55", "zh-Hant": null }, "kana": "とっとりわぎゅう おれいん55", "pref": "tottori", "tier": "A", "gi": null, "body": { "ja": "鳥取県牛肉販売協議会", "en": "Tottori Beef Sales Council", "zh-Hant": null }, "official": "https://www.tottorigyuniku.com/orain55/", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "「気高」号の血統を有する", "en": "Must carry the bloodline of the bull Kedaka", "zh-Hant": "具有「氣高」號血統" }, "src": [ "B026" ] }, "origin": { "rule": "longest", "area": { "ja": "鳥取県", "en": "Tottori Prefecture", "zh-Hant": "鳥取縣" }, "src": [ "B026" ] }, "grade": { "quality": 4, "bms": 6, "src": [ "B026" ] }, "other": [ { "text": { "ja": "オレイン酸55%以上（枝肉を食肉脂質測定装置で測定）", "en": "Oleic acid 55% or higher, measured on the carcass", "zh-Hant": "油酸55%以上（以食肉脂質測定裝置測定屠體）" }, "src": [ "B026" ] }, { "text": { "ja": "BCS5以上、BFS4以上、歩留C、瑕疵のあるものは除く", "en": "Excludes BCS 5+, BFS 4+, yield grade C, and carcasses with defects", "zh-Hant": "排除BCS5以上、BFS4以上、步留C及有瑕疵者" }, "src": [ "B026" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "parent": "tottori-wagyu", "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameEnBasis": { "type": "romaji" } }, { "id": "chiya-beef", "slug": "chiya-beef", "names": { "ja": "千屋牛", "en": "Chiya Beef", "zh-Hant": null }, "kana": "ちやぎゅう", "pref": "okayama", "tier": "A", "gi": null, "body": { "ja": "千屋牛振興会", "en": "Chiya Beef Promotion Association", "zh-Hant": null }, "official": "https://chiyagyu-shinkokai.jp/about.php", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "新見市内で繁殖・肥育一貫生産、または岡山県内産の子牛を導入し新見市内で約18か月以上肥育", "en": "Bred and fattened in Niimi, or calves from Okayama fattened in Niimi for about 18 months or more", "zh-Hant": "於新見市內繁殖肥育一貫生產，或導入岡山縣產小牛在新見市內肥育約18個月以上" }, "src": [ "B027" ] }, "grade": { "quality": 3, "yieldGrades": [ "A", "B" ], "src": [ "B027" ] }, "other": [ { "text": { "ja": "国産の稲わらを給与", "en": "Fed domestic rice straw", "zh-Hant": "餵飼國產稻草" }, "src": [ "B027" ] } ], "breed": { "breed": "kuroge", "src": [ "B902" ] }, "age": { "status": "none" }, "housing": { "status": "none" } }, "tiers": [ { "name": { "ja": "特選千屋牛", "en": "Tokusen Chiya Beef", "zh-Hant": null }, "text": { "ja": "肉質等級4以上", "en": "Quality grade 4 or higher", "zh-Hant": "肉質等級4以上" } } ], "kind": "beef", "hasPage": true, "checks": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "okayama-wagyu", "slug": "okayama-wagyu", "names": { "ja": "おかやま和牛肉", "en": "Okayama Wagyu", "zh-Hant": null }, "kana": "おかやまわぎゅうにく", "pref": "okayama", "tier": "A", "gi": null, "body": { "ja": "岡山県産牛肉銘柄推進協議会", "en": "Okayama Beef Brand Promotion Council", "zh-Hant": null }, "official": "https://www.okayama-wagyu.jp/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B029" ] }, "grade": { "bms": 4, "src": [ "B029" ] }, "other": [ { "text": { "ja": "県内の指定生産JA管内の農家が肥育したもの", "en": "Fattened by farms in designated JA areas of the prefecture", "zh-Hant": "由縣內指定JA轄區農家肥育" }, "src": [ "B029" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hiroshima-beef", "slug": "hiroshima-beef", "names": { "ja": "広島牛", "en": "Hiroshima Beef", "zh-Hant": null }, "kana": "ひろしまぎゅう", "pref": "hiroshima", "tier": "A", "gi": null, "body": { "ja": "広島牛特産化促進対策協議会", "en": "Hiroshima Beef Promotion Council", "zh-Hant": null }, "official": "https://www.hiroshimagyuu.com/about", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer", "steer" ], "src": [ "B030" ] }, "origin": { "rule": "longest", "area": { "ja": "広島県", "en": "Hiroshima Prefecture", "zh-Hant": "廣島縣" }, "src": [ "B030" ] }, "grade": { "quality": 4, "src": [ "B030" ] }, "other": [ { "text": { "ja": "協議会が認定した枝肉", "en": "Carcass certified by the council", "zh-Hant": "經協議會認定的屠體" }, "src": [ "B030" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "awa-beef", "slug": "awa-beef", "names": { "ja": "阿波牛", "en": "Awa Beef", "zh-Hant": null }, "kana": "あわぎゅう", "pref": "tokushima", "tier": "A", "gi": null, "body": { "ja": "阿波牛銘柄確立対策協議会", "en": "Awa Beef Brand Council", "zh-Hant": null }, "official": "https://www.pref.tokushima.lg.jp/FAQ/docs/00029513/", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "血統明瞭", "en": "Documented pedigree", "zh-Hant": "血統明確" }, "src": [ "B031" ] }, "origin": { "rule": "raised_in", "area": { "ja": "徳島県", "en": "Tokushima Prefecture", "zh-Hant": "德島縣" }, "src": [ "B031" ] }, "grade": { "quality": 4, "src": [ "B031" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "sanuki-beef", "slug": "sanuki-beef", "names": { "ja": "讃岐牛", "en": "Sanuki Beef", "zh-Hant": null }, "kana": "さぬきうし", "pref": "kagawa", "tier": "A", "gi": null, "body": { "ja": "一般社団法人讃岐牛・オリーブ牛振興会", "en": "Sanuki Beef & Olive-fed Wagyu Promotion Association", "zh-Hant": null }, "official": "https://olivefedwagyu.jp/", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "血統明瞭", "en": "Documented pedigree", "zh-Hant": "血統明確" }, "src": [ "B032" ] }, "origin": { "rule": "raised_in", "area": { "ja": "香川県", "en": "Kagawa Prefecture", "zh-Hant": "香川縣" }, "src": [ "B032" ] }, "grade": { "quality": 3, "yieldGrades": [ "A", "B" ], "text": { "ja": "歩留A・Bで肉質5・4等級（金ラベル）、3等級（銀ラベル）", "en": "Yield A/B with quality 5 or 4 (gold label) or 3 (silver label)", "zh-Hant": "步留A、B且肉質5、4級（金標）、3級（銀標）" }, "src": [ "B032" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "olive-wagyu", "slug": "olive-wagyu", "names": { "ja": "オリーブ牛", "en": "Olive-fed Wagyu Beef", "zh-Hant": null }, "kana": "おりーぶぎゅう", "pref": "kagawa", "tier": "A", "gi": null, "parent": "sanuki-beef", "body": { "ja": "一般社団法人讃岐牛・オリーブ牛振興会", "en": "Sanuki Beef & Olive-fed Wagyu Promotion Association", "zh-Hant": null }, "official": "https://olivefedwagyu.jp/", "enPage": "https://olivefedwagyu.jp/history/2017/pride/en/", "req": { "breed": { "breed": "kuroge", "detail": { "ja": "讃岐牛であること", "en": "Must qualify as Sanuki Beef", "zh-Hant": "須為讚岐牛" }, "src": [ "B032" ] }, "other": [ { "text": { "ja": "讃岐牛銘柄推進協議会が定めるオリーブ飼料を給与", "en": "Fed the olive feed specified by the Sanuki Beef brand council", "zh-Hant": "餵飼讚岐牛品牌推進協議會規定的橄欖飼料" }, "src": [ "B032" ] }, { "text": { "ja": "飼養マニュアルでは出荷2か月前から毎日100g（振興会の沿革記事による）", "en": "The feeding manual specifies 100 g a day for the 2 months before shipment (per the association's history article)", "zh-Hant": "飼養手冊規定出貨前2個月起每日100g（依振興會沿革文章）" }, "src": [ "B904" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameEnBasis": { "type": "enPage", "url": "https://olivefedwagyu.jp/history/2017/pride/en/", "checked": "2026-10-12" } }, { "id": "iyo-beef-kinunoaji", "slug": "iyo-beef-kinunoaji", "names": { "ja": "伊予牛「絹の味」", "en": "Iyo Beef Kinu no Aji", "zh-Hant": null }, "kana": "いよぎゅう きぬのあじ", "pref": "ehime", "tier": "A", "gi": null, "body": { "ja": "JA全農えひめ", "en": "JA Zen-Noh Ehime", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/eh/special/beef/about/", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "生産履歴と血統が明確", "en": "Documented production history and pedigree", "zh-Hant": "生產履歷與血統明確" }, "src": [ "B034" ] }, "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "quality": 2, "text": { "ja": "肉質等級2級以上", "en": "Meat quality grade 2 or higher", "zh-Hant": "肉質等級2級以上" }, "src": [ "E016" ] }, "housing": { "status": "none" }, "other": [ { "text": { "ja": "加工は県内の指定食肉センターで行う", "en": "Processed at a designated meat centre in the prefecture", "zh-Hant": "於縣內指定食肉中心加工" }, "src": [ "E016" ] } ] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [ { "name": { "ja": "伊予牛「絹の味」黒ラベル", "en": "Iyo Beef Kinu no Aji Black Label", "zh-Hant": "伊予牛「絹の味」黑標" }, "text": { "ja": "肉質等級4級以上", "en": "Quality grade 4 or higher", "zh-Hant": "肉質等級4級以上" } } ], "parent": null, "note": { "ja": "「肉質等級4級以上」は上位区分「黒ラベル」の条件で、銘柄全体の条件はJAおちいまばりの「肉質等級は2級以上」です（2026-09-30 訂正）。", "en": "“Grade 4 or higher” is the condition for the Black Label tier; the brand as a whole requires grade 2 or higher, per JA Ochi-Imabari (corrected 30 Sep 2026).", "zh-Hant": "「肉質等級4級以上」為上位區分「黑標」的條件，品牌整體條件依JA越智今治為「肉質等級2級以上」（2026-09-30訂正）。" }, "nameEnBasis": { "type": "romaji" } }, { "id": "tosa-akaushi", "slug": "tosa-akaushi", "names": { "ja": "土佐あかうし", "en": "Tosa Akaushi", "zh-Hant": null }, "kana": "とさあかうし", "pref": "kochi", "tier": "A", "gi": null, "body": { "ja": "土佐和牛ブランド推進協議会", "en": "Tosa Wagyu Brand Promotion Council", "zh-Hant": null }, "official": "https://www.pref.kochi.lg.jp/doc/tosa-akaushi/", "enPage": null, "req": { "breed": { "breed": "akage", "detail": { "ja": "褐毛和種のうち、高知県内でしか改良されていない高知系", "en": "The Kochi line of Japanese Brown, improved only within Kochi Prefecture", "zh-Hant": "褐毛和種中僅於高知縣內改良的高知系" }, "src": [ "B901" ] }, "origin": { "rule": "custom", "text": { "ja": "高知県産（牛肉は高知県産褐毛和種として土佐和牛「土佐あかうし」で流通）", "en": "Produced in Kochi (the beef is sold as Kochi-produced Japanese Brown under the Tosa Wagyu name “Tosa Akaushi”)", "zh-Hant": "高知縣產（牛肉以高知縣產褐毛和種、土佐和牛「土佐あかうし」之名流通）" }, "src": [ "B901" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "extraSources": [ "B035" ], "note": { "ja": "月齢と格付の条件は、県のページに定めがありません。「28か月齢以上」と「TRB規格（R5・R4）」は、土佐あかうしの中から選んだ上位ブランド「Tosa Rouge Beef」の基準です。県は土佐あかうしについて「２８ヶ月齢程度まで肥育」と書いていますが、これは美味しさの説明で、条件ではありません。", "en": "Kochi's pages set no age or grading condition for Tosa Akaushi. The “28 months or older” and the TRB scale (R5, R4) belong to Tosa Rouge Beef, a premium brand selected from Tosa Akaushi. The prefecture says the cattle are fattened to about 28 months, but that explains the flavour; it is not a condition.", "zh-Hant": "縣方頁面未規定土佐あかうし的月齡與等級條件。「28個月齡以上」與TRB規格（R5、R4）屬於從土佐あかうし中精選的上位品牌「Tosa Rouge Beef」的基準。縣方寫土佐あかうし「肥育至約28個月齡」，為美味的說明而非條件。" }, "nameEnBasis": { "type": "romaji" } }, { "id": "tosa-rouge-beef", "slug": "tosa-rouge-beef", "names": { "ja": "Tosa Rouge Beef", "en": "Tosa Rouge Beef", "zh-Hant": null }, "kana": "とさるーじゅびーふ", "pref": "kochi", "tier": "A", "gi": null, "body": { "ja": "土佐和牛ブランド推進協議会", "en": "Tosa Wagyu Brand Promotion Council", "zh-Hant": null }, "official": "https://www.pref.kochi.lg.jp/doc/trb01/", "enPage": null, "req": { "breed": { "breed": "akage", "detail": { "ja": "土佐和牛「土佐あかうし」であること", "en": "Must be Tosa Wagyu “Tosa Akaushi”", "zh-Hant": "須為土佐和牛「土佐あかうし」" }, "src": [ "E014" ] }, "age": { "min": 28, "text": { "ja": "28か月齢以上を保証（29か月齢以上を推奨）", "en": "At least 28 months of age guaranteed (29 months or older recommended)", "zh-Hant": "保證28個月齡以上（建議29個月齡以上）" }, "src": [ "E014", "B035" ] }, "grade": { "text": { "ja": "牛枝肉取引規格で「A3」「A2」の枝肉を、TRB規格（1次判定13項目・2次判定11項目）で再評価し、「R5」（より良いもの）・「R4」（良いもの）と判定されたもの", "en": "Carcasses graded A3 or A2 under the national carcass standard, re-assessed on the TRB scale (13 first-stage and 11 second-stage items) and judged R5 (better) or R4 (good)", "zh-Hant": "於牛枝肉交易規格評為「A3」「A2」的枝肉，以TRB規格（第1次判定13項、第2次判定11項）重新評價，判定為「R5」（更佳）或「R4」（良好）者" }, "src": [ "B035", "E014" ] }, "other": [ { "text": { "ja": "TRB認定印とブランドマークが押印された枝肉だけが流通する", "en": "Only carcasses stamped with the TRB certification mark and the brand mark are sold under the name", "zh-Hant": "僅蓋有TRB認定印與品牌標誌的枝肉得以流通" }, "src": [ "B035" ] } ], "origin": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "令和2年4月から認定が始まったブランドです。格付の条件が「A3」「A2」に限られ、4・5等級を含まない、上限のある珍しい型です。TRB規格の13項目・11項目の中身（ロース芯面積・皮下脂肪厚・バラ厚・歩留基準値・ロース芯の形・筋間脂肪・小サシなど）の数値基準は公開されていません。", "en": "Certification began in April 2020. Unusually, the grading condition has an upper limit: only A3 and A2 carcasses qualify, not grades 4 or 5. The thresholds for the 13 and 11 TRB items (rib-eye area, subcutaneous fat, rib thickness, yield estimate, rib-eye shape, intermuscular fat, fine marbling and so on) are not published.", "zh-Hant": "自令和2年4月開始認定的品牌。等級條件限於「A3」「A2」，不含4、5級，屬設有上限的少見類型。TRB規格13項、11項（肋眼面積、皮下脂肪厚、五花厚度、步留基準值、肋眼形狀、肌間脂肪、小霜降等）的數值基準未公開。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "saga-beef", "slug": "saga-beef", "names": { "ja": "佐賀牛", "en": "Saga Beef", "zh-Hant": "佐賀牛" }, "kana": "さがぎゅう", "pref": "saga", "tier": "A", "gi": null, "body": { "ja": "JAグループ佐賀", "en": "JA Group Saga", "zh-Hant": null }, "official": "https://sagagyu.jp/about/", "enPage": "https://sagagyu.jp/en/", "req": { "breed": { "breed": "kuroge", "src": [ "B037" ] }, "grade": { "quality": 4, "bms": 7, "src": [ "B037" ] }, "other": [ { "text": { "ja": "JAグループ佐賀管内の肥育農家が飼育したもの", "en": "Raised by fattening farms within JA Group Saga", "zh-Hant": "由JA集團佐賀轄區肥育農家飼養" }, "src": [ "B037" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "基準に満たないものは「佐賀産和牛」と区別されます。", "en": "Beef below the standard is sold as \"Saga-produced Wagyu\" instead.", "zh-Hant": "未達標準者以「佐賀產和牛」區別。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z010" ] }, "nameEnBasis": { "type": "enPage", "url": "https://sagagyu.jp/en/", "checked": "2026-10-12" } }, { "id": "nagasaki-wagyu", "slug": "nagasaki-wagyu", "names": { "ja": "長崎和牛", "en": "Nagasaki Wagyu", "zh-Hant": "長崎和牛" }, "kana": "ながさきわぎゅう", "pref": "nagasaki", "tier": "A", "gi": null, "body": { "ja": "長崎和牛銘柄推進協議会", "en": "Nagasaki Wagyu Brand Promotion Council", "zh-Hant": null }, "official": "https://nagasakiwagyu-brand.jp/about/", "enPage": "https://nagasakiwagyu-brand.jp/about-en", "req": { "breed": { "breed": "wagyu", "src": [ "B038" ] }, "other": [ { "text": { "ja": "長崎和牛生産者登録制度に登録した生産者が、肥育を目的として生産した和牛", "en": "Wagyu produced for fattening by producers registered in the Nagasaki Wagyu producer registration system", "zh-Hant": "由登錄於長崎和牛生產者登錄制度的生產者以肥育為目的生產的和牛" }, "src": [ "B038" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z005" ] }, "nameEnBasis": { "type": "enPage", "url": "https://nagasakiwagyu-brand.jp/about-en", "checked": "2026-10-12" } }, { "id": "kumamoto-kuroge-wagyu", "slug": "kumamoto-kuroge-wagyu", "names": { "ja": "くまもと黒毛和牛", "en": "Kumamoto Kuroge Wagyu", "zh-Hant": null }, "kana": "くまもとくろげわぎゅう", "pref": "kumamoto", "tier": "A", "gi": null, "body": { "ja": "熊本県産牛肉消費拡大推進協議会", "en": "Kumamoto Prefecture Beef Consumption Promotion Council", "zh-Hant": null }, "official": "http://kumamoto-beef.com/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "src": [ "B039" ] }, "origin": { "rule": "longest_final", "area": { "ja": "熊本県", "en": "Kumamoto Prefecture", "zh-Hant": "熊本縣" }, "src": [ "B039" ] }, "age": { "fatteningMin": 12, "src": [ "B039" ] }, "grade": { "quality": 3, "src": [ "B039" ] }, "housing": { "status": "none" }, "other": [] }, "tiers": [ { "name": { "ja": "和王", "en": "Wao", "zh-Hant": null }, "text": { "ja": "肉質5・4等級、BMS6以上、生後28か月齢以上", "en": "Quality 5 or 4, BMS 6+, 28 months of age or older", "zh-Hant": "肉質5、4級，BMS6以上，28個月齡以上" } } ], "kind": "beef", "hasPage": true, "checks": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "oita-bungo-beef", "slug": "oita-bungo-beef", "names": { "ja": "おおいた豊後牛", "en": "Oita Bungo Beef", "zh-Hant": "大分豐後牛" }, "kana": "おおいたぶんごぎゅう", "pref": "oita", "tier": "A", "gi": null, "body": { "ja": "大分県豊後牛流通促進対策協議会", "en": "Oita Bungo Beef Distribution Promotion Council", "zh-Hant": null }, "official": "https://oita-wagyu.jp/bungogyu/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer", "male" ], "detail": { "ja": "雌牛は未経産に限る", "en": "Females must be heifers", "zh-Hant": "母牛限未經產" }, "src": [ "B040" ] }, "origin": { "rule": "longest", "area": { "ja": "大分県", "en": "Oita Prefecture", "zh-Hant": "大分縣" }, "src": [ "B040" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z007" ] }, "nameEnBasis": { "type": "romaji" } }, { "id": "oita-wagyu", "slug": "oita-wagyu", "names": { "ja": "おおいた和牛", "en": "Oita Wagyu", "zh-Hant": "大分和牛" }, "kana": "おおいたわぎゅう", "pref": "oita", "tier": "A", "gi": null, "body": { "ja": "大分県豊後牛流通促進対策協議会", "en": "Oita Bungo Beef Distribution Promotion Council", "zh-Hant": null }, "official": "https://oita-wagyu.jp/about/", "enPage": "https://oita-wagyu.jp/lang/", "req": { "breed": { "breed": "kuroge", "sex": [ "heifer", "male" ], "detail": { "ja": "おおいた豊後牛であること（雌牛は未経産に限る）", "en": "Must qualify as Oita Bungo Beef (females must be heifers)", "zh-Hant": "須為大分豐後牛（母牛限未經產）" }, "src": [ "B041" ] }, "grade": { "quality": 4, "src": [ "B041" ] }, "other": [ { "text": { "ja": "指定の生産農場で米やビール粕などを給与", "en": "Raised on designated farms fed rice, brewer's grains and similar", "zh-Hant": "於指定生產農場餵飼米、啤酒粕等" }, "src": [ "B041" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "parent": "oita-bungo-beef", "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameSources": { "zh-Hant": [ "Z007" ] }, "nameEnBasis": { "type": "enPage", "url": "https://oita-wagyu.jp/lang/", "checked": "2026-10-12" } }, { "id": "ishigaki-beef", "slug": "ishigaki-beef", "names": { "ja": "石垣牛", "en": "Ishigaki Beef", "zh-Hant": "石垣牛" }, "kana": "いしがきぎゅう", "pref": "okinawa", "tier": "A", "gi": null, "body": { "ja": "JAおきなわ", "en": "JA Okinawa", "zh-Hant": null }, "official": "https://www.ishigakigyu.com/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "src": [ "B042" ] }, "origin": { "rule": "custom", "text": { "ja": "八重山郡内で生産され、郡内で概ね20か月以上肥育", "en": "Produced in the Yaeyama district and fattened there for about 20 months or more", "zh-Hant": "於八重山郡內生產，並在郡內肥育約20個月以上" }, "src": [ "B042" ] }, "age": { "text": { "ja": "出荷月齢：去勢24〜35か月、雌24〜40か月", "en": "Age at shipment: steers 24–35 months, heifers 24–40 months", "zh-Hant": "出貨月齡：閹牛24〜35個月、母牛24〜40個月" }, "min": 24, "src": [ "B042" ] }, "grade": { "quality": 3, "yieldGrades": [ "A", "B" ], "src": [ "B042" ] }, "other": [ { "text": { "ja": "登録書・出生確認書・生産履歴証明書が必要", "en": "Registration, birth confirmation and production history certificates required", "zh-Hant": "需要登錄書、出生確認書、生產履歷證明書" }, "src": [ "B042" ] } ], "housing": { "status": "none" } }, "tiers": [ { "name": { "ja": "特選", "en": "Tokusen", "zh-Hant": null }, "text": { "ja": "歩留A・B、肉質5・4等級", "en": "Yield A/B, quality 5 or 4", "zh-Hant": "步留A、B，肉質5、4級" } }, { "name": { "ja": "銘産", "en": "Meisan", "zh-Hant": null }, "text": { "ja": "歩留A・B、肉質3等級", "en": "Yield A/B, quality 3", "zh-Hant": "步留A、B，肉質3級" } } ], "checks": [ "ishigakigyu.com をブラウザで確認" ], "kind": "beef", "hasPage": true, "parent": null, "nameSources": { "zh-Hant": [ "Z002" ] }, "nameEnBasis": { "type": "romaji" } }, { "id": "hitachi-beef", "slug": "hitachi-beef", "names": { "ja": "常陸牛", "en": "Hitachiwagyu Beef", "zh-Hant": "常陸牛" }, "kana": "ひたちぎゅう", "pref": "ibaraki", "tier": "A", "gi": null, "body": { "ja": "茨城県常陸牛振興協会", "en": "Ibaraki Hitachi Beef Promotion Association", "zh-Hant": null }, "official": "https://ibaraki.lin.gr.jp/hitachigyuu.html", "enPage": "https://ibaraki.lin.gr.jp/hitachiwagyu.com/", "req": { "breed": { "breed": "kuroge", "src": [ "B043" ] }, "origin": { "rule": "custom", "text": { "ja": "指定生産者が茨城県内で最も長く飼育", "en": "Raised longest in Ibaraki by designated producers", "zh-Hant": "由指定生產者在茨城縣內飼養期間最長" }, "src": [ "B043" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B043" ] }, "other": [ { "text": { "ja": "茨城県常陸牛振興協会が認定したもの", "en": "Certified by the Ibaraki Hitachi Beef Promotion Association", "zh-Hant": "經茨城縣常陸牛振興協會認定" }, "src": [ "B043" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "定義に月齢の要件はありません。紹介文によって「30か月有余」「生後27か月以上」など書き方が違いますが、いずれも定義ではありません。", "en": "The definition sets no age requirement. Descriptions such as \"over 30 months\" or \"27 months or older\" appear in promotional texts but are not part of the definition.", "zh-Hant": "定義中無月齡要件。介紹文中「30個月以上」「27個月以上」等說法不一，皆非定義。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameSources": { "zh-Hant": [ "Z012" ] }, "nameEnBasis": { "type": "enPage", "url": "https://ibaraki.lin.gr.jp/hitachiwagyu.com/", "checked": "2026-10-12" } }, { "id": "mikawa-beef", "slug": "mikawa-beef", "names": { "ja": "みかわ牛", "en": "Mikawa Beef", "zh-Hant": null }, "kana": "みかわうし", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "みかわ牛銘柄推進協議会", "en": "Mikawa Beef Brand Promotion Council", "zh-Hant": null }, "official": "https://mikawaushi.com/", "enPage": null, "req": { "breed": { "breed": "wagyu", "src": [ "B044" ] }, "origin": { "rule": "custom", "text": { "ja": "愛知県内の認定農場で1年以上肥育し、県内3食肉市場へ出荷", "en": "Fattened for at least a year on certified farms in Aichi and shipped to one of three meat markets in the prefecture", "zh-Hant": "於愛知縣內認定農場肥育1年以上，並出貨至縣內3處食肉市場" }, "src": [ "B044" ] }, "age": { "min": 23, "src": [ "B044" ] }, "grade": { "quality": 4, "src": [ "B044" ] }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "2020年に銘柄推進協議会が発足し、格付の条件が3等級以上から4等級以上に改められました。旧来の出荷者協議会のページには月齢の条件がありません。", "en": "When the brand council was formed in 2020 the grading condition was raised from grade 3 to grade 4. The older shippers' association page has no age condition.", "zh-Hant": "2020年品牌推進協議會成立時，等級條件由3級以上改為4級以上。舊出貨者協議會頁面無月齡條件。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "shinshu-premium-beef", "slug": "shinshu-premium-beef", "names": { "ja": "信州プレミアム牛肉", "en": "Shinshu Premium Beef", "zh-Hant": null }, "kana": "しんしゅうぷれみあむぎゅうにく", "pref": "nagano", "tier": "A", "gi": null, "body": { "ja": "長野県（知事認定）", "en": "Nagano Prefecture (certified by the Governor)", "zh-Hant": null }, "official": "https://www.oishii-shinshu.net/editor/number", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "src": [ "B045" ] }, "origin": { "rule": "custom", "text": { "ja": "登録農場が最終かつ最長の飼養場所", "en": "A registered farm must be both the final and the longest place of raising", "zh-Hant": "登錄農場為最終且最長的飼養場所" }, "src": [ "B045" ] }, "grade": { "quality": 4, "text": { "ja": "肉質等級4以上・歩留等級B以上で、BMS7以上かつオレイン酸55%以上／BMS5以上かつ58%以上／BMS8以上かつ52%以上のいずれか", "en": "Quality 4+ and yield B+, plus one of: BMS 7+ with oleic acid 55%+, BMS 5+ with 58%+, or BMS 8+ with 52%+", "zh-Hant": "肉質等級4以上、步留等級B以上，且符合下列之一：BMS7以上且油酸55%以上／BMS5以上且58%以上／BMS8以上且52%以上" }, "src": [ "B045" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "shimane-wagyu", "slug": "shimane-wagyu", "names": { "ja": "しまね和牛", "en": "Shimane Wagyu", "zh-Hant": null }, "kana": "しまねわぎゅう", "pref": "shimane", "tier": "A", "gi": null, "body": { "ja": "JAしまね", "en": "JA Shimane", "zh-Hant": null }, "official": "https://ja-shimane.jp/tokusan/beef/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "src": [ "B046" ] }, "origin": { "rule": "longest", "area": { "ja": "島根県", "en": "Shimane Prefecture", "zh-Hant": "島根縣" }, "src": [ "B046" ] }, "grade": { "quality": 2, "yieldGrades": [ "A", "B" ], "src": [ "B046" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "tiers": [ { "name": { "ja": "しまね和牛肉", "en": "Shimane Wagyu Niku", "zh-Hant": null }, "text": { "ja": "A-4・B-4以上、島根県食肉公社へ出荷（しまね和牛肉ブランド確立推進協議会）", "en": "A4/B4 or higher, shipped to Shimane Meat Corporation (set by the Shimane Wagyu Niku brand council)", "zh-Hant": "A-4、B-4以上，出貨至島根縣食肉公社（島根和牛肉品牌確立推進協議會）" } } ], "kind": "beef", "hasPage": true, "checks": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "koshu-beef", "slug": "koshu-beef", "names": { "ja": "甲州牛", "en": "Koshu Beef", "zh-Hant": null }, "kana": "こうしゅうぎゅう", "pref": "yamanashi", "tier": "A", "gi": null, "body": { "ja": "甲州牛・甲州ワインビーフ推進協議会", "en": "Koshu Beef & Koshu Wine Beef Promotion Council", "zh-Hant": null }, "official": "https://www.pref.yamanashi.jp/faq/chikusan/koushuugyuu.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B047" ] }, "grade": { "quality": 4, "src": [ "B047" ] }, "other": [ { "text": { "ja": "協議会員が飼育したもの", "en": "Raised by members of the council", "zh-Hant": "由協議會會員飼養" }, "src": [ "B047" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "県のFAQは「山梨の豊かな自然の中で」育てると説明していますが、飼育・肥育の場所を条件としては書いていません。そのため産地の条件は「定めなし」としています。", "en": "The prefecture's FAQ describes the cattle as raised “in the rich nature of Yamanashi”, but it does not state where they must be raised or fattened as a condition, so the place of raising is shown as not set.", "zh-Hant": "縣的FAQ說明牛隻是在「山梨豐富的自然中」飼養，但並未把飼養或肥育地點寫成條件，因此產地條件標示為未規定。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hakata-wagyu", "slug": "hakata-wagyu", "names": { "ja": "博多和牛", "en": "Hakata Wagyu", "zh-Hant": null }, "kana": "はかたわぎゅう", "pref": "fukuoka", "tier": "A", "gi": null, "body": { "ja": "博多和牛販売促進協議会", "en": "Hakata Wagyu Sales Promotion Council", "zh-Hant": null }, "official": "http://www.hakata-wagyu.com/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B048" ] }, "grade": { "quality": 3, "src": [ "B048" ] }, "other": [ { "text": { "ja": "福岡県内の登録生産者が飼養", "en": "Raised by registered producers in Fukuoka Prefecture", "zh-Hant": "由福岡縣內登錄生產者飼養" }, "src": [ "B048" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "checks": [ "hakata-wagyu.com をブラウザで確認（歩留条件の有無）" ], "kind": "beef", "hasPage": true, "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tosa-wagyu", "slug": "tosa-wagyu", "names": { "ja": "土佐和牛", "en": "Tosa Wagyu", "zh-Hant": null }, "kana": "とさわぎゅう", "pref": "kochi", "tier": "A", "gi": null, "body": { "ja": "土佐和牛ブランド推進協議会", "en": "Tosa Wagyu Brand Promotion Council", "zh-Hant": null }, "official": "https://ja-kochi.or.jp/agriculture/products/husbandry/882/", "enPage": null, "req": { "breed": { "breed": "wagyu", "detail": { "ja": "褐毛和種と黒毛和種", "en": "Japanese Brown and Japanese Black", "zh-Hant": "褐毛和種與黑毛和種" }, "src": [ "B049" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "高知県", "en": "Kochi Prefecture", "zh-Hant": "高知縣" }, "src": [ "B049" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "土佐あかうし・土佐黒牛などを含む総称です。", "en": "An umbrella name covering Tosa Akaushi, Tosa Kuroushi and others.", "zh-Hant": "包含土佐あかうし、土佐黑牛等的總稱。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kyo-no-niku", "slug": "kyo-no-niku", "names": { "ja": "京の肉", "en": "Kyo no Niku", "zh-Hant": null }, "kana": "きょうのにく", "pref": "kyoto", "tier": "A", "gi": null, "body": { "ja": "株式会社京都協同管理食肉センター（JAグループ）", "en": "Kyoto Cooperative Meat Center (JA Group)", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/kt/product/fresh/index.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B050" ] }, "origin": { "rule": "custom", "text": { "ja": "生産履歴が京都府産であること", "en": "Production history must be in Kyoto Prefecture", "zh-Hant": "生產履歷為京都府產" }, "src": [ "B050" ] }, "other": [ { "text": { "ja": "生産履歴・給与飼料を明確にし、証明書を発行", "en": "Production history and feed are documented and a certificate is issued", "zh-Hant": "明確生產履歷與飼料並發行證明書" }, "src": [ "B050" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "京都肉（京都肉牛流通推進協議会）とは別の銘柄です。", "en": "A different brand from Kyoto Beef (京都肉).", "zh-Hant": "與京都肉為不同品牌。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "esashi-beef", "slug": "esashi-beef", "names": { "ja": "江刺牛", "en": "Esashi Beef", "zh-Hant": null }, "kana": "えさしぎゅう", "pref": "iwate", "tier": "A", "gi": null, "body": { "ja": "岩手江刺農業協同組合", "en": "JA Esashi", "zh-Hant": null }, "official": "https://www.jaesashi.or.jp/brand/esashi-gyu/", "enPage": null, "req": { "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B051" ] }, "breed": { "status": "none" }, "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": false, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "biratori-wagyu", "slug": "biratori-wagyu", "names": { "ja": "びらとり和牛", "en": "Biratori Wagyu", "zh-Hant": null }, "kana": "びらとりわぎゅう", "pref": "hokkaido", "tier": "A", "gi": null, "body": { "ja": "びらとり農業協同組合", "en": "JA Biratori", "zh-Hant": null }, "official": "https://nishipa.or.jp/agri03/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B052" ] }, "origin": { "rule": "custom", "text": { "ja": "北海道平取町及び周辺地域で生産", "en": "Produced in Biratori and surrounding areas of Hokkaido", "zh-Hant": "於北海道平取町及周邊地區生產" }, "src": [ "B052" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "地域団体商標の指定商品の記述です。格付・月齢の基準は公表されていません。", "en": "This is the description in the regional trademark. No grading or age standard is published.", "zh-Hant": "此為地域團體商標的指定商品記述，未公布等級或月齡標準。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "himi-beef", "slug": "himi-beef", "names": { "ja": "氷見牛", "en": "Himi Beef", "zh-Hant": null }, "kana": "ひみぎゅう", "pref": "toyama", "tier": "A", "gi": null, "body": { "ja": "氷見市農業協同組合", "en": "JA Himi", "zh-Hant": null }, "official": "https://www.inpit.go.jp/chidan/chidan-card/6067860.html", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "富山県氷見市産", "en": "Produced in Himi, Toyama", "zh-Hant": "富山縣氷見市產" }, "src": [ "B053" ] }, "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "県の「とやま牛」6銘柄の一つです。氷見牛独自の格付・月齢の基準は公表されていません。", "en": "One of six sub-brands of Toyama Beef. No Himi-specific grading or age standard is published.", "zh-Hant": "為縣「富山牛」6個品牌之一，未公布氷見牛獨自的等級或月齡標準。" }, "kind": "beef", "hasPage": false, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "goto-beef", "slug": "goto-beef", "names": { "ja": "五島牛", "en": "Goto Beef", "zh-Hant": null }, "kana": "ごとうぎゅう", "pref": "nagasaki", "tier": "A", "gi": null, "body": { "ja": "ごとう農業協同組合", "en": "JA Goto", "zh-Hant": null }, "official": "https://www.ja-goto.or.jp/tokusan/gotogyu", "enPage": null, "req": { "origin": { "rule": "fattened_in", "area": { "ja": "長崎県五島列島内", "en": "the Goto Islands, Nagasaki", "zh-Hant": "長崎縣五島列島內" }, "src": [ "B054" ] }, "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": false, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "iki-beef", "slug": "iki-beef", "names": { "ja": "壱岐牛", "en": "Iki Beef", "zh-Hant": null }, "kana": "いきぎゅう", "pref": "nagasaki", "tier": "A", "gi": null, "body": { "ja": "壱岐市農業協同組合", "en": "JA Iki City", "zh-Hant": null }, "official": "https://ja-iki.jp/specialties/iki-gyu/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "壱岐で生まれ、壱岐で育った肥育牛", "en": "Fattened cattle born and raised on Iki Island", "zh-Hant": "於壹岐出生、在壹岐飼養的肥育牛" }, "src": [ "B055" ] }, "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": false, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "aomori-towadako-wagyu", "slug": "aomori-towadako-wagyu", "names": { "ja": "あおもり十和田湖和牛", "en": "Aomori Towadako Wagyu", "zh-Hant": null }, "kana": "あおもりとわだこわぎゅう", "pref": "aomori", "tier": "A", "gi": null, "body": { "ja": "十和田おいらせ農業協同組合", "en": "JA Towada Oirase", "zh-Hant": null }, "official": "https://www.umai-aomori.jp/pickup/202401-28252", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B056" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B056" ] }, "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "akita-yuri-beef", "slug": "akita-yuri-beef", "names": { "ja": "秋田由利牛", "en": "Akita Yuri Beef", "zh-Hant": null }, "kana": "あきたゆりぎゅう", "pref": "akita", "tier": "A", "gi": null, "body": { "ja": "秋田由利牛振興協議会", "en": "Akita Yuri Beef Promotion Council", "zh-Hant": null }, "official": "https://akitayurigyu.jp/akitayurigyu_teigi-2/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B057" ] }, "origin": { "rule": "custom", "text": { "ja": "JA秋田しんせい由利牛肥育部会員が飼育（あきた総合家畜市場の子牛が基本）", "en": "Raised by members of the JA Akita Shinsei Yuri beef fattening group (calves normally from the Akita livestock market)", "zh-Hant": "由JA秋田新成由利牛肥育部會員飼養（原則為秋田綜合家畜市場的小牛）" }, "src": [ "B057" ] }, "age": { "text": { "ja": "他地域から素牛を導入した場合は飼養期間20か月以上", "en": "If calves come from another area, at least 20 months of raising", "zh-Hant": "自其他地區導入素牛時，飼養期間20個月以上" }, "src": [ "B057" ] }, "grade": { "quality": 4, "text": { "ja": "5等級および4等級", "en": "Grades 5 and 4", "zh-Hant": "5級及4級" }, "src": [ "B057" ] }, "other": [ { "text": { "ja": "出荷6か月前から米または米を原料とする飼料を給与", "en": "Fed rice or rice-based feed for 6 months before shipment", "zh-Hant": "出貨前6個月起餵飼米或以米為原料的飼料" }, "src": [ "B057" ] } ], "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hakkoda-beef", "slug": "hakkoda-beef", "names": { "ja": "八甲田牛", "en": "Hakkoda Beef", "zh-Hant": null }, "kana": "はっこうだぎゅう", "pref": "aomori", "tier": "A", "gi": null, "body": { "ja": "八甲田牛消費拡大協議会", "en": "Hakkoda Beef Consumption Promotion Council", "zh-Hant": null }, "official": "https://hakkodagyu.com/hakkodagyu/", "enPage": null, "req": { "breed": { "breed": "tankaku", "sex": [ "steer", "female" ], "src": [ "B058" ] }, "origin": { "rule": "custom", "text": { "ja": "青森市営共同牧野で2か月以上放牧", "en": "Grazed for at least 2 months on Aomori City's communal pasture", "zh-Hant": "於青森市營共同牧場放牧2個月以上" }, "src": [ "B058" ] }, "age": { "min": 18, "max": 36, "src": [ "B058" ] }, "grade": { "quality": 2, "src": [ "B058" ] }, "other": [ { "text": { "ja": "八甲田牛生産者協会の会員が飼育し、協議会員を通して流通", "en": "Raised by members of the Hakkoda Beef producers' association and sold through council members", "zh-Hant": "由八甲田牛生產者協會會員飼養，並經協議會會員流通" }, "src": [ "B058" ] } ], "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "shihoro-beef", "slug": "shihoro-beef", "names": { "ja": "しほろ牛", "en": "Shihoro Beef", "zh-Hant": null }, "kana": "しほろうし", "pref": "hokkaido", "tier": "A", "gi": null, "body": { "ja": "士幌町農業協同組合", "en": "JA Shihoro", "zh-Hant": null }, "official": "https://www.inpit.go.jp/chidan/chidan-card/6130194.html", "enPage": null, "req": { "breed": { "breed": "holstein", "sex": [ "male" ], "src": [ "B059" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "北海道河東郡士幌町", "en": "Shihoro Town, Hokkaido", "zh-Hant": "北海道河東郡士幌町" }, "src": [ "B059" ] }, "other": [ { "text": { "ja": "士幌牛飼養管理マニュアルに基づき肥育", "en": "Fattened according to the Shihoro beef management manual", "zh-Hant": "依士幌牛飼養管理手冊肥育" }, "src": [ "B059" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "和牛ではありません（ホルスタイン種）。交雑種の「しほろ牛CROSS」は別の商品です。", "en": "Not Wagyu: Holstein. The crossbred \"Shihoro Beef CROSS\" is a separate product.", "zh-Hant": "非和牛（荷斯坦種）。雜交種「士幌牛CROSS」為另一商品。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "furano-daichi-wagyu", "slug": "furano-daichi-wagyu", "names": { "ja": "ふらの大地和牛", "en": "Furano Daichi Wagyu", "zh-Hant": null }, "kana": "ふらのだいちわぎゅう", "pref": "hokkaido", "tier": "A", "gi": null, "body": { "ja": "ふらの農業協同組合", "en": "JA Furano", "zh-Hant": null }, "official": "https://www.ja-furano.or.jp/products/beef/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B060" ] }, "grade": { "quality": 3, "src": [ "B060" ] }, "other": [ { "text": { "ja": "飼養マニュアルで管理し、ビタミン値を測定してコントロール", "en": "Managed under a feeding manual with measured vitamin control", "zh-Hant": "依飼養手冊管理，測定並控制維生素值" }, "src": [ "B060" ] }, { "text": { "ja": "出荷5か月前から粉砕したもち米を給与", "en": "Fed crushed glutinous rice for 5 months before shipment", "zh-Hant": "出貨前5個月起餵飼粉碎糯米" }, "src": [ "B060" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "谷口ファームの「ふらの和牛」とは別の銘柄です。", "en": "A different brand from Taniguchi Farm's \"Furano Wagyu\".", "zh-Hant": "與谷口牧場的「富良野和牛」為不同品牌。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "utsunomiya-beef", "slug": "utsunomiya-beef", "names": { "ja": "宇都宮牛", "en": "Utsunomiya Beef", "zh-Hant": null }, "kana": "うつのみやぎゅう", "pref": "tochigi", "tier": "A", "gi": null, "body": { "ja": "宇都宮牛協会", "en": "Utsunomiya Beef Association", "zh-Hant": null }, "official": "https://utsunomiyagyu.com/history", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B061" ] }, "grade": { "quality": 3, "src": [ "B061" ] }, "other": [ { "text": { "ja": "宇都宮牛指定生産者が肥育したもの", "en": "Fattened by designated Utsunomiya Beef producers", "zh-Hant": "由宇都宮牛指定生產者肥育" }, "src": [ "B061" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "yokohama-beef", "slug": "yokohama-beef", "names": { "ja": "横濱ビーフ", "en": "Yokohama Beef", "zh-Hant": null }, "kana": "よこはまびーふ", "pref": "kanagawa", "tier": "A", "gi": null, "body": { "ja": "一般社団法人神奈川県畜産会", "en": "Kanagawa Livestock Association", "zh-Hant": null }, "official": "https://kanagawa.lin.gr.jp/post-4.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B062" ] }, "grade": { "quality": 4, "yieldGrades": [ "A", "B" ], "src": [ "B062" ] }, "other": [ { "text": { "ja": "統一の基本配合飼料「横濱ビーフA」を給与", "en": "Fed the common base feed \"Yokohama Beef A\"", "zh-Hant": "餵飼統一基本配合飼料「橫濱牛A」" }, "src": [ "B062" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "minami-shinshu-beef", "slug": "minami-shinshu-beef", "names": { "ja": "南信州牛", "en": "Minami Shinshu Beef", "zh-Hant": null }, "kana": "みなみしんしゅうぎゅう", "pref": "nagano", "tier": "A", "gi": null, "body": { "ja": "南信州畜産物ブランド推進協議会", "en": "Minami Shinshu Livestock Brand Council", "zh-Hant": null }, "official": "https://msgyu.com/minami/msgyu/about/", "enPage": null, "req": { "breed": { "breed": "wagyu", "src": [ "B063" ] }, "origin": { "rule": "longest_final", "area": { "ja": "飯田下伊那地域", "en": "the Iida–Shimoina area", "zh-Hant": "飯田下伊那地區" }, "src": [ "B063" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "enshu-yumesaki-beef", "slug": "enshu-yumesaki-beef", "names": { "ja": "遠州夢咲牛", "en": "Enshu Yumesaki Beef", "zh-Hant": null }, "kana": "えんしゅうゆめさきぎゅう", "pref": "shizuoka", "tier": "A", "gi": null, "body": { "ja": "JA遠州夢咲 肉牛委員会", "en": "JA Enshu Yumesaki Beef Committee", "zh-Hant": null }, "official": "https://www.city.omaezaki.shizuoka.jp/soshiki/norinsuisan/tokusan/4099.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B064" ] }, "origin": { "rule": "custom", "text": { "ja": "JA遠州夢咲の管内で生産", "en": "Produced within the JA Enshu Yumesaki area", "zh-Hant": "於JA遠州夢咲轄區內生產" }, "src": [ "B064" ] }, "age": { "min": 21, "src": [ "B064" ] }, "grade": { "quality": 3, "src": [ "B064" ] }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "chita-wagyu-homare", "slug": "chita-wagyu-homare", "names": { "ja": "知多和牛「誉」", "en": "Chita Wagyu Homare", "zh-Hant": null }, "kana": "ちたわぎゅう ほまれ", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "知多牛肉牛部会", "en": "Chita Beef Cattle Group", "zh-Hant": null }, "official": "https://chitagyu.co.jp/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B065" ] }, "origin": { "rule": "custom", "text": { "ja": "管内で1年以上肥育", "en": "Fattened within the area for at least a year", "zh-Hant": "於轄區內肥育1年以上" }, "src": [ "B065" ] }, "age": { "min": 24, "src": [ "B065" ] }, "grade": { "quality": 3, "src": [ "B065" ] }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "chita-beef-hibiki", "slug": "chita-beef-hibiki", "names": { "ja": "知多牛「響」", "en": "Chita Beef Hibiki", "zh-Hant": null }, "kana": "ちたぎゅう ひびき", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "知多牛肉牛部会", "en": "Chita Beef Cattle Group", "zh-Hant": null }, "official": "https://chitagyu.co.jp/", "enPage": null, "req": { "breed": { "breed": "f1", "src": [ "B065" ] }, "origin": { "rule": "custom", "text": { "ja": "管内で1年以上肥育", "en": "Fattened within the area for at least a year", "zh-Hant": "於轄區內肥育1年以上" }, "src": [ "B065" ] }, "age": { "min": 22, "src": [ "B065" ] }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "和牛ではありません（交雑種）。", "en": "Not Wagyu: crossbred.", "zh-Hant": "非和牛（雜交種）。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "horai-beef", "slug": "horai-beef", "names": { "ja": "鳳来牛", "en": "Horai Beef", "zh-Hant": null }, "kana": "ほうらいぎゅう", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "愛知東農業協同組合（JA愛知東）", "en": "JA Aichi Higashi", "zh-Hant": null }, "official": "https://www.city.shinshiro.lg.jp/sangyo/nogyo-ringyo/tokusan/chikusan.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "E004" ] }, "origin": { "rule": "custom", "text": { "ja": "新城市内4戸の認定農家で肥育", "en": "Fattened on four certified farms in Shinshiro", "zh-Hant": "於新城市內4戶認定農家肥育" }, "src": [ "B066" ] }, "age": { "fatteningMin": 18, "src": [ "B066" ] }, "grade": { "quality": 4, "src": [ "B066" ] }, "other": [ { "text": { "ja": "肥育中にモネンシンナトリウムを使わない", "en": "No monensin sodium used during fattening", "zh-Hant": "肥育期間不使用莫能菌素鈉" }, "src": [ "B066" ] } ], "housing": { "status": "none" } }, "note": { "ja": "JA愛知東の紹介では「新城市内の認定生産農家が１８ヵ月以上最終肥育した」黒毛和種ブランドとされています。愛知県の資料には、JA愛知東が構成員の「鳳来牛振興協議会」の名前も出てきます。", "en": "JA Aichi Higashi describes it as a Japanese Black brand finished for at least 18 months by certified farms in Shinshiro. Aichi Prefecture's materials also mention a Horai Beef Promotion Council, of which JA Aichi Higashi is a member.", "zh-Hant": "JA愛知東的介紹稱其為「由新城市內認定生產農家最終肥育18個月以上」的黑毛和種品牌。愛知縣資料中亦出現JA愛知東為成員的「鳳來牛振興協議會」。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kakogawa-wagyu", "slug": "kakogawa-wagyu", "names": { "ja": "加古川和牛", "en": "Kakogawa Wagyu", "zh-Hant": null }, "kana": "かこがわわぎゅう", "pref": "hyogo", "tier": "A", "gi": null, "body": { "ja": "加古川和牛流通推進協議会（事務局：JA兵庫南）", "en": "Kakogawa Wagyu Distribution Promotion Council (secretariat: JA Hyogo Minami)", "zh-Hant": null }, "official": "https://www.city.kakogawa.lg.jp/soshikikarasagasu/chiikishinkobu/norinsuisanka/tokusanhin/45137.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "兵庫県産但馬牛の子孫", "en": "Descended from Hyogo's Tajima cattle", "zh-Hant": "兵庫縣產但馬牛的後代" }, "src": [ "B067" ] }, "origin": { "rule": "custom", "text": { "ja": "加古川市内の農家が12か月以上飼育", "en": "Raised for at least 12 months by farms in Kakogawa", "zh-Hant": "由加古川市內農家飼養12個月以上" }, "src": [ "B067" ] }, "age": { "min": 28, "max": 60, "src": [ "B067" ] }, "grade": { "quality": 2, "yieldGrades": [ "A", "B" ], "src": [ "B067" ] }, "other": [ { "text": { "ja": "兵庫県内の食肉センターでと畜・取引", "en": "Slaughtered and traded at a meat center in Hyogo", "zh-Hant": "於兵庫縣內食肉中心屠宰與交易" }, "src": [ "B067" ] } ], "housing": { "status": "none" } }, "parent": "tajima-beef", "extraSources": [ "E005" ], "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameEnBasis": { "type": "romaji" } }, { "id": "kurodasho-wagyu", "slug": "kurodasho-wagyu", "names": { "ja": "黒田庄和牛", "en": "Kurodasho Wagyu", "zh-Hant": null }, "kana": "くろだしょうわぎゅう", "pref": "hyogo", "tier": "A", "gi": null, "body": { "ja": "みのり農業協同組合", "en": "JA Minori", "zh-Hant": null }, "official": "https://ja-minori.jp/specialty-goods/kurodasho-wagyu", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B068" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "兵庫県西脇市黒田庄町", "en": "Kurodasho, Nishiwaki City, Hyogo", "zh-Hant": "兵庫縣西脇市黑田庄町" }, "src": [ "B068" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tambasasayama-beef", "slug": "tambasasayama-beef", "names": { "ja": "丹波篠山牛", "en": "Tambasasayama Beef", "zh-Hant": null }, "kana": "たんばささやまぎゅう", "pref": "hyogo", "tier": "A", "gi": null, "body": { "ja": "丹波ささやま農業協同組合", "en": "JA Tamba Sasayama", "zh-Hant": null }, "official": "https://www.ja-tanbasasayama.or.jp/brand/beef", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "但馬牛を素牛とする", "en": "Raised from Tajima cattle", "zh-Hant": "以但馬牛為素牛" }, "src": [ "B069" ] }, "origin": { "rule": "raised_in", "area": { "ja": "丹波篠山", "en": "Tamba-Sasayama", "zh-Hant": "丹波篠山" }, "src": [ "B069" ] }, "other": [ { "text": { "ja": "JA丹波ささやまオリジナルの飼料を主体に給与", "en": "Fed mainly on JA Tamba Sasayama's own feed", "zh-Hant": "以JA丹波篠山原創飼料為主餵飼" }, "src": [ "B069" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "parent": "tajima-beef", "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "nameEnBasis": { "type": "romaji" } }, { "id": "kameoka-beef", "slug": "kameoka-beef", "names": { "ja": "亀岡牛", "en": "Kameoka Beef", "zh-Hant": null }, "kana": "かめおかぎゅう", "pref": "kyoto", "tier": "A", "gi": null, "body": { "ja": "亀岡牛枝肉振興協議会", "en": "Kameoka Beef Carcass Promotion Council", "zh-Hant": null }, "official": "https://kamegyu29.com/about/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B070" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "亀岡市内", "en": "Kameoka City", "zh-Hant": "龜岡市內" }, "src": [ "B070" ] }, "age": { "text": { "ja": "食肉加工日から遡って14か月以上、亀岡市内で肥育", "en": "Fattened in Kameoka for at least the 14 months before processing", "zh-Hant": "加工日前14個月以上在龜岡市內肥育" }, "fatteningMin": 14, "src": [ "B070" ] }, "other": [ { "text": { "ja": "亀岡市食肉センターで処理し、協議会が適当と認めたもの", "en": "Processed at Kameoka City Meat Center and approved by the council", "zh-Hant": "於龜岡市食肉中心處理並經協議會認可" }, "src": [ "B070" ] } ], "grade": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kishu-waka-beef", "slug": "kishu-waka-beef", "names": { "ja": "紀州和華牛", "en": "Kishu Waka Beef", "zh-Hant": null }, "kana": "きしゅうわかぎゅう", "pref": "wakayama", "tier": "A", "gi": null, "body": { "ja": "紀州和華牛協議会", "en": "Kishu Waka Beef Council", "zh-Hant": null }, "official": "https://www.pref.wakayama.lg.jp/prefg/070100/070109/20190301_usi.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B071" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "和歌山県", "en": "Wakayama Prefecture", "zh-Hant": "和歌山縣" }, "src": [ "B071" ] }, "grade": { "text": { "ja": "肉質等級2・3・4に限る", "en": "Meat quality grades 2, 3 and 4 only", "zh-Hant": "僅限肉質等級2、3、4" }, "src": [ "B071" ] }, "other": [ { "text": { "ja": "ビタミン制限を行わない", "en": "No vitamin restriction during fattening", "zh-Hant": "不進行維生素限制" }, "src": [ "B071" ] }, { "text": { "ja": "県産の副産物を1割以上使った飼料", "en": "Feed containing at least 10% Wakayama by-products", "zh-Hant": "使用含1成以上縣產副產物的飼料" }, "src": [ "B071" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "5等級を含まない、上限のある格付条件です。", "en": "Unusually, the grading condition has an upper limit: grade 5 is excluded.", "zh-Hant": "等級條件設有上限，不含5級。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "jinseki-beef", "slug": "jinseki-beef", "names": { "ja": "神石牛", "en": "Jinseki Beef", "zh-Hant": null }, "kana": "じんせきぎゅう", "pref": "hiroshima", "tier": "A", "gi": null, "body": { "ja": "神石牛振興協議会", "en": "Jinseki Beef Promotion Council", "zh-Hant": null }, "official": "https://jinsekigyu.jp/", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "steer", "heifer" ], "src": [ "B072" ] }, "origin": { "rule": "longest", "area": { "ja": "神石高原町", "en": "Jinsekikogen Town", "zh-Hant": "神石高原町" }, "src": [ "B072" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "広島県の登録制度のページには「神石血統の牛が神石高原町で生まれ、広島県内で最長期間飼育」と、協議会とは別の条件が書かれています。", "en": "Hiroshima Prefecture's registration page gives a different condition (Jinseki bloodline, born in Jinsekikogen, raised longest in Hiroshima).", "zh-Hant": "廣島縣登錄制度頁面記載的條件與協議會不同。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "takachiho-beef", "slug": "takachiho-beef", "names": { "ja": "高千穂牛", "en": "Takachiho Beef", "zh-Hant": null }, "kana": "たかちほぎゅう", "pref": "miyazaki", "tier": "A", "gi": null, "body": { "ja": "JAみやざき 高千穂地区", "en": "JA Miyazaki, Takachiho district", "zh-Hant": null }, "official": "https://miyazaki.mz-ja.or.jp/pages/252/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "西臼杵管内で生産・肥育。高千穂地区本部管内で子牛生産から肥育まで地域一貫生産", "en": "Produced and fattened in the Nishiusuki area, from calf to finishing within the JA Takachiho district", "zh-Hant": "於西臼杵轄區內生產肥育，在高千穗地區本部轄區內從小牛生產到肥育一貫生產" }, "src": [ "B073" ] }, "grade": { "text": { "ja": "肉質等級「A4」以上（原文の表記どおり）", "en": "Grade \"A4\" or higher (as written in the source)", "zh-Hant": "肉質等級「A4」以上（依原文）" }, "src": [ "B073" ] }, "breed": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "checks": [ "品種の一次資料（国交省多言語DBは「和牛」）" ], "extraSources": [ "E003" ], "note": { "ja": "地域団体商標（第5777509号、権利者は宮崎県農業協同組合）の指定商品は「宮崎県西臼杵郡高千穂町で肥育された牛の肉」で、JAの店舗ページの「西臼杵管内」より狭い書き方です。", "en": "The regional trademark (No. 5777509, held by JA Miyazaki) covers \"beef from cattle fattened in Takachiho Town, Nishiusuki District\", which is narrower than the JA shop page's \"Nishiusuki area\".", "zh-Hant": "地域團體商標（第5777509號，權利人為宮崎縣農業協同組合）的指定商品為「於宮崎縣西臼杵郡高千穗町肥育的牛肉」，比JA店鋪頁面的「西臼杵轄區」範圍更窄。" }, "kind": "beef", "hasPage": true, "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "yamaguchi-wagyu-kirameki", "slug": "yamaguchi-wagyu-kirameki", "names": { "ja": "やまぐち和牛燦", "en": "Yamaguchi Wagyu Kirameki", "zh-Hant": null }, "kana": "やまぐちわぎゅう きらめき", "pref": "yamaguchi", "tier": "A", "gi": null, "body": { "ja": "山口県農業協同組合", "en": "JA Yamaguchi", "zh-Hant": null }, "official": "https://www.ja-ymg.or.jp/kirameki/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B074" ] }, "origin": { "rule": "custom", "text": { "ja": "最終肥育地が山口県内で、全飼育期間の2分の1以上が県内", "en": "Finished in Yamaguchi, with at least half of its life raised in the prefecture", "zh-Hant": "最終肥育地為山口縣內，且全飼養期間二分之一以上在縣內" }, "src": [ "B074" ] }, "grade": { "quality": 4, "src": [ "B074" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tsuyama-wagyu", "slug": "tsuyama-wagyu", "names": { "ja": "つやま和牛", "en": "Tsuyama Wagyu", "zh-Hant": null }, "kana": "つやまわぎゅう", "pref": "okayama", "tier": "A", "gi": null, "body": { "ja": "つやま和牛振興協議会", "en": "Tsuyama Wagyu Promotion Council", "zh-Hant": null }, "official": "https://www.ja-hareoka.or.jp/1265/", "enPage": null, "req": { "breed": { "breed": "wagyu", "src": [ "B075" ] }, "origin": { "rule": "custom", "text": { "ja": "生まれも育ちも津山産", "en": "Born and raised in Tsuyama", "zh-Hant": "在津山出生並飼養" }, "src": [ "B075" ] }, "age": { "text": { "ja": "月齢28か月以上、または肥育期間おおむね18か月以上", "en": "28 months of age or older, or fattened for roughly 18 months or more", "zh-Hant": "月齡28個月以上，或肥育期間約18個月以上" }, "src": [ "B075" ] }, "grade": { "quality": 3, "src": [ "B075" ] }, "other": [ { "text": { "ja": "地元産小麦のふすまを給与", "en": "Fed bran from locally grown wheat", "zh-Hant": "餵飼當地產小麥麩" }, "src": [ "B075" ] } ], "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "bichu-beef", "slug": "bichu-beef", "names": { "ja": "備中牛", "en": "Bichu Beef", "zh-Hant": null }, "kana": "びっちゅうぎゅう", "pref": "okayama", "tier": "A", "gi": null, "body": { "ja": "備中牛銘柄推進協議会", "en": "Bichu Beef Brand Promotion Council", "zh-Hant": null }, "official": "https://www.city.takahashi.lg.jp/soshiki/8/bittyugyu.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "B076" ] }, "origin": { "rule": "raised_in", "area": { "ja": "びほく地域（高梁市・吉備中央町（旧賀陽町）・真庭市（旧北房町））", "en": "the Bihoku area (Takahashi, Kibichuo's former Kayo, Maniwa's former Hokubo)", "zh-Hant": "備北地區（高梁市、吉備中央町（舊賀陽町）、真庭市（舊北房町））" }, "src": [ "B076" ] }, "grade": { "quality": 3, "src": [ "B076" ] }, "other": [ { "text": { "ja": "統一した飼料を給与", "en": "Fed a common feed", "zh-Hant": "餵飼統一飼料" }, "src": [ "B076" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tokushima-mitsuboshi-beef", "slug": "tokushima-mitsuboshi-beef", "names": { "ja": "とくしま三ツ星ビーフ", "en": "Tokushima Mitsuboshi Beef", "zh-Hant": null }, "kana": "とくしまみつぼしびーふ", "pref": "tokushima", "tier": "A", "gi": null, "body": { "ja": "徳島県（認定）", "en": "Tokushima Prefecture (certification)", "zh-Hant": null }, "official": "https://tokushima-mitsuboshi-beef.com/about", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "ゴールドスターは黒毛和種、シルバースターは交雑種", "en": "Gold Star: Japanese Black. Silver Star: crossbred", "zh-Hant": "金星為黑毛和種，銀星為雜交種" }, "src": [ "B077" ] }, "origin": { "rule": "custom", "text": { "ja": "生産者住所と牧場が徳島県内で、徳島県種雄牛の利用または県内で1年以上飼養", "en": "Producer and farm in Tokushima, using a Tokushima sire or raised in the prefecture for at least a year", "zh-Hant": "生產者住址與牧場在德島縣內，並使用德島縣種公牛或在縣內飼養1年以上" }, "src": [ "B077" ] }, "age": { "text": { "ja": "黒毛和種28か月齢以上、交雑種25か月齢以上", "en": "Japanese Black 28 months+, crossbred 25 months+", "zh-Hant": "黑毛和種28個月齡以上，雜交種25個月齡以上" }, "min": 25, "src": [ "B077" ] }, "grade": { "text": { "ja": "黒毛和種はA4・B4以上かつBMS No.5以上、交雑種は3等級以上かつBMS No.3以上", "en": "Japanese Black: A4/B4+ and BMS 5+. Crossbred: grade 3+ and BMS 3+", "zh-Hant": "黑毛和種A4、B4以上且BMS No.5以上；雜交種3級以上且BMS No.3以上" }, "src": [ "B077" ] }, "other": [ { "text": { "ja": "JGAP認証牧場で飼養", "en": "Raised on a JGAP-certified farm", "zh-Hant": "於JGAP認證牧場飼養" }, "src": [ "B077" ] } ], "housing": { "status": "none" } }, "checks": [ "県の認定要綱の原本（県の紹介ページは2026-09-28時点で404）" ], "note": { "ja": "公式サイトによると、徳島県が認定要綱で定めた要件を満たした牛肉に、1頭ごとに徳島県知事印の認定証を交付しています。", "en": "According to the official site, Tokushima Prefecture issues a certificate bearing the governor's seal for each animal that meets the requirements in its certification rules.", "zh-Hant": "據官方網站，德島縣對符合其認定要綱要件的牛肉，每頭發給蓋有德島縣知事印的認定證。" }, "kind": "beef", "hasPage": true, "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "nasu-wagyu", "slug": "nasu-wagyu", "names": { "ja": "那須和牛", "en": "Nasu Wagyu", "zh-Hant": null }, "kana": "なすわぎゅう", "pref": "tochigi", "tier": "A", "gi": null, "body": { "ja": "那須野農業協同組合（JAなすの）", "en": "JA Nasuno", "zh-Hant": null }, "official": "https://www.city.nasushiobara.tochigi.jp/soshikikarasagasu/nomuchikusanka/chikusan/6/2321.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "E006" ] }, "origin": { "rule": "custom", "text": { "ja": "JAなすのの管内で生産・販売されるもの", "en": "Produced and sold within the JA Nasuno area", "zh-Hant": "於JA那須野轄區內生產、銷售" }, "src": [ "E006" ] }, "grade": { "text": { "ja": "食肉等級3～5（原文の表記どおり）", "en": "\"Meat grade\" 3–5 (as written in the source)", "zh-Hant": "食肉等級3～5（依原文）" }, "src": [ "E006" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "JAなすのが認定していると、那須塩原市のページに書かれています。JAなすの自身の紹介ページは取得できず、未確認です。", "en": "Nasushiobara City's page says JA Nasuno certifies the brand. JA Nasuno's own page could not be retrieved and is unverified.", "zh-Hant": "那須鹽原市頁面寫明由JA那須野認定。JA那須野本身的介紹頁面無法取得，尚未確認。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kuroshio-beef", "slug": "kuroshio-beef", "names": { "ja": "黒潮牛", "en": "Kuroshio Beef", "zh-Hant": null }, "kana": "くろしおぎゅう", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "黒潮牛研究会（JA豊橋）", "en": "Kuroshio Beef Study Group (JA Toyohashi)", "zh-Hant": null }, "official": "https://www.ja-toyohashi.com/agriculture_brand_detail.php?brand_ID=28", "enPage": null, "req": { "breed": { "breed": "f1", "detail": { "ja": "父が黒毛和種、母が乳用種（ホルスタイン種）の交雑種", "en": "Crossbred: Japanese Black sire, dairy (Holstein) dam", "zh-Hant": "父為黑毛和種、母為乳用種（荷斯坦種）的雜交種" }, "src": [ "E007" ] }, "grade": { "quality": 3, "text": { "ja": "肉牛等級3等級以上（原文の表記どおり）", "en": "Grade 3 or higher (as written in the source)", "zh-Hant": "3級以上（依原文）" }, "src": [ "E007" ] }, "other": [ { "text": { "ja": "信頼できる工場で製造された統一飼料を与える", "en": "Fed a standard feed made at a trusted mill", "zh-Hant": "餵飼可信工廠製造的統一飼料" }, "src": [ "E007" ] }, { "text": { "ja": "JA豊橋管内の登録生産者（黒潮研究会）が生産", "en": "Produced by registered producers in the JA Toyohashi area", "zh-Hant": "由JA豐橋轄區內的登錄生產者生產" }, "src": [ "E008" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "和牛ではありません（黒毛和種×ホルスタイン種の交雑種）。生産者の会の名前は、JA豊橋では「黒潮牛研究会」、JAあいち経済連では「黒潮研究会」と書かれています。", "en": "Not Wagyu: a Japanese Black × Holstein cross. The producer group is called 黒潮牛研究会 by JA Toyohashi and 黒潮研究会 by JA Aichi Keizairen.", "zh-Hant": "非和牛（黑毛和種×荷斯坦種雜交種）。生產者團體名稱在JA豐橋寫作「黑潮牛研究會」，在JA愛知經濟連寫作「黑潮研究會」。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tahara-beef", "slug": "tahara-beef", "names": { "ja": "田原牛", "en": "Tahara Beef", "zh-Hant": null }, "kana": "たはらぎゅう", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "田原牛肥育倶楽部（JA愛知みなみ）", "en": "Tahara Beef Fattening Club (JA Aichi Minami)", "zh-Hant": null }, "official": "https://www.ja-aichiminami.jp/products/chikusan/taharaushi/", "enPage": null, "req": { "breed": { "breed": "f1", "detail": { "ja": "飼料を統一し、自家生産の子牛を中心に肥育した交雑牛", "en": "Crossbred cattle, mainly home-bred calves, on a standard feed", "zh-Hant": "統一飼料、以自家生產小牛為主肥育的雜交牛" }, "src": [ "E008" ] }, "other": [ { "text": { "ja": "分別生産流通管理を行ったトウモロコシと大豆粕を使用した配合飼料（主原料）を、マニュアルに基づき全生産者が統一して与える", "en": "All producers feed, per the manual, a compound feed made from identity-preserved maize and soybean meal", "zh-Hant": "全體生產者依手冊統一餵飼以分別生產流通管理的玉米與大豆粕製成的配合飼料" }, "src": [ "E009" ] }, { "text": { "ja": "東三河食肉市場へ全頭出荷し、愛知経済連に全頭委託販売", "en": "All cattle shipped to the Higashi-Mikawa meat market and sold on consignment through JA Aichi Keizairen", "zh-Hant": "全數出貨至東三河食肉市場，並全數委託愛知經濟連銷售" }, "src": [ "E009" ] }, { "text": { "ja": "JA愛知みなみ管内の登録生産者（田原牛肥育倶楽部）が生産", "en": "Produced by registered producers in the JA Aichi Minami area (Tahara Beef Fattening Club)", "zh-Hant": "由JA愛知南轄區內的登錄生產者（田原牛肥育俱樂部）生產" }, "src": [ "E008" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "和牛ではありません（交雑種）。子牛の出どころは、JAあいち経済連は「自家生産の子牛を中心に」、JA愛知みなみは「主な導入先はあいち畜産市場・ホクレン十勝家畜市場」と書いていて、書き方が違います。", "en": "Not Wagyu: crossbred. On where calves come from, JA Aichi Keizairen says mainly home-bred, while JA Aichi Minami names the Aichi and Hokuren Tokachi livestock markets as the main sources.", "zh-Hant": "非和牛（雜交種）。關於小牛來源，JA愛知經濟連寫「以自家生產小牛為主」，JA愛知南則寫「主要引進自愛知畜產市場與Hokuren十勝家畜市場」，說法不同。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "atsumi-beef", "slug": "atsumi-beef", "names": { "ja": "あつみ牛", "en": "Atsumi Beef", "zh-Hant": null }, "kana": "あつみぎゅう", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "あつみ牛推進協議会（JA愛知みなみ）", "en": "Atsumi Beef Promotion Council (JA Aichi Minami)", "zh-Hant": null }, "official": "https://www.ja-aichiminami.jp/products/chikusan/atsumiushi/", "enPage": null, "req": { "breed": { "breed": "f1", "detail": { "ja": "ホルスタイン種の母親と黒毛和種の父親から生まれる交雑種", "en": "Crossbred: Holstein dam, Japanese Black sire", "zh-Hant": "荷斯坦種母親與黑毛和種父親所生的雜交種" }, "src": [ "E010" ] }, "other": [ { "text": { "ja": "あつみ牛推進協議会の会員農家が育てた牛であること", "en": "Raised by a member farm of the Atsumi Beef Promotion Council", "zh-Hant": "須為渥美牛推進協議會會員農家所飼養" }, "src": [ "E010" ] }, { "text": { "ja": "あつみ牛のためだけに作られた特別配合の飼料で飼育されていること", "en": "Fed a special feed mix made only for Atsumi Beef", "zh-Hant": "以專為渥美牛調配的特製飼料飼養" }, "src": [ "E010" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "和牛ではありません（黒毛和種×ホルスタイン種の交雑種）。", "en": "Not Wagyu: a Japanese Black × Holstein cross.", "zh-Hant": "非和牛（黑毛和種×荷斯坦種雜交種）。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "shikaoi-beef", "slug": "shikaoi-beef", "names": { "ja": "鹿追牛", "en": "Shikaoi Beef", "zh-Hant": null }, "kana": "しかおいぎゅう", "pref": "hokkaido", "tier": "A", "gi": null, "body": { "ja": "鹿追町農業協同組合（JA鹿追町）", "en": "JA Shikaoi", "zh-Hant": null }, "official": "https://www.ja-shikaoi.com/agri-food/brand-livestock/", "enPage": null, "req": { "breed": { "breed": "dairy", "sex": [ "male" ], "detail": { "ja": "鹿追町内で生産される乳雄仔牛（交雑種を含む）のみ", "en": "Only dairy bull calves born in Shikaoi (crossbreds included)", "zh-Hant": "僅限鹿追町內生產的乳用公小牛（含雜交種）" }, "src": [ "E011" ] }, "origin": { "rule": "custom", "text": { "ja": "鹿追町内で生産される仔牛を町内で一貫肥育（鹿追生まれ・鹿追育ち）", "en": "Calves born in Shikaoi and fattened in the town from start to finish", "zh-Hant": "鹿追町內生產的小牛於町內一貫肥育（鹿追出生、鹿追成長）" }, "src": [ "E011" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "和牛ではありません（乳用種・交雑種）。ホクレンの紹介では「とかち鹿追牛」の名前です。JA鹿追町の別のページは「一貫預託」「年間約5,000頭」と書いていて、ブランドのページ（「一貫肥育」「年間約4,800頭」）と書き方が違います。", "en": "Not Wagyu: dairy breeds and crosses. Hokuren lists it as Tokachi Shikaoi Beef. Another JA Shikaoi page says cattle are placed on contract from start to finish (about 5,000 a year), differing from the brand page's wording (fattened from start to finish, about 4,800 a year).", "zh-Hant": "非和牛（乳用種、雜交種）。Hokuren的介紹名稱為「十勝鹿追牛」。JA鹿追町另一頁寫「一貫預託」「年間約5,000頭」，與品牌頁（「一貫肥育」「年間約4,800頭」）寫法不同。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "miyakonojo-wagyu", "slug": "miyakonojo-wagyu", "names": { "ja": "都城和牛", "en": "Miyakonojo Wagyu", "zh-Hant": null }, "kana": "みやこのじょうわぎゅう", "pref": "miyazaki", "tier": "A", "gi": null, "body": { "ja": "宮崎県農業協同組合（JAみやざき）都城地区", "en": "JA Miyazaki, Miyakonojo district", "zh-Hant": null }, "official": "https://miyazaki.mz-ja.or.jp/pages/415/", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "E012" ] }, "origin": { "rule": "custom", "text": { "ja": "JAみやざき都城地区の管内で肥育", "en": "Fattened within the JA Miyazaki Miyakonojo district", "zh-Hant": "於JA宮崎都城地區轄區內肥育" }, "src": [ "E012" ] }, "other": [ { "text": { "ja": "管内の肥育部牛会員が肥育したもの", "en": "Fattened by members of the district's beef-fattening group", "zh-Hant": "由轄區內肥育部牛會會員肥育" }, "src": [ "E012" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "平成24年5月に地域団体商標を取得しています（JAみやざきのページによる）。", "en": "Registered as a regional collective trademark in May 2012 (per JA Miyazaki).", "zh-Hant": "2012年5月取得地域團體商標（依JA宮崎頁面）。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "okuizumo-wagyu", "slug": "okuizumo-wagyu", "names": { "ja": "奥出雲和牛", "en": "Okuizumo Wagyu", "zh-Hant": null }, "kana": "おくいずもわぎゅう", "pref": "shimane", "tier": "A", "gi": null, "body": { "ja": "島根県農業協同組合（JAしまね）雲南地区本部", "en": "JA Shimane, Unnan district", "zh-Hant": null }, "official": "https://ja-shimane.jp/unnan/agri/wagyu/cow2/index.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "detail": { "ja": "導入する子牛は奥出雲地域で生まれ育った黒毛和牛に限る", "en": "Calves brought in must be Japanese Black born and raised in the Okuizumo area", "zh-Hant": "引進的小牛限奧出雲地區出生成長的黑毛和牛" }, "src": [ "E013" ] }, "origin": { "rule": "custom", "text": { "ja": "JAしまね雲南地区本部直営の肥育センターと管内の肥育農家で肥育", "en": "Fattened at JA Shimane Unnan's own fattening centre and on farms in the district", "zh-Hant": "於JA島根雲南地區本部直營肥育中心及轄區內肥育農家肥育" }, "src": [ "E013" ] }, "other": [ { "text": { "ja": "島根県食肉公社で処理", "en": "Processed at the Shimane Prefecture meat corporation", "zh-Hant": "於島根縣食肉公社處理" }, "src": [ "E013" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "月齢の条件はありません。定義のページの「生後28ヶ月程度肥育された牛」は「程度」がつく説明です。JAしまねのコラムでは「仁多生まれ、仁多育ちの奥出雲和牛」と書かれ、定義のページ（奥出雲地域生まれ、雲南地区本部の管内で肥育）より狭い言い方です。", "en": "There is no age condition: the definition page's \"fattened to about 28 months\" is a description (\"about\"). A JA Shimane column calls it \"born and raised in Nita\", narrower than the definition page (born in the Okuizumo area, fattened within the Unnan district).", "zh-Hant": "無月齡條件。定義頁的「肥育至出生後約28個月」帶有「約」字，屬說明。JA島根的專欄寫「仁多出生、仁多成長的奧出雲和牛」，比定義頁（奧出雲地區出生、於雲南地區本部轄區內肥育）範圍更窄。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tottori-f1", "slug": "tottori-f1", "names": { "ja": "鳥取F1", "en": "Tottori F1", "zh-Hant": null }, "kana": "とっとりえふわん", "pref": "tottori", "tier": "A", "gi": null, "body": { "ja": "鳥取県牛肉販売協議会", "en": "Tottori Beef Sales Council", "zh-Hant": null }, "official": "https://www.tottorigyuniku.com/beefpage/", "enPage": null, "req": { "breed": { "breed": "f1", "detail": { "ja": "ホルスタイン種（雌）×黒毛和種（雄）", "en": "Holstein dam × Japanese Black sire", "zh-Hant": "荷斯坦種（母）×黑毛和種（公）" }, "src": [ "B950" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "鳥取県", "en": "Tottori Prefecture", "zh-Hant": "鳥取縣" }, "src": [ "B950" ] }, "grade": { "quality": 2, "src": [ "B950" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "和牛ではありません（交雑種）。", "en": "Not Wagyu: crossbred.", "zh-Hant": "非和牛（雜交種）。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tottori-gyu", "slug": "tottori-gyu", "names": { "ja": "鳥取牛", "en": "Tottori Gyu", "zh-Hant": null }, "kana": "とっとりぎゅう", "pref": "tottori", "tier": "A", "gi": null, "body": { "ja": "鳥取県牛肉販売協議会", "en": "Tottori Beef Sales Council", "zh-Hant": null }, "official": "https://www.tottorigyuniku.com/beefpage/", "enPage": null, "req": { "breed": { "breed": "holstein", "src": [ "B950" ] }, "origin": { "rule": "fattened_in", "area": { "ja": "鳥取県", "en": "Tottori Prefecture", "zh-Hant": "鳥取縣" }, "src": [ "B950" ] }, "grade": { "quality": 2, "src": [ "B950" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "和牛ではありません（ホルスタイン種）。", "en": "Not Wagyu: Holstein.", "zh-Hant": "非和牛（荷斯坦種）。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "oki-beef", "slug": "oki-beef", "names": { "ja": "隠岐牛", "en": "Oki Beef", "zh-Hant": null }, "kana": "おきぎゅう", "pref": "shimane", "tier": "A", "gi": null, "body": { "ja": "島根県農業協同組合（JAしまね）", "en": "JA Shimane", "zh-Hant": null }, "official": "https://www.jpo.go.jp/system/trademark/gaiyo/chidan/shoukai/ichiran/5788370.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "sex": [ "heifer" ], "src": [ "E017" ] }, "origin": { "rule": "custom", "text": { "ja": "島根県隠岐諸島内で生まれかつ肥育", "en": "Born and fattened in the Oki Islands, Shimane", "zh-Hant": "於島根縣隱岐諸島內出生並肥育" }, "src": [ "E017" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "条件は特許庁の地域団体商標（権利者 JAしまね）の指定商品「島根県隠岐諸島内で生まれかつ肥育された未経産の雌の黒毛和牛の牛肉」から取りました。海士町の販売店のサイト（okigyu.com）は、これに加えて「日本食肉格付協会で肉質等級が4等級以上」と書いていますが、権利者の資料では確認できていないので格付は「定めなし」にしています。", "en": "The conditions come from the designated goods of the regional collective trademark held by JA Shimane: beef of never-calved Japanese Black heifers born and fattened in the Oki Islands. A shop in Ama Town (okigyu.com) adds “meat quality grade 4 or higher”, but we have not found this in the rights holder's own material, so grading is left as not set.", "zh-Hant": "條件取自特許廳地域團體商標（權利人JA島根）的指定商品「於島根縣隱岐諸島內出生並肥育之未經產黑毛和牛母牛的牛肉」。海士町的販售店網站（okigyu.com）另寫有「日本食肉格付協會肉質等級4以上」，但未能於權利人的資料中確認，故等級寫為「未規定」。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tohaku-wagyu", "slug": "tohaku-wagyu", "names": { "ja": "東伯和牛", "en": "Tohaku Wagyu", "zh-Hant": null }, "kana": "とうはくわぎゅう", "pref": "tottori", "tier": "A", "gi": null, "body": { "ja": "鳥取中央農業協同組合（JA鳥取中央）", "en": "JA Tottori Chuo", "zh-Hant": null }, "official": "https://www.jpo.go.jp/system/trademark/gaiyo/chidan/shoukai/ichiran/5092922.html", "enPage": null, "req": { "breed": { "breed": "wagyu", "src": [ "E018" ] }, "origin": { "rule": "raised_in", "area": { "ja": "鳥取県東伯郡琴浦町（旧東伯町の地域）", "en": "Kotoura Town, Tohaku District, Tottori (the former Tohaku Town area)", "zh-Hant": "鳥取縣東伯郡琴浦町（舊東伯町地區）" }, "src": [ "E018" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "条件は特許庁の地域団体商標（権利者 JA鳥取中央）の指定商品「鳥取県東伯郡琴浦町（旧東伯町の地域）で飼育された和牛の肉」から取りました。同じ権利者が「東伯牛」（第5092923号、品種を限らない「牛の肉」）も登録しており、別の銘柄です。", "en": "The conditions come from the designated goods of the regional collective trademark held by JA Tottori Chuo: meat of Wagyu raised in Kotoura Town (the former Tohaku Town area). The same holder also registered “Tohaku Beef” (No. 5092923), which covers cattle of any breed and is a separate brand.", "zh-Hant": "條件取自特許廳地域團體商標（權利人JA鳥取中央）的指定商品「於鳥取縣東伯郡琴浦町（舊東伯町地區）飼養之和牛的肉」。同一權利人另登錄「東伯牛」（第5092923號，不限品種的「牛肉」），為不同品牌。" }, "extraSources": [ "E019" ], "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "amakusa-kuroushi", "slug": "amakusa-kuroushi", "names": { "ja": "天草黒牛", "en": "Amakusa Kuroushi", "zh-Hant": null }, "kana": "あまくさくろうし", "pref": "kumamoto", "tier": "A", "gi": null, "body": { "ja": "天草畜産農業協同組合（現 熊本県畜産農業協同組合 天草支所）", "en": "Amakusa Livestock Cooperative (now the Amakusa branch of the Kumamoto Livestock Cooperative)", "zh-Hant": null }, "official": "https://www.jpo.go.jp/system/trademark/gaiyo/chidan/shoukai/ichiran/5081598.html", "enPage": null, "req": { "breed": { "breed": "kuroge", "src": [ "E020" ] }, "origin": { "rule": "raised_in", "area": { "ja": "天草市及びその周辺", "en": "Amakusa City and its surroundings", "zh-Hant": "天草市及其周邊" }, "src": [ "E020" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "条件は特許庁の地域団体商標の指定商品「天草市及びその周辺で飼育された黒毛和種の牛」から取りました。特許庁のページの権利者は天草畜産農業協同組合のままですが、同組合は令和5年4月に熊本県畜産農業協同組合と合併しています（熊本県畜産農協の沿革による）。読みは特許庁のページの「あまくさくろうし」です。", "en": "The conditions come from the designated goods of the regional collective trademark: Japanese Black cattle raised in Amakusa City and its surroundings. The Patent Office page still names the Amakusa Livestock Cooperative as holder, but that cooperative merged into the Kumamoto Livestock Cooperative in April 2023 (per the latter's history page). The reading あまくさくろうし follows the Patent Office page.", "zh-Hant": "條件取自特許廳地域團體商標的指定商品「於天草市及其周邊飼養之黑毛和種牛」。特許廳頁面的權利人仍為天草畜產農業協同組合，但該組合已於2023年4月與熊本縣畜產農業協同組合合併（依熊本縣畜產農協沿革）。讀音依特許廳頁面為「あまくさくろうし」。" }, "extraSources": [ "E021" ], "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "miyazaki-herb-beef", "slug": "miyazaki-herb-beef", "names": { "ja": "宮崎ハーブ牛", "en": "Miyazaki Herb Beef", "zh-Hant": null }, "kana": "みやざきはーぶぎゅう", "pref": "miyazaki", "tier": "A", "gi": null, "body": { "ja": "宮崎県乳用牛肥育事業農業協同組合", "en": "Miyazaki Dairy Steer Fattening Cooperative", "zh-Hant": null }, "official": "https://www.herb-beef.jp/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "宮崎県産", "en": "From Miyazaki Prefecture", "zh-Hant": "宮崎縣產" }, "src": [ "E022" ] }, "other": [ { "text": { "ja": "ハーブを配合した飼料で肥育", "en": "Fattened on a feed blended with herbs", "zh-Hant": "以調配香草的飼料肥育" }, "src": [ "E022" ] }, { "text": { "ja": "生産組合・農場数 17農場（児湯・高岡・えびのの各生産組合と農協直営牧場、令和3年4月現在）", "en": "17 farms in the producer groups of Koyu, Takaoka and Ebino plus the cooperative's own ranches (as of April 2021)", "zh-Hant": "生產組合與農場數17處（兒湯、高岡、蝦野各生產組合及農協直營牧場，2021年4月現在）" }, "src": [ "E023" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "aliases": { "ja": "みやざきハーブ牛", "en": "みやざきハーブ牛", "zh-Hant": "みやざきハーブ牛" }, "note": { "ja": "条件は特許庁の地域団体商標の指定商品「ハーブを配合した飼料で肥育した宮崎県産の牛肉」から取りました。品種の条件はありません（権利者は乳用牛肥育の専門農協ですが、生産者の紹介には和牛の農場もあります）。権利者のサイトでの表記は「みやざきハーブ牛」です。", "en": "The conditions come from the designated goods of the regional collective trademark: beef from Miyazaki fattened on a feed blended with herbs. There is no breed condition (the holder is a dairy-steer fattening cooperative, but its producer profiles include a Wagyu farm). The holder's own site writes the name as みやざきハーブ牛.", "zh-Hant": "條件取自特許廳地域團體商標的指定商品「以調配香草的飼料肥育之宮崎縣產牛肉」。無品種條件（權利人為乳用牛肥育專門農協，但生產者介紹中亦有和牛農場）。權利人網站上的寫法為「みやざきハーブ牛」。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tochigi-kirifuri-kogen-beef", "slug": "tochigi-kirifuri-kogen-beef", "names": { "ja": "とちぎ霧降高原牛", "en": "Tochigi Kirifuri Kogen Beef", "zh-Hant": null }, "kana": "とちぎきりふりこうげんぎゅう", "pref": "tochigi", "tier": "A", "gi": null, "body": { "ja": "JA全農とちぎ", "en": "JA Zen-Noh Tochigi", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/tc/product/livestock/", "enPage": null, "req": { "breed": { "breed": "f1", "detail": { "ja": "黒毛和種を父に、ホルスタイン種を母に持つ交雑牛", "en": "Crossbred: Japanese Black sire, Holstein dam", "zh-Hant": "以黑毛和種為父、荷斯坦種為母的雜交牛" }, "src": [ "E024" ] }, "other": [ { "text": { "ja": "指定生産者が飼料会社（東日本くみあい飼料㈱）で開発した指定飼料を給与", "en": "Designated producers feed a designated feed developed by Higashi-Nihon Kumiai Shiryo", "zh-Hant": "由指定生產者餵飼飼料公司（東日本くみあい飼料㈱）開發的指定飼料" }, "src": [ "E024" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "和牛ではありません（黒毛和種×ホルスタイン種の交雑種）。JA全農とちぎのページは「とちぎ霧降高原牛」と「日光高原牛」を同じ説明で並べて紹介しており、ここでは見出しの先にある「とちぎ霧降高原牛」で載せました。産地・月齢・格付の条件は書かれていません。", "en": "Not Wagyu: a Japanese Black × Holstein cross. JA Zen-Noh Tochigi's page presents “Tochigi Kirifuri Kogen Beef” and “Nikko Kogen Beef” together under one description; we list it under the first name. No origin, age or grading condition is given.", "zh-Hant": "非和牛（黑毛和種×荷斯坦種雜交種）。JA全農栃木的頁面將「とちぎ霧降高原牛」與「日光高原牛」以同一說明並列介紹，本站以標題中在前的「とちぎ霧降高原牛」收錄。未載產地、月齡、等級條件。" }, "kind": "beef", "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "okukuji-shamo", "slug": "okukuji-shamo", "kind": "chicken", "names": { "ja": "奥久慈しゃも", "en": "Okukuji Shamo Chicken", "zh-Hant": null }, "kana": "おくくじしゃも", "pref": "ibaraki", "tier": "GI", "gi": { "no": 71, "date": "2018-12-27", "regName": "Okukuji Shamo Chicken", "body": { "ja": "農事組合法人奥久慈しゃも生産組合", "en": "Okukuji Shamo Producers' Cooperative", "zh-Hant": null } }, "body": { "ja": "農事組合法人奥久慈しゃも生産組合", "en": "Okukuji Shamo Producers' Cooperative", "zh-Hant": null }, "official": null, "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "軍鶏種（雄）と、名古屋種（雄）×ロードアイランドレッド種（雌）の交雑種（雌）を交配して作出した素びなを用いる。原種鶏は茨城県畜産センターが選抜・交配したもの", "en": "Chicks bred from a Shamo male and a (Nagoya male × Rhode Island Red female) hybrid female; the foundation stock is selected and bred by the Ibaraki Livestock Center", "zh-Hant": "使用以軍雞種（公）與名古屋種（公）×羅德島紅種（母）雜交種（母）交配作出的雛雞。原種雞由茨城縣畜產中心選拔交配" }, "src": [ "G0071" ] }, "origin": { "rule": "raised_in", "area": { "ja": "茨城県 久慈郡大子町・常陸大宮市・常陸太田市・高萩市", "en": "Daigo (Kuji District), Hitachiomiya, Hitachiota and Takahagi in Ibaraki", "zh-Hant": "茨城縣久慈郡大子町、常陸大宮市、常陸太田市、高萩市" }, "src": [ "G0071" ] }, "age": { "bySexDays": { "male": 110, "female": 130 }, "text": { "ja": "孵化の時から積算して 雄110日齢以上／雌130日齢以上", "en": "Counted from hatching: males at least 110 days of age, females at least 130", "zh-Hant": "自孵化起算：公110日齡以上／母130日齡以上" }, "src": [ "G0071" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "src": [ "G0071" ] }, "other": [ { "text": { "ja": "動物性タンパク質および抗菌性飼料添加物を使用しない（動物用抗菌剤は家畜保健衛生所の指導に基づき使用する）", "en": "No animal protein and no antibacterial feed additives (veterinary antimicrobials are used under the guidance of the livestock hygiene service center)", "zh-Hant": "不使用動物性蛋白質與抗菌性飼料添加物（動物用抗菌劑依家畜保健衛生所指導使用）" }, "src": [ "G0071" ] }, { "text": { "ja": "概ね28日齢以降は、とうもろこし・マイロ・大豆油かす・なたね油かす等に食塩やカルシウム源、ヨモギ等の滋養成分を加えた配合飼料。飼料用米は飼料重量の10%程度まで許容", "en": "From about 28 days of age, a compound feed of maize, milo and oil meals with salt, calcium and botanical supplements; feed rice is allowed up to about 10% of feed weight", "zh-Hant": "約28日齡以後給予玉米、高粱、大豆油粕、菜籽油粕等加入食鹽、鈣源與艾草等滋養成分的配合飼料；飼料用米允許約佔飼料重量10%" }, "src": [ "G0071" ] } ], "grade": { "status": "none" } }, "note": { "ja": "明細書に「在来種由来血液百分率」や地鶏肉のJAS規格への言及はありません。", "en": "The specification does not mention a native-breed blood percentage or the JAS standard for jidori.", "zh-Hant": "明細書未提及「在來種血統比例」或地雞肉JAS規格。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "nagoya", "rhode-island-red" ], "nameEnBasis": { "type": "gi", "value": "Okukuji Shamo Chicken", "giNo": 71 } }, { "id": "tokyo-shamo", "slug": "tokyo-shamo", "kind": "chicken", "names": { "ja": "東京しゃも", "en": "Tokyo Shamo", "zh-Hant": null }, "kana": "とうきょうしゃも", "pref": "tokyo", "tier": "GI", "gi": { "no": 77, "date": "2019-05-08", "regName": "Tokyo Shamo", "body": { "ja": "東京しゃも生産組合", "en": "Tokyo Shamo Producers' Association", "zh-Hant": null } }, "body": { "ja": "東京しゃも生産組合", "en": "Tokyo Shamo Producers' Association", "zh-Hant": null }, "official": null, "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "江戸時代から東京都周辺で飼養されていた軍鶏を系統選抜して品種改良した軍鶏と、ロードアイランドレッド種を交配した交雑種に、さらに軍鶏を戻し交配する三元交雑", "en": "A three-way cross: a Shamo improved by line selection from birds kept around Tokyo since the Edo period, crossed with Rhode Island Red and then backcrossed to Shamo", "zh-Hant": "以江戶時代以來飼養於東京周邊的軍雞經系統選拔品種改良後，與羅德島紅種雜交，再回交軍雞的三元雜交" }, "src": [ "G0077" ] }, "origin": { "rule": "raised_in", "area": { "ja": "東京都", "en": "Tokyo Prefecture", "zh-Hant": "東京都" }, "src": [ "G0077" ] }, "age": { "minDays": 120, "text": { "ja": "飼育期間は120日齢以上", "en": "Reared for at least 120 days of age", "zh-Hant": "飼養期間120日齡以上" }, "src": [ "G0077" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 60, "housingText": { "ja": "ケージ飼育もしくは平飼い飼育（概ね60日齢以降の密度で調整）", "en": "Cage or floor housing, adjusted to the density required from about 60 days of age", "zh-Hant": "籠飼或平飼（依約60日齡以後之密度調整）" }, "src": [ "G0077" ] }, "other": [ { "text": { "ja": "概ね60日齢以降は、とうもろこし・大豆粕・コーングルテンフィード・魚粉を主原料とする飼料。とうもろこしは非遺伝子組換えかつポストハーベストフリー、魚粉は焦げ臭さの少ない銘柄", "en": "From about 60 days of age, feed based on maize, soybean meal, corn gluten feed and fish meal; the maize is non-GM and post-harvest-free and the fish meal is a low-scorch grade", "zh-Hant": "約60日齡以後以玉米、大豆粕、玉米麩質飼料與魚粉為主原料；玉米為非基因改造且無採收後處理，魚粉選用焦味少的品項" }, "src": [ "G0077" ] }, { "text": { "ja": "油脂やアミノ酸の人為的な添加を行わず、かつ抗菌性飼料添加物（抗生物質等）を含まない。粗タンパク質15%以上、代謝エネルギー2,800kcal/kg以上", "en": "No added fats or amino acids and no antibacterial feed additives (antibiotics etc.); crude protein 15% or more and metabolizable energy 2,800 kcal/kg or more", "zh-Hant": "不人為添加油脂與胺基酸，且不含抗菌性飼料添加物（抗生素等）；粗蛋白15%以上、代謝能2,800kcal/kg以上" }, "src": [ "G0077" ] }, { "text": { "ja": "と体重1.5kg未満のもの、肉の変色・出血が過半部に及ぶもの、骨折し骨が肉から突出したものは廃棄処分", "en": "Carcasses under 1.5 kg, those discoloured or bled over more than half, and those with bone protruding from a fracture are discarded", "zh-Hant": "屠體未滿1.5公斤、肉變色或出血超過半部、骨折且骨頭突出者一律廢棄" }, "src": [ "G0077" ] } ], "grade": { "status": "none" } }, "note": { "ja": "地鶏肉のJAS規格は「28日齢以降の平飼い」と密度を定めますが、この銘柄の明細書は「ケージ飼育もしくは平飼い飼育」「概ね60日齢以降」と定めており、条件が異なります。明細書にJASへの言及はなく、この対比は本サイトによるものです。明細書自身も特性欄で「『東京しゃも』は銘柄鶏であるが」と記し、「軍鶏の系統を75％引き継いだ品種」としています。", "en": "The JAS standard for jidori requires floor housing and a stocking density from 28 days of age; this brand's specification says “cage or floor housing” and “from about 60 days of age”, so the conditions differ. The specification never mentions JAS — the comparison is ours. It describes the brand as “a meigara (branded) chicken” that “inherits 75% of the Shamo line”.", "zh-Hant": "地雞肉JAS規格要求28日齡以後平飼與飼養密度；本品牌明細書寫的是「籠飼或平飼」「約60日齡以後」，條件不同。明細書未提及JAS，此對比為本站所作。明細書於特性欄自述「『東京軍雞』雖為品牌雞」，並稱其「承襲75%軍雞血統」。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "rhode-island-red" ], "nameEnBasis": { "type": "gi", "value": "Tokyo Shamo", "giNo": 77 } }, { "id": "hakata-jidori", "slug": "hakata-jidori", "kind": "chicken", "names": { "ja": "はかた地どり", "en": "Hakata Jidori", "zh-Hant": null }, "kana": "はかたじどり", "pref": "fukuoka", "tier": "GI", "gi": { "no": 117, "date": "2022-03-31", "regName": "Hakata Jidori", "body": { "ja": "福岡県はかた地どり推進協議会", "en": "Fukuoka Hakata Jidori Promotion Council", "zh-Hant": null } }, "body": { "ja": "福岡県はかた地どり推進協議会", "en": "Fukuoka Hakata Jidori Promotion Council", "zh-Hant": null }, "official": null, "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "福岡県農林業総合試験場が原種鶏として維持している軍鶏などの在来種を交配して作出した雄種鶏と、白色プリマスロック（雌）の交配", "en": "A male line created by the Fukuoka Agriculture and Forestry Research Center from Shamo and other native breeds it maintains as foundation stock, crossed with White Plymouth Rock females", "zh-Hant": "以福岡縣農林業綜合試驗場維持之軍雞等在來種原種雞交配作出的種公雞，與白色蘆花雞（母）交配" }, "src": [ "G0117" ] }, "origin": { "rule": "custom", "text": { "ja": "28日齢以降は生産地（福岡県）の鶏舎内で飼育", "en": "From 28 days of age, raised in henhouses within Fukuoka", "zh-Hant": "28日齡以後於產地（福岡縣）雞舍內飼養" }, "src": [ "G0117" ] }, "age": { "minDays": 80, "text": { "ja": "ふ化後80日間以上（ただし、飼育技術等の向上により発育性が高まる等、その特性が確保できる場合はふ化後75日間以上）", "en": "At least 80 days from hatching (or at least 75 days where improved husbandry raises growth and the characteristics are still met)", "zh-Hant": "孵化後80天以上（惟因飼養技術提升等使發育性提高、仍能確保特性時，為孵化後75天以上）" }, "src": [ "G0117" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "housingText": { "ja": "平飼い（鶏が床面又は地面を自由に運動できるようにして飼育する方法）", "en": "Floor housing, where birds can move freely on the floor or ground", "zh-Hant": "平飼（使雞可於地面自由活動的飼養方式）" }, "src": [ "G0117" ] }, "other": [ { "text": { "ja": "素びなが「地鶏肉の日本農林規格」の素びなの基準に適合していること", "en": "The chicks must meet the chick criteria of the JAS standard for jidori", "zh-Hant": "雛雞須符合「地雞肉日本農林規格」的雛雞基準" }, "src": [ "G0117" ] }, { "text": { "ja": "発育段階に応じた代謝エネルギー値及び粗タンパク質率を有する餌を各農場で共通して使用する", "en": "All farms use a common feed with metabolizable energy and crude protein matched to the growth stage", "zh-Hant": "各農場共同使用依發育階段調整代謝能與粗蛋白率的飼料" }, "src": [ "G0117" ] } ], "grade": { "status": "none" } }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo" ], "nameEnBasis": { "type": "gi", "value": "Hakata Jidori", "giNo": 117 } }, { "id": "kawamata-shamo", "slug": "kawamata-shamo", "kind": "chicken", "names": { "ja": "川俣シャモ", "en": "Kawamata Shamo", "zh-Hant": null }, "kana": "かわまたしゃも", "pref": "fukushima", "tier": "GI", "gi": { "no": 118, "date": "2022-03-31", "regName": "Kawamata Shamo", "body": { "ja": "川俣シャモ振興会", "en": "Kawamata Shamo Promotion Association", "zh-Hant": null } }, "body": { "ja": "川俣シャモ振興会", "en": "Kawamata Shamo Promotion Association", "zh-Hant": null }, "official": null, "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "軍鶏（雌）×レッドコーニッシュ種（雄）で造成した「大型シャモ」（雄・雌）を交配して造成した種鶏（雄）と、ロードアイランドレッド（雌）の交配", "en": "A male line created by crossing the “large Shamo” birds (themselves from Shamo females × Red Cornish males), crossed with Rhode Island Red females", "zh-Hant": "以軍雞（母）×紅科尼什種（公）育成之「大型軍雞」（公母）再交配育成的種公雞，與羅德島紅（母）交配" }, "src": [ "G0118" ] }, "origin": { "rule": "custom", "text": { "ja": "福島県川俣町内で産卵・ふ化、育雛及び飼育までを行う", "en": "Laying, hatching, brooding and rearing all take place in Kawamata Town, Fukushima", "zh-Hant": "於福島縣川俁町內完成產卵、孵化、育雛與飼養" }, "src": [ "G0118" ] }, "age": { "minDays": 80, "src": [ "G0118" ] }, "housing": { "birdsPerSqm": 7, "fromDayAge": 28, "housingText": { "ja": "日齢28日までは雛専用鶏舎で育雛し、以降は成鳥鶏舎で平飼い", "en": "Brooded in a dedicated chick house until 28 days of age, then floor-housed in the grower house", "zh-Hant": "28日齡前於雛雞專用雞舍育雛，之後於成雞舍平飼" }, "src": [ "G0118" ] }, "other": [ { "text": { "ja": "「川俣シャモ」専用に配合した飼料を日齢で使い分ける。概ね35日齢まではとうもろこし主体に植物性油かす類と魚粉等、36日齢以降はとうもろこしの割合を増やし油脂成分を抑える", "en": "A feed blended specifically for Kawamata Shamo, changed by age: to about 35 days maize-based with vegetable oil meals and fish meal; from 36 days a higher maize share with less fat", "zh-Hant": "使用「川俁軍雞」專用配合飼料並依日齡區分：約35日齡前以玉米為主並配植物性油粕與魚粉，36日齡以後提高玉米比例並抑制油脂成分" }, "src": [ "G0118" ] } ], "grade": { "status": "none" } }, "note": { "ja": "明細書は「軍鶏（天然記念物・在来種）の血統を25％以上引き継ぎ」と記しています。地鶏肉のJAS規格への言及はなく、密度7羽/㎡がJAS（10羽以下）より厳しいという対比は本サイトによるものです。", "en": "The specification says the brand “inherits at least 25% of the Shamo line”. It never mentions the JAS standard for jidori, so the comparison with the JAS density (10 birds per m²) is ours.", "zh-Hant": "明細書記載「承襲軍雞（天然紀念物・在來種）血統25%以上」。明細書未提及地雞肉JAS規格，密度7隻/㎡較JAS（10隻以下）嚴格之對比為本站所作。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "rhode-island-red" ], "nameEnBasis": { "type": "gi", "value": "Kawamata Shamo", "giNo": 118 } }, { "id": "awaodori", "slug": "awaodori", "kind": "chicken", "names": { "ja": "阿波尾鶏", "en": "Awaodori", "zh-Hant": null }, "kana": "あわおどり", "pref": "tokushima", "tier": "GI", "gi": { "no": 127, "date": "2023-03-31", "regName": "Awaodori", "body": { "ja": "徳島県阿波尾鶏ブランド確立対策協議会", "en": "Tokushima Awaodori Brand Council", "zh-Hant": null } }, "body": { "ja": "徳島県阿波尾鶏ブランド確立対策協議会", "en": "Tokushima Awaodori Brand Council", "zh-Hant": null }, "official": null, "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "徳島県立農林水産総合技術支援センター畜産研究課より供給された、軍鶏（雄）×ホワイトプリマスロック（雌）の素びな", "en": "Chicks supplied by the Livestock Research Division of the Tokushima Agriculture, Forestry and Fisheries Technology Support Center, from Shamo males × White Plymouth Rock females", "zh-Hant": "由德島縣立農林水產綜合技術支援中心畜產研究課供應之軍雞（公）×白色蘆花雞（母）雛雞" }, "src": [ "G0127" ] }, "origin": { "rule": "raised_in", "area": { "ja": "徳島県", "en": "Tokushima Prefecture", "zh-Hant": "德島縣" }, "src": [ "G0127" ] }, "age": { "minDays": 75, "text": { "ja": "飼育期間は75日以上", "en": "Reared for at least 75 days", "zh-Hant": "飼養期間75天以上" }, "src": [ "G0127" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "housingText": { "ja": "素びな導入後、全期間平飼い", "en": "Floor housing for the whole period after the chicks arrive", "zh-Hant": "引進雛雞後全期間平飼" }, "src": [ "G0127" ] }, "other": [ { "text": { "ja": "明細書が「生産地において、『地鶏肉のJAS規格』を基本とし」と明記している", "en": "The specification states that the brand is produced in the area “on the basis of the JAS standard for jidori”", "zh-Hant": "明細書明載「於產地以『地雞肉JAS規格』為基礎」" }, "src": [ "G0127" ] }, { "text": { "ja": "配合飼料は各期を通じ増体性能に適した高栄養のもの。概ね21日齢以降は動物性タンパク質を抑えたものを使用", "en": "A high-nutrition compound feed suited to growth throughout; from about 21 days of age, one low in animal protein", "zh-Hant": "配合飼料各期均採適合增重的高營養型；約21日齡以後使用抑制動物性蛋白質者" }, "src": [ "G0127" ] } ], "grade": { "status": "none" } }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo" ], "nameEnBasis": { "type": "gi", "value": "Awaodori", "giNo": 127 } }, { "id": "chosyu-kurokashiwa", "slug": "chosyu-kurokashiwa", "kind": "chicken", "names": { "ja": "長州黒かしわ", "en": "CHOSYU KUROKASHIWA", "zh-Hant": null }, "kana": "ちょうしゅうくろかしわ", "pref": "yamaguchi", "tier": "GI", "gi": { "no": 152, "date": "2024-03-27", "regName": "CHOSYU KUROKASHIWA", "body": { "ja": "深川養鶏農業協同組合", "en": "Fukawa Poultry Farming Cooperative", "zh-Hant": null } }, "body": { "ja": "深川養鶏農業協同組合", "en": "Fukawa Poultry Farming Cooperative", "zh-Hant": null }, "official": null, "enPage": null, "req": { "breed": { "breed": "kurodori-cross", "nativePct": 75, "detail": { "ja": "「やまぐち黒鶏種」（在来種血統率50％）の雄と、ロードアイランドレッド種（雌）の交配。やまぐち黒鶏種は、黒柏鶏（雄）×ロードアイランドレッド（雌）の交配個体（雌）に軍鶏（雄）を、さらにその交配個体（雄）にホワイトプリマスロック（雌）を交配して作出", "en": "A Yamaguchi Kurodori male (50% native-breed lineage) crossed with Rhode Island Red females. The Kurodori line was created by crossing a Kurokashiwa male with a Rhode Island Red female, then that female offspring with a Shamo male, then that male offspring with a White Plymouth Rock female", "zh-Hant": "「山口黑雞種」（在來種血統率50%）之公雞與羅德島紅種（母）交配。山口黑雞種係以黑柏雞（公）×羅德島紅（母）之雜交個體（母）交配軍雞（公），再以其雜交個體（公）交配白色蘆花雞（母）育成" }, "src": [ "G0152" ] }, "origin": { "rule": "raised_in", "area": { "ja": "山口県 長門市・美祢市", "en": "Nagato and Mine in Yamaguchi", "zh-Hant": "山口縣長門市、美禰市" }, "src": [ "G0152" ] }, "age": { "minDays": 80, "text": { "ja": "ふ化日から80日齢以上まで飼育されたもの", "en": "Reared to at least 80 days of age from the date of hatching", "zh-Hant": "自孵化日起飼養至80日齡以上" }, "src": [ "G0152" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "housingText": { "ja": "全飼育期間において、鶏舎内で平飼い（鶏が床面又は地面を自由に運動できるようにして飼育する方法）", "en": "Floor housing indoors for the whole rearing period, where birds can move freely on the floor or ground", "zh-Hant": "全飼養期間於雞舍內平飼（使雞可於地面自由活動的飼養方式）" }, "src": [ "G0152" ] }, "other": [ { "text": { "ja": "素びなが「地鶏肉の日本農林規格」（平成11年農林水産省告示第844号）の素びなの基準に適合していること", "en": "The chicks must meet the chick criteria of the JAS standard for jidori (MAFF Notification No. 844 of 1999)", "zh-Hant": "雛雞須符合「地雞肉日本農林規格」（平成11年農林水產省告示第844號）的雛雞基準" }, "src": [ "G0152" ] } ], "grade": { "status": "none" } }, "note": { "ja": "在来種由来血液百分率75％は、明細書の「特性」欄が「地鶏肉の日本農林規格」に照らして示した値です。「地元の米や米ぬか等を活用した『長州黒かしわ専用飼料』」は明細書の「特性が生産地に帰せられる理由」に書かれた背景の記述で、生産の方法の条件ではありません。", "en": "The 75% native-breed blood percentage is stated in the “characteristics” section of the specification, measured against the JAS standard for jidori. The “dedicated feed using local rice and rice bran” appears in the section explaining why the characteristics are attributable to the area — it is background, not a production requirement.", "zh-Hant": "在來種血統比例75%為明細書「特性」欄依「地雞肉日本農林規格」所示之數值。「活用當地米與米糠等的『長州黑柏雞專用飼料』」寫於明細書說明特性歸因於產地的段落，屬背景敘述，並非生產方法的條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "kurokashiwa", "shamo", "rhode-island-red" ], "nameEnBasis": { "type": "gi", "value": "CHOSYU KUROKASHIWA", "giNo": 152 } }, { "id": "aizu-jidori", "slug": "aizu-jidori", "kind": "chicken", "names": { "ja": "会津地鶏", "en": "Aizu Jidori", "zh-Hant": null }, "kana": "あいづじどり", "pref": "fukushima", "tier": "GI", "gi": { "no": 166, "date": "2025-03-18", "regName": "Aizu Jidori", "body": { "ja": "会津養鶏協会", "en": "Aizu Poultry Association", "zh-Hant": null } }, "body": { "ja": "会津養鶏協会", "en": "Aizu Poultry Association", "zh-Hant": null }, "official": null, "enPage": null, "req": { "breed": { "breed": "aizu-cross", "detail": { "ja": "素雛は、会津養鶏協会が指定する会員の養鶏場から購入した「会津地鶏」の雛", "en": "The chicks must be Aizu Jidori chicks bought from a farm designated by the Aizu Poultry Association", "zh-Hant": "雛雞須為向會津養雞協會指定會員養雞場購入的「會津地雞」雛雞" }, "src": [ "G0166" ] }, "origin": { "rule": "raised_in", "area": { "ja": "福島県 会津地域（会津若松市・喜多方市・南会津郡・耶麻郡・河沼郡・大沼郡）および福島市", "en": "The Aizu area of Fukushima (Aizuwakamatsu, Kitakata and the districts of Minamiaizu, Yama, Kawanuma and Onuma) and Fukushima City", "zh-Hant": "福島縣會津地區（會津若松市、喜多方市、南會津郡、耶麻郡、河沼郡、大沼郡）及福島市" }, "src": [ "G0166" ] }, "age": { "minDays": 90, "maxDays": 170, "text": { "ja": "肥育期間は90日〜170日", "en": "Fattening period of 90 to 170 days", "zh-Hant": "肥育期間90天〜170天" }, "src": [ "G0166" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "housingText": { "ja": "屋根のあるハウス等の施設で飼育し、素雛導入後の28日齢以降は平飼い", "en": "Kept in a roofed house or similar facility, with floor housing from 28 days of age after the chicks arrive", "zh-Hant": "於有屋頂的雞舍等設施飼養，引進雛雞後28日齡以後採平飼" }, "src": [ "G0166" ] }, "grade": { "status": "none" }, "other": [] }, "note": { "ja": "飼料に関する条件は明細書にありません（生産の方法は「素雛」「飼養の方法」「最終製品としての形態」の3項目で、飼養の方法はア〜エの4条件です）。交配様式（「純系会津地鶏」（雄）×ホワイトプリマスロック（雌）の雄種鶏に、ロードアイランドレッド（雌）を交配）は、生産の方法ではなく由来の説明として書かれています。", "en": "The specification sets no feed condition: its production method has three parts (chicks, rearing, final form) and the rearing part has four conditions. The mating scheme — a male line of pure Aizu Jidori × White Plymouth Rock crossed with Rhode Island Red females — appears as background, not as a production requirement.", "zh-Hant": "明細書未設飼料條件（生產方法分「雛雞」「飼養方法」「最終製品形態」三項，飼養方法為四條）。交配方式（以「純系會津地雞」（公）×白色蘆花雞（母）之種公雞交配羅德島紅（母））係寫於由來說明，並非生產方法的條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "aizu-jidori", "rhode-island-red" ], "nameEnBasis": { "type": "gi", "value": "Aizu Jidori", "giNo": 166 } }, { "id": "hinai-jidori", "slug": "hinai-jidori", "kind": "chicken", "names": { "ja": "比内地鶏", "en": "Hinai Jidori", "zh-Hant": null }, "kana": "ひないじどり", "pref": "akita", "tier": "A", "gi": null, "body": { "ja": "秋田県（農林水産部畜産振興課）", "en": "Akita Prefecture (Livestock Promotion Division)", "zh-Hant": null }, "official": "https://common3.pref.akita.lg.jp/hinaijidori/", "enPage": null, "req": { "breed": { "breed": "hinai-cross", "detail": { "ja": "秋田比内鶏（雄鶏）とロード種（雌鶏）の交配で作出された一代交雑種", "en": "A first-generation cross of an Akita Hinai-dori male with a Rhode Island Red female", "zh-Hant": "以秋田比內雞（公）與羅德島紅種（母）交配作出的一代雜交種" }, "src": [ "C001" ] }, "origin": { "rule": "custom", "text": { "ja": "秋田県内に事業用施設を有する事業者が生産すること（市町村の限定は要綱にない）", "en": "Produced by an operator whose facilities are in Akita Prefecture (the rules name no municipalities)", "zh-Hant": "由在秋田縣內設有事業設施的業者生產（要綱未限定市町村）" }, "src": [ "C001" ] }, "age": { "bySexDays": { "male": 100, "female": 150 }, "text": { "ja": "孵化日から 雄は100日間以上、雌は150日間以上飼育", "en": "Reared for at least 100 days from hatching for males and 150 days for females", "zh-Hant": "自孵化日起 公飼養100天以上、母150天以上" }, "src": [ "C001" ] }, "housing": { "birdsPerSqm": 5, "fromDayAge": 28, "housingText": { "ja": "28日齢以降 平飼い", "en": "Floor housing from 28 days of age", "zh-Hant": "28日齡以後平飼" }, "src": [ "C001" ] }, "other": [ { "text": { "ja": "認証機関が、必要な範囲で比内地鶏のDNA識別を実施する", "en": "The certifying body carries out DNA identification of Hinai Jidori as needed", "zh-Hant": "認證機關於必要範圍內實施比內地雞的DNA鑑別" }, "src": [ "C001" ] } ], "grade": { "status": "none" } }, "note": { "ja": "飼育方法は、制度の原典である要綱が「28日齢以降平飼い」、県の公式サイト「比内地鶏ネット」が「平飼いまたは放し飼い」と書いており、出典で食い違います。ここでは要綱を採りました。飼料の条件は要綱にありません。なお地域団体商標（登録第5052844号）の指定商品は「秋田県比内地方で生産した食用鶏肉」で、要綱の「秋田県内」より狭い範囲です。", "en": "The two prefectural sources disagree on housing: the rules themselves say “floor housing from 28 days of age”, while the prefecture’s Hinai Jidori website says “floor or free-range”. We follow the rules. They set no feed condition. The collective trademark (No. 5052844) covers “edible chicken produced in the Hinai area of Akita” — a narrower area than the rules’ “within Akita Prefecture”.", "zh-Hant": "飼養方式在兩份縣方資料間不一致：制度原典要綱寫「28日齡以後平飼」，縣官方網站「比內地雞網」寫「平飼或放飼」。本站採要綱。要綱未設飼料條件。另地區團體商標（登錄第5052844號）指定商品為「於秋田縣比內地方生產的食用雞肉」，範圍較要綱的「秋田縣內」為窄。" }, "extraSources": [ "C002", "C003" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "hinai-dori", "rhode-island-red" ], "nameEnBasis": { "type": "romaji" } }, { "id": "nagoya-cochin", "slug": "nagoya-cochin", "kind": "chicken", "names": { "ja": "名古屋コーチン", "en": "Nagoya Cochin", "zh-Hant": null }, "kana": "なごやこーちん", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "愛知県（農業水産局畜産課）", "en": "Aichi Prefecture (Livestock Division)", "zh-Hant": null }, "official": "https://www.pref.aichi.jp/soshiki/chikusan/0000023668.html", "enPage": null, "req": { "breed": { "breed": "nagoya", "detail": { "ja": "鶏の品種である名古屋種の鶏。種鶏は愛知県畜産総合センター種鶏場が生産したものに限り、その種鶏同士を交配した実用鶏であること。交雑種から生産した鶏卵肉は名古屋コーチンと表示できない", "en": "Birds of the Nagoya breed. The parent stock must come from the Aichi Livestock Research Center breeding farm, and the birds sold must be the offspring of that stock; meat and eggs from crossbred birds may not be labelled Nagoya Cochin", "zh-Hant": "雞的品種為名古屋種。種雞限由愛知縣畜產綜合中心種雞場生產，並以該種雞相互交配所得之實用雞；雜交種所產的雞蛋雞肉不得標示為名古屋柯欽" }, "src": [ "C004" ] }, "other": [ { "text": { "ja": "別表の名古屋種の外形上の特徴と、愛知県と農業生物資源研究所が共同開発したDNA識別法（特許公開番号2007-236298）による検査で確認できること", "en": "Identity is confirmed by the breed’s listed physical characteristics and by the DNA test jointly developed by Aichi Prefecture and the National Institute of Agrobiological Sciences (patent application 2007-236298)", "zh-Hant": "須以附表所列名古屋種外形特徵，並以愛知縣與農業生物資源研究所共同開發的DNA鑑別法（專利公開號2007-236298）檢驗確認" }, "src": [ "C004" ] }, { "text": { "ja": "民間ふ化場等は、種鶏場が指定する交配様式以外の交配を行わない（誓約書）", "en": "Private hatcheries undertake not to use any mating scheme other than the one the breeding farm specifies", "zh-Hant": "民間孵化場等不得進行種雞場指定以外的交配方式（切結書）" }, "src": [ "C004" ] }, { "text": { "ja": "飼養農家は実用鶏を交配に用いず、食用出荷と廃棄以外に他の者へ引き渡さない（誓約書）", "en": "Farms undertake not to breed from the birds and not to pass them to anyone except for slaughter or disposal", "zh-Hant": "飼養農家不得以實用雞進行交配，除食用出貨與廢棄外不得轉讓他人（切結書）" }, "src": [ "C004" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "この基準には、産地・飼育期間・飼育方法・飼育密度・飼料の条件が1つもありません。名古屋コーチンを名乗れるかどうかは、品種（名古屋種）と種鶏の出所だけで決まります。よく言われる「120〜150日」は県と協会の説明文であって、名乗るための条件ではありません。愛知県は県外の飼養農家も基準の対象として公表しており、飼養地は全国に及びます。", "en": "This standard sets no condition at all on where the birds are raised, for how long, how they are housed, at what density, or on what feed. What decides whether a bird is a Nagoya Cochin is the breed and the source of its parent stock. The often-quoted “120–150 days” comes from explanatory pages by the prefecture and the breed association, not from the standard. Aichi publishes farms outside the prefecture too, so the birds are raised nationwide.", "zh-Hant": "本基準完全未規定產地、飼養期間、飼養方式、飼養密度與飼料。能否稱為名古屋柯欽，只取決於品種（名古屋種）與種雞的來源。常被引用的「120〜150天」出自縣與協會的說明文字，並非品牌名稱的使用條件。愛知縣亦將縣外飼養農家列入公布對象，飼養地遍及全國。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "nagoya" ], "nameEnBasis": { "type": "romaji" } }, { "id": "miyazaki-jitokko", "slug": "miyazaki-jitokko", "kind": "chicken", "names": { "ja": "みやざき地頭鶏", "en": "Miyazaki Jitokko", "zh-Hant": null }, "kana": "みやざきじとっこ", "pref": "miyazaki", "tier": "A", "gi": null, "body": { "ja": "みやざき地頭鶏事業協同組合", "en": "Miyazaki Jitokko Business Cooperative", "zh-Hant": null }, "official": "https://www.mjitokko.jp/", "enPage": null, "req": { "breed": { "breed": "jitokko-cross", "nativePct": 50, "detail": { "ja": "地頭鶏（雄）×劣性ホワイトプリマスロック（雌）から得た雄を、九州ロード（雌）に交配した三元交雑", "en": "A three-way cross: a male from Jitokko × recessive White Plymouth Rock, mated with Kyushu Road females", "zh-Hant": "以地頭雞（公）×隱性白色蘆花雞（母）所得之公雞，與九州羅德（母）交配的三元雜交" }, "src": [ "C006" ] }, "origin": { "rule": "custom", "text": { "ja": "宮崎県内全域。「みやざき地頭鶏」生産指定農場で生産されたこと", "en": "Anywhere in Miyazaki Prefecture, on a farm designated for Miyazaki Jitokko production", "zh-Hant": "宮崎縣全域。須於「宮崎地頭雞」生產指定農場生產" }, "src": [ "C005" ] }, "age": { "bySexDays": { "male": 120, "female": 150 }, "text": { "ja": "飼育期間はおおむね雄120日、雌150日", "en": "A rearing period of roughly 120 days for males and 150 days for females", "zh-Hant": "飼養期間約公120天、母150天" }, "src": [ "C005" ] }, "housing": { "birdsPerSqm": 2, "housingText": { "ja": "育すうを含めて全期間 平飼い", "en": "Floor housing for the whole period, brooding included", "zh-Hant": "含育雛在內全期間平飼" }, "src": [ "C005" ] }, "other": [ { "text": { "ja": "「みやざき地頭鶏」の地鶏肉であること", "en": "The meat must be jidori meat of the Miyazaki Jitokko", "zh-Hant": "須為「宮崎地頭雞」的地雞肉" }, "src": [ "C005" ] } ], "grade": { "status": "none" } }, "note": { "ja": "天然記念物の在来種「地頭鶏」と、それを原種鶏に使った交雑種「みやざき地頭鶏」は別のものです。飼育密度1㎡当たり2羽以下は、地鶏肉のJAS規格（28日齢以降10羽以下）の5倍厳しく、平飼いも日齢の起点なしで全期間にかかります。飼料の条件は認証基準にありません。", "en": "The Jitokko itself — a native breed designated a natural monument — is not the same thing as Miyazaki Jitokko, the cross bred from it. The density of 2 birds per m² is five times stricter than the JAS standard for jidori (10 from 28 days of age), and floor housing applies to the whole period with no starting age. The certification sets no feed condition.", "zh-Hant": "天然紀念物的在來種「地頭雞」與以其為原種雞的雜交種「宮崎地頭雞」並非同一種。飼養密度每1㎡ 2隻以下，較地雞肉JAS規格（28日齡以後10隻以下）嚴格5倍，平飼亦無日齡起點而及於全期間。認證基準未設飼料條件。" }, "extraSources": [ "C007" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "jitokko" ], "nameEnBasis": { "type": "romaji" } }, { "id": "aomori-shamorock", "slug": "aomori-shamorock", "kind": "chicken", "names": { "ja": "青森シャモロック", "en": "Aomori Shamorock", "zh-Hant": null }, "kana": "あおもりしゃもろっく", "pref": "aomori", "tier": "A", "gi": null, "body": { "ja": "特産地鶏「青森シャモロック」ブランド化推進協議会（事務局 青森県畜産課）", "en": "Aomori Shamorock Brand Promotion Council (secretariat: Aomori Prefecture Livestock Division)", "zh-Hant": null }, "official": "https://www.pref.aomori.lg.jp/soshiki/nourin/chikusan/aoshamo.html", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "nativePct": 75, "detail": { "ja": "軍鶏を改良した「横斑シャモ」（父）と、プリマスロックを改良した「速羽性横斑プリマスロック」（母）の一代雑種。この交配様式で生まれた鶏だけが青森シャモロック", "en": "A first-generation cross of a Barred Shamo male (an improved game fowl) with a fast-feathering Barred Plymouth Rock female; only birds from this mating are Aomori Shamorock", "zh-Hant": "以改良軍雞的「橫斑軍雞」（父）與改良蘆花雞的「速羽性橫斑蘆花雞」（母）之一代雜種；僅此交配方式所生之雞為青森軍洛克" }, "src": [ "C013" ] }, "origin": { "rule": "custom", "text": { "ja": "ひなの配付を受けられるのは青森県内在住で、協議会の指定生産農場の認定を受けた者（飼育地の市町村の限定はない）", "en": "Chicks are supplied only to residents of Aomori Prefecture whose farm the council has designated (no municipality is named for where the birds are raised)", "zh-Hant": "雛雞僅配發給居住於青森縣內並經協議會認定為指定生產農場者（未限定飼養地的市町村）" }, "src": [ "C014" ] }, "age": { "bySexDays": { "male": 100, "female": 120 }, "text": { "ja": "孵化日から 雄は100日、雌は120日", "en": "100 days from hatching for males and 120 days for females", "zh-Hant": "自孵化日起 公100天、母120天" }, "src": [ "C013" ] }, "housing": { "birdsPerSqm": 5, "fromDayAge": 28, "housingText": { "ja": "28日以降 平飼い", "en": "Floor housing from day 28", "zh-Hant": "28天以後平飼" }, "src": [ "C013" ] }, "other": [ { "text": { "ja": "餌付けから27日齢までは青森シャモロック用前期飼料、または粗タンパク質20%以上・代謝エネルギー3,000kcal/kg以上の肉用鶏専用配合飼料（抗菌性飼料添加物を含まないもの）", "en": "From first feeding to 27 days of age: the brand’s starter feed, or a broiler feed with at least 20% crude protein and 2,900 kcal/kg or more — 3,000 kcal/kg — of metabolizable energy and no antibacterial additives", "zh-Hant": "自開食至27日齡使用青森軍洛克前期飼料，或粗蛋白20%以上、代謝能3,000kcal/kg以上且不含抗菌性飼料添加物的肉雞專用配合飼料" }, "src": [ "C013" ] }, { "text": { "ja": "28日齢から出荷までは青森シャモロック用後期飼料、または粗タンパク質16%以上・代謝エネルギー2,900kcal/kg以上の肉用鶏専用配合飼料（抗菌性飼料添加物を含まないもの）", "en": "From 28 days of age to shipment: the brand’s finisher feed, or a broiler feed with at least 16% crude protein and 2,900 kcal/kg of metabolizable energy and no antibacterial additives", "zh-Hant": "自28日齡至出貨使用青森軍洛克後期飼料，或粗蛋白16%以上、代謝能2,900kcal/kg以上且不含抗菌性飼料添加物的肉雞專用配合飼料" }, "src": [ "C013" ] } ], "grade": { "status": "none" } }, "note": { "ja": "県は飼育基準を地鶏肉のJAS規格と並べて公表していますが、「JASに適合する」とは書いていません。飼育密度1㎡当たり5羽以下はJAS（28日齢以降10羽以下）の倍厳しい値です。在来種由来血液百分率75％は、父の横斑シャモが100％、母の速羽性横斑プリマスロックが50％であることから県が示しています。", "en": "The prefecture publishes its rearing conditions side by side with the JAS standard for jidori, but never says the brand conforms to it. The density of 5 birds per m² is twice as strict as JAS (10 from 28 days of age). The 75% native-breed blood percentage follows from the sire line at 100% and the dam line at 50%, as the prefecture sets out.", "zh-Hant": "縣方將飼養基準與地雞肉JAS規格並列公布，但未寫明「符合JAS」。飼養密度每1㎡ 5隻以下，較JAS（28日齡以後10隻以下）嚴格一倍。在來種血統比例75%，係因父系橫斑軍雞為100%、母系速羽性橫斑蘆花雞為50%，由縣方揭示。" }, "extraSources": [ "C014" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "barred-plymouth-rock" ], "nameEnBasis": { "type": "romaji" } }, { "id": "satsuma-jidori", "slug": "satsuma-jidori", "kind": "chicken", "names": { "ja": "さつま地鶏", "en": "Satsuma Jidori", "zh-Hant": null }, "kana": "さつまじどり", "pref": "kagoshima", "tier": "A", "gi": null, "body": { "ja": "鹿児島県地鶏振興協議会", "en": "Kagoshima Prefecture Jidori Promotion Council", "zh-Hant": null }, "official": "http://www.kagoshima-jidori.com/about/satsumajidori.html", "enPage": null, "req": { "breed": { "breed": "satsuma-cross", "detail": { "ja": "薩摩鶏（雄）とロードアイランドレッド（雌）の交雑鶏を12世代にわたり交配・育種改良した固定種（平成12年度作出）", "en": "A fixed breed developed over twelve generations from a Satsuma-dori male × Rhode Island Red female cross (created in 2000)", "zh-Hant": "以薩摩雞（公）與羅德島紅（母）之雜交雞歷經12世代交配育種改良的固定種（平成12年度作出）" }, "src": [ "C008" ] }, "origin": { "rule": "custom", "text": { "ja": "鹿児島県内。鹿児島県地鶏振興協議会の会員だけが生産する（市町村の限定はない）", "en": "Within Kagoshima Prefecture, produced only by members of the prefectural jidori council (no municipality is named)", "zh-Hant": "鹿兒島縣內。僅由鹿兒島縣地雞振興協議會會員生產（未限定市町村）" }, "src": [ "C008" ] }, "age": { "minDays": 120, "maxDays": 150, "text": { "ja": "飼育日数は120日〜150日", "en": "A rearing period of 120 to 150 days", "zh-Hant": "飼養天數120天〜150天" }, "src": [ "C010" ] }, "other": [ { "text": { "ja": "協議会が「地鶏肉の特定JASの定義（在来種の血が50％以上・飼育期間75日以上・28日齢以降の平飼い・1㎡当たり10羽以下）をすべて満たす」と明記している", "en": "The council states that the brand meets every part of the JAS definition of jidori: at least 50% native-breed blood, at least 75 days of rearing, floor housing from 28 days of age, and no more than 10 birds per m²", "zh-Hant": "協議會明載本品牌「完全符合地雞肉特定JAS的定義（在來種血統50%以上、飼養期間75天以上、28日齡以後平飼、每1㎡ 10隻以下）」" }, "src": [ "C009" ] }, { "text": { "ja": "鹿児島県地鶏振興協議会に加入し、年間1,000羽以上出荷できること、ひなの導入後は原則として他の鶏種を飼育しないこと、地鶏を交配に用いないこと", "en": "The producer must belong to the council, be able to ship at least 1,000 birds a year, keep no other breed after the chicks arrive, and not breed from the jidori", "zh-Hant": "須加入鹿兒島縣地雞振興協議會，年出貨1,000隻以上，引進雛雞後原則不飼養其他雞種，且不得以地雞進行交配" }, "src": [ "C008" ] } ], "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "銘柄ごとの数値基準は協議会が定める飼養マニュアルにあり、公開されていません。ここに載せているのは公開されている一次資料に書かれた条件だけです。飼育方法と飼育密度は、協議会が「地鶏肉の特定JASの定義をすべて満たす」と述べている以上のことが公開されていないため、銘柄独自の条件としては「定めなし」としています。", "en": "The numeric standards for each brand live in the council’s rearing manual, which is not published. What appears here is only what the published primary sources state. For housing and density, nothing is published beyond the council’s statement that the brand meets the whole JAS definition, so no brand-specific condition is recorded.", "zh-Hant": "各品牌的數值基準載於協議會制定而未公開的飼養手冊。此處僅列公開一次資料所載的條件。飼養方式與密度除協議會所述「完全符合地雞肉特定JAS定義」外並未公開，故不記為品牌自身的條件。" }, "extraSources": [ "C012" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "satsuma-dori", "rhode-island-red" ], "nameEnBasis": { "type": "romaji" } }, { "id": "satsuma-wakashamo", "slug": "satsuma-wakashamo", "kind": "chicken", "names": { "ja": "さつま若しゃも", "en": "Satsuma Wakashamo", "zh-Hant": null }, "kana": "さつまわかしゃも", "pref": "kagoshima", "tier": "A", "gi": null, "body": { "ja": "鹿児島県地鶏振興協議会", "en": "Kagoshima Prefecture Jidori Promotion Council", "zh-Hant": null }, "official": "https://www.ja-zcf.co.jp/products/wakashamo/", "enPage": null, "req": { "breed": { "breed": "satsuma-cross", "detail": { "ja": "薩摩鶏（雄）と白色プリマスロック（雌）の交配により作出した一代雑種（昭和46年度作出）", "en": "A first-generation cross of a Satsuma-dori male with a White Plymouth Rock female (created in 1971)", "zh-Hant": "以薩摩雞（公）與白色蘆花雞（母）交配作出的一代雜種（昭和46年度作出）" }, "src": [ "C008" ] }, "origin": { "rule": "custom", "text": { "ja": "鹿児島県内の指定農場で飼育", "en": "Raised on designated farms within Kagoshima Prefecture", "zh-Hant": "於鹿兒島縣內指定農場飼養" }, "src": [ "C011" ] }, "age": { "minDays": 75, "text": { "ja": "ふ化日から75日以上", "en": "At least 75 days from hatching", "zh-Hant": "自孵化日起75天以上" }, "src": [ "C011" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "housingText": { "ja": "全期間 平飼い", "en": "Floor housing for the whole period", "zh-Hant": "全期間平飼" }, "src": [ "C011" ] }, "other": [ { "text": { "ja": "JAグループの飼料工場で製造した飼料を生産農場へ供給する", "en": "Feed is made at JA group feed mills and supplied to the farms", "zh-Hant": "由JA集團飼料工廠製造飼料並供應生產農場" }, "src": [ "C011" ] }, { "text": { "ja": "協議会が「地鶏肉の特定JASの定義（在来種の血が50％以上・飼育期間75日以上・28日齢以降の平飼い・1㎡当たり10羽以下）をすべて満たす」と明記している", "en": "The council states that the brand meets every part of the JAS definition of jidori: at least 50% native-breed blood, at least 75 days of rearing, floor housing from 28 days of age, and no more than 10 birds per m²", "zh-Hant": "協議會明載本品牌「完全符合地雞肉特定JAS的定義（在來種血統50%以上、飼養期間75天以上、28日齡以後平飼、每1㎡ 10隻以下）」" }, "src": [ "C009" ] }, { "text": { "ja": "鹿児島県地鶏振興協議会に加入し、年間1,000羽以上出荷できること、ひなの導入後は原則として他の鶏種を飼育しないこと、地鶏を交配に用いないこと", "en": "The producer must belong to the council, be able to ship at least 1,000 birds a year, keep no other breed after the chicks arrive, and not breed from the jidori", "zh-Hant": "須加入鹿兒島縣地雞振興協議會，年出貨1,000隻以上，引進雛雞後原則不飼養其他雞種，且不得以地雞進行交配" }, "src": [ "C008" ] } ], "grade": { "status": "none" } }, "note": { "ja": "平飼いは全期間にかかり、地鶏肉のJAS規格（28日齢以降）より広い範囲で求められます。3銘柄のうち、飼育期間・飼育方法・飼育密度・飼料が公開資料で数値までそろうのはこの銘柄だけです。", "en": "Floor housing applies for the whole period, a wider requirement than the JAS standard for jidori, which starts at 28 days of age. Of the three Kagoshima brands, this is the only one whose rearing period, housing, density and feed are all published as figures.", "zh-Hant": "平飼適用於全期間，較地雞肉JAS規格（28日齡以後）涵蓋更廣。鹿兒島三個品牌中，僅本品牌的飼養期間、方式、密度與飼料皆有公開數值。" }, "extraSources": [ "C012" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "satsuma-dori" ], "nameEnBasis": { "type": "romaji" } }, { "id": "kuro-satsuma-dori", "slug": "kuro-satsuma-dori", "kind": "chicken", "names": { "ja": "黒さつま鶏", "en": "Kuro Satsuma-dori", "zh-Hant": null }, "kana": "くろさつまどり", "pref": "kagoshima", "tier": "A", "gi": null, "body": { "ja": "鹿児島県地鶏振興協議会", "en": "Kagoshima Prefecture Jidori Promotion Council", "zh-Hant": null }, "official": "http://www.kagoshima-jidori.com/about/kurosatsumadori.html", "enPage": null, "req": { "breed": { "breed": "satsuma-cross", "detail": { "ja": "薩摩鶏（雄）と横斑プリマスロック（雌）の交配により作出した一代雑種（平成18年度作出）", "en": "A first-generation cross of a Satsuma-dori male with a Barred Plymouth Rock female (created in 2006)", "zh-Hant": "以薩摩雞（公）與橫斑蘆花雞（母）交配作出的一代雜種（平成18年度作出）" }, "src": [ "C008" ] }, "origin": { "rule": "custom", "text": { "ja": "鹿児島県内。鹿児島県地鶏振興協議会の会員だけが生産する（市町村の限定はない）", "en": "Within Kagoshima Prefecture, produced only by members of the prefectural jidori council (no municipality is named)", "zh-Hant": "鹿兒島縣內。僅由鹿兒島縣地雞振興協議會會員生產（未限定市町村）" }, "src": [ "C008" ] }, "age": { "text": { "ja": "平均105日以上飼育される（下限そのものは公開されていない）", "en": "Reared for an average of at least 105 days; no floor figure is published", "zh-Hant": "平均飼養105天以上（未公開下限值）" }, "src": [ "C012" ] }, "other": [ { "text": { "ja": "協議会が「地鶏肉の特定JASの定義（在来種の血が50％以上・飼育期間75日以上・28日齢以降の平飼い・1㎡当たり10羽以下）をすべて満たす」と明記している", "en": "The council states that the brand meets every part of the JAS definition of jidori: at least 50% native-breed blood, at least 75 days of rearing, floor housing from 28 days of age, and no more than 10 birds per m²", "zh-Hant": "協議會明載本品牌「完全符合地雞肉特定JAS的定義（在來種血統50%以上、飼養期間75天以上、28日齡以後平飼、每1㎡ 10隻以下）」" }, "src": [ "C009" ] }, { "text": { "ja": "鹿児島県地鶏振興協議会に加入し、年間1,000羽以上出荷できること、ひなの導入後は原則として他の鶏種を飼育しないこと、地鶏を交配に用いないこと", "en": "The producer must belong to the council, be able to ship at least 1,000 birds a year, keep no other breed after the chicks arrive, and not breed from the jidori", "zh-Hant": "須加入鹿兒島縣地雞振興協議會，年出貨1,000隻以上，引進雛雞後原則不飼養其他雞種，且不得以地雞進行交配" }, "src": [ "C008" ] } ], "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "飼育日数は「平均105日以上」という書き方で、1羽ごとの下限は公開されていません。飼育方法・飼育密度も、協議会の「地鶏肉の特定JASの定義をすべて満たす」という記述より細かいものは公開されていないため、銘柄独自の条件としては「定めなし」としています。3銘柄で出荷羽数がいちばん多いのはこの銘柄です（令和5年度12万8千羽）。", "en": "The rearing period is published as an average of at least 105 days; no per-bird minimum is given. Nothing more detailed than the council’s statement of full JAS compliance is published for housing or density either, so no brand-specific condition is recorded. This is the largest of the three Kagoshima brands by output (128,000 birds in FY2023).", "zh-Hant": "飼養天數以「平均105天以上」表示，未公布每隻的下限。飼養方式與密度亦無較協議會「完全符合地雞肉特定JAS定義」更細的公開資料，故不記為品牌自身的條件。三個品牌中本品牌出貨羽數最多（令和5年度12萬8千隻）。" }, "extraSources": [ "C012" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "satsuma-dori", "barred-plymouth-rock" ], "nameEnBasis": { "type": "romaji" } }, { "id": "yamagata-jidori", "slug": "yamagata-jidori", "kind": "chicken", "names": { "ja": "やまがた地鶏", "en": "Yamagata Jidori", "zh-Hant": null }, "kana": "やまがたじどり", "pref": "yamagata", "tier": "A", "gi": null, "body": { "ja": "やまがた地鶏振興協議会", "en": "Yamagata Jidori Promotion Council", "zh-Hant": null }, "official": "https://agrin.jp/crop/chikusan/yamagatajidori/index.html", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "nativePct": 100, "detail": { "ja": "父鶏は赤笹系シャモ（雄）と名古屋種（雌）の交雑鶏、母鶏は横斑プリマスロック種の三元交雑", "en": "A three-way cross: the sire is a hybrid of a red-laced Shamo male and a Nagoya female, the dam a Barred Plymouth Rock", "zh-Hant": "父雞為赤笹系軍雞（公）與名古屋種（母）之雜交雞，母雞為橫斑蘆花雞的三元雜交" }, "src": [ "D001" ] }, "origin": { "rule": "custom", "text": { "ja": "協議会の会員は県内でやまがた地鶏の生産・流通・販売に関わる者。食鳥処理は山形県内の認定施設で行う（飼育地の市町村の限定はない）", "en": "Council members are those involved in producing, distributing or selling Yamagata Jidori within the prefecture, and slaughter must take place at an approved facility in Yamagata (no municipality is named for rearing)", "zh-Hant": "協議會會員為在縣內從事山形地雞生產、流通、販售者；屠宰須於山形縣內認定設施進行（未限定飼養地的市町村）" }, "src": [ "D002" ] }, "age": { "maxDays": 180, "text": { "ja": "下限の定めはなく、180日齢以内に食鳥処理されたものに限る（マニュアルは120日齢を出荷の目安とする）", "en": "No minimum is set; the birds must be slaughtered within 180 days of age (the manual gives 120 days as a guide for shipment)", "zh-Hant": "未設下限，須於180日齡內屠宰（手冊以120日齡為出貨目標）" }, "src": [ "D002" ] }, "other": [ { "text": { "ja": "0〜28日齢は粗たんぱく質21%・代謝エネルギー2,900kcal/kg程度の肥育前期用配合飼料、28〜70日齢は粗たんぱく質17%・2,840kcal/kg程度、70日齢から出荷までは粗たんぱく質18%・3,150kcal/kg程度を標準とする", "en": "Feed by stage: to 28 days of age about 21% crude protein and 2,900 kcal/kg; 28 to 70 days about 17% and 2,840 kcal/kg; from 70 days to shipment about 18% and 3,150 kcal/kg", "zh-Hant": "依階段給飼：0〜28日齡粗蛋白約21%、代謝能約2,900kcal/kg；28〜70日齡約17%、2,840kcal/kg；70日齡至出貨約18%、3,150kcal/kg" }, "src": [ "D001" ] }, { "text": { "ja": "地鶏肉の日本農林規格（JAS）に適合していると協議会が明記している", "en": "The council states that the brand conforms to the JAS standard for jidori", "zh-Hant": "協議會明載符合地雞肉日本農林規格（JAS）" }, "src": [ "D003" ] } ], "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "飼養管理マニュアルに載っている「ふ化日から80日間以上」「28日齢以降平飼い」「1㎡当たり10羽以下」は、地鶏肉のJAS規格を紹介した表の数字で、やまがた地鶏そのものの条件ではありません。しかもマニュアルは平成26年のもので、当時のJASは80日、現行は75日です。この銘柄は飼育期間の下限を定めず、上限（180日齢以内）だけを定める珍しい型です。在来種由来血液百分率は100％と明記されています。", "en": "The “80 days from hatching”, “floor housing from 28 days of age” and “10 birds per m²” in the rearing manual belong to a table introducing the JAS standard for jidori — they are not this brand’s own conditions, and the manual dates from 2014, when JAS said 80 days rather than today’s 75. Unusually, the brand sets only an upper limit on age (180 days) and no minimum. Its native-breed blood percentage is stated as 100%.", "zh-Hant": "飼養管理手冊中的「自孵化日起80天以上」「28日齡以後平飼」「每1㎡ 10隻以下」係介紹地雞肉JAS規格的表格數字，並非本品牌自身的條件；且該手冊為平成26年版，當時JAS為80天，現行為75天。本品牌飼養期間不設下限、僅設上限（180日齡以內），型態少見。在來種血統比例明載為100%。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "nagoya", "barred-plymouth-rock" ], "nameEnBasis": { "type": "romaji" } }, { "id": "tosa-jiro", "slug": "tosa-jiro", "kind": "chicken", "names": { "ja": "土佐ジロー", "en": "Tosa Jiro", "zh-Hant": null }, "kana": "とさじろー", "pref": "kochi", "tier": "A", "gi": null, "body": { "ja": "高知県土佐ジロー協会", "en": "Kochi Tosa Jiro Association", "zh-Hant": null }, "official": "https://tosajiro-kyoukai.jp/", "enPage": null, "req": { "breed": { "breed": "tosa-cross", "nativePct": 100, "detail": { "ja": "天然記念物「土佐地鶏」（雄）とロードアイランドレッド（雌）の一代交雑種。種卵は高知県畜産試験場で生産されたもののみを使う", "en": "A first-generation cross of the Tosa-jidori — a designated natural monument — with Rhode Island Red females; only hatching eggs produced at the Kochi Livestock Experiment Station may be used", "zh-Hant": "以天然紀念物「土佐地雞」（公）與羅德島紅（母）之一代雜交種；種蛋僅限高知縣畜產試驗場生產者" }, "src": [ "D004" ] }, "origin": { "rule": "custom", "text": { "ja": "高知県内のみで飼育する。雛は土佐町または四万十市の育成場で受け取る", "en": "Raised only within Kochi Prefecture; chicks are collected from the rearing station in Tosa Town or Shimanto City", "zh-Hant": "僅於高知縣內飼養；雛雞於土佐町或四萬十市的育成場領取" }, "src": [ "D004" ] }, "age": { "minDays": 120, "maxDays": 150, "text": { "ja": "肉用の雄はふ化日から120日から150日程度飼育", "en": "Males for meat are reared for roughly 120 to 150 days from hatching", "zh-Hant": "肉用公雞自孵化日起飼養約120至150天" }, "src": [ "D004" ] }, "housing": { "birdsPerSqm": 4, "fromDayAge": 28, "housingText": { "ja": "28日齢以降 平飼い。鶏舎内に止まり木を設置する", "en": "Floor housing from 28 days of age, with perches in the house", "zh-Hant": "28日齡以後平飼，雞舍內設置棲木" }, "src": [ "D004" ] }, "other": [ { "text": { "ja": "穀物飼料はIPハンドリングかつ収穫後農薬不使用（PHF）のもの。緑餌を1日当たり30g以上、毎日与えることを原則とする", "en": "Grain feed must be IP-handled and post-harvest-pesticide-free; at least 30 g of green feed a day, as a rule every day", "zh-Hant": "穀物飼料須為IP管理且不使用採收後農藥（PHF）；每日給予青飼料30公克以上為原則" }, "src": [ "D004" ] }, { "text": { "ja": "雌雄同居飼育とし、雌20羽ごとに雄1羽とする", "en": "Males and females are kept together, one male for every twenty females", "zh-Hant": "採雌雄同居飼養，每20隻母雞配1隻公雞" }, "src": [ "D004" ] }, { "text": { "ja": "肉を販売できるのは協会に認定登録された2部会員に限る。協会発行の専用ラベルに生産者名等を記載して添付する", "en": "Only second-division members registered with the association may sell the meat, using the association’s own label with the producer’s details", "zh-Hant": "僅限經協會認定登錄的2部會員得販售其肉品，並使用協會核發之專用標籤載明生產者資訊" }, "src": [ "D004" ] }, { "text": { "ja": "日本農林規格（JAS）における地鶏の基準を満たしていると協会が明記している", "en": "The association states that the brand meets the JAS criteria for jidori", "zh-Hant": "協會明載符合日本農林規格（JAS）地雞基準" }, "src": [ "D004" ] } ], "grade": { "status": "none" } }, "note": { "ja": "1㎡当たり4羽以下は、みやざき地頭鶏（2羽以下）に次いで厳しい飼育密度です（地鶏肉のJAS規格は28日齢以降10羽以下）。なお県の広報ページは「放し飼いを必須の飼養条件とする」と書いていますが、条件の原典である飼養マニュアルは「28日齢以降、平飼い」で、放飼場は「設ける場合」の扱いです。商標の権利者は協会ではなく高知県です。", "en": "Four birds per m² is the second-strictest stocking density on this site, after Miyazaki Jitokko’s two (the JAS standard for jidori allows ten from 28 days of age). Note that the prefecture’s public pages describe free-range as a required condition, while the rearing manual — the source of the conditions — says floor housing from 28 days of age and treats an outdoor run as optional. The trademark is held by Kochi Prefecture, not by the association.", "zh-Hant": "每1㎡ 4隻以下，是僅次於宮崎地頭雞（2隻以下）的嚴格飼養密度（地雞肉JAS規格為28日齡以後10隻以下）。另縣方宣傳頁寫「以放飼為必要飼養條件」，但條件原典的飼養手冊寫的是「28日齡以後平飼」，放飼場屬「設置時」的規定。商標權人為高知縣而非協會。" }, "extraSources": [ "D005" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "tosa-jidori", "rhode-island-red" ], "nameEnBasis": { "type": "romaji" } }, { "id": "shinshu-ogon-shamo", "slug": "shinshu-ogon-shamo", "kind": "chicken", "names": { "ja": "信州黄金シャモ", "en": "Shinshu Ogon Shamo", "zh-Hant": null }, "kana": "しんしゅうおうごんしゃも", "pref": "nagano", "tier": "A", "gi": null, "body": { "ja": "信州黄金シャモ振興協議会", "en": "Shinshu Ogon Shamo Promotion Council", "zh-Hant": null }, "official": "https://www.pref.nagano.lg.jp/enchiku/sangyo/nogyo/chikusan/ogonshamo/index.html", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "家畜改良センター兵庫牧場の「シャモ833系統」を父親、名古屋種を母親とする交雑種", "en": "A cross with the Shamo line 833 from the Hyogo farm of the National Livestock Breeding Center as sire and the Nagoya breed as dam", "zh-Hant": "以家畜改良中心兵庫牧場的「軍雞833系統」為父、名古屋種為母的雜交種" }, "src": [ "D006" ] }, "origin": { "rule": "custom", "text": { "ja": "県内農家が飼育統一基準を守って生産する（市町村の限定はない）", "en": "Produced by farms within the prefecture following the common rearing standard (no municipality is named)", "zh-Hant": "由縣內農家遵守統一飼養基準生產（未限定市町村）" }, "src": [ "D007" ] }, "age": { "minDays": 120, "text": { "ja": "飼育期間はふ化から120日間以上（出荷日齢は120日齢以上）", "en": "Reared for at least 120 days from hatching; shipped at 120 days of age or older", "zh-Hant": "飼養期間自孵化起120天以上（出貨日齡120日齡以上）" }, "src": [ "D006" ] }, "housing": { "birdsPerSqm": 5, "fromDayAge": 28, "housingText": { "ja": "平飼い飼育（28日齢以降）", "en": "Floor housing, from 28 days of age", "zh-Hant": "平飼（28日齡以後）" }, "src": [ "D006" ] }, "other": [ { "text": { "ja": "ふ化後3週齢までは粗たんぱく質20.5%以上・代謝エネルギー3,000kcal/kg以上、3週齢以降は粗たんぱく質16.5%以上・代謝エネルギー3,000kcal/kg以上の配合飼料", "en": "To three weeks of age, feed with at least 20.5% crude protein and 3,000 kcal/kg of metabolizable energy; thereafter at least 16.5% and 3,000 kcal/kg", "zh-Hant": "孵化後至3週齡使用粗蛋白20.5%以上、代謝能3,000kcal/kg以上之配合飼料；3週齡以後為16.5%以上、3,000kcal/kg以上" }, "src": [ "D006" ] }, { "text": { "ja": "他品種との混飼を禁止する", "en": "Mixing with other breeds is prohibited", "zh-Hant": "禁止與其他品種混飼" }, "src": [ "D006" ] }, { "text": { "ja": "サルモネラ検査と伝染性疾病・人獣共通感染症の対策、生産履歴情報の保存と伝達を行う", "en": "Salmonella testing, measures against infectious and zoonotic disease, and the keeping and passing on of production records", "zh-Hant": "實施沙門氏菌檢查與傳染性疾病、人畜共通傳染病對策，並保存與傳遞生產履歷資訊" }, "src": [ "D006" ] }, { "text": { "ja": "統一基準の見出しが「特定JAS規格を上回る生産方式」で、血統・飼育期間・飼育密度等がJAS規格を上回るとマニュアルが明記している", "en": "The common standard is headed “a production method exceeding the JAS standard”, and the manual states that the bloodline, rearing period and density exceed it", "zh-Hant": "統一基準標題為「超越特定JAS規格的生產方式」，手冊明載血統、飼養期間、飼養密度等超越JAS規格" }, "src": [ "D006" ] } ], "grade": { "status": "none" } }, "note": { "ja": "マニュアルに出てくる「在来種由来血液百分率が50％以上」は、引用された地鶏肉のJAS規格の条文で、信州黄金シャモ固有の値ではありません。シャモも名古屋種も在来種なので計算では100％になりますが、一次資料に数値がないため載せていません。", "en": "The “at least 50% native-breed blood” in the manual is a quotation of the JAS standard for jidori, not a figure for this brand. Both Shamo and Nagoya are native breeds, so the arithmetic would give 100%, but no primary source states it, so it is not recorded here.", "zh-Hant": "手冊中的「在來種血統比例50%以上」係引用地雞肉JAS規格條文，並非本品牌自身的數值。軍雞與名古屋種皆為在來種，計算上為100%，但一次資料未載明，故不予記載。" }, "extraSources": [ "D007" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "nagoya" ], "nameEnBasis": { "type": "romaji" } }, { "id": "yamato-nikudori", "slug": "yamato-nikudori", "kind": "chicken", "names": { "ja": "大和肉鶏", "en": "Yamato Nikudori", "zh-Hant": null }, "kana": "やまとにくどり", "pref": "nara", "tier": "A", "gi": null, "body": { "ja": "奈良県畜産農業協同組合（地域団体商標の権利者）", "en": "Nara Prefectural Livestock Cooperative (holder of the collective trademark)", "zh-Hant": "奈良県畜産農業協同組合（地域團體商標權利人）" }, "official": "https://www.chikusan.or.jp/jidori", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "名古屋種（雄）×ニューハンプシャー種（雌）の一代雑種（雌）に、シャモ（雄）を交配した三元交配", "en": "A three-way cross: a Shamo male mated with a female from a Nagoya male × New Hampshire female cross", "zh-Hant": "以名古屋種（公）×新漢普夏種（母）之一代雜種（母），再與軍雞（公）交配的三元交配" }, "src": [ "D010" ] }, "origin": { "rule": "custom", "text": { "ja": "奈良県内の生産農場で飼育する（地域団体商標の指定商品は「奈良県産の鶏肉」）", "en": "Raised on farms within Nara Prefecture; the collective trademark covers “chicken produced in Nara Prefecture”", "zh-Hant": "於奈良縣內的生產農場飼養（地區團體商標指定商品為「奈良縣產雞肉」）" }, "src": [ "D008", "D009" ] }, "age": { "minDays": 120, "maxDays": 150, "text": { "ja": "120日以上（150日未満）飼育する", "en": "Reared for at least 120 days and less than 150", "zh-Hant": "飼養120天以上（未滿150天）" }, "src": [ "D008" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "housingText": { "ja": "28日齢以後 平飼い。育成施設は平飼いができ、温度調整や換気のための設備が整った施設とする", "en": "Floor housing from 28 days of age, in a building equipped for floor rearing with temperature control and ventilation", "zh-Hant": "28日齡以後平飼；育成設施須可平飼並具溫控與換氣設備" }, "src": [ "D008" ] }, "other": [ { "text": { "ja": "大和肉鶏農業協同組合が指定した「大和肉鶏指定配合飼料」を給与する", "en": "The designated Yamato Nikudori compound feed must be used", "zh-Hant": "給予大和肉雞農業協同組合指定的「大和肉雞指定配合飼料」" }, "src": [ "D008" ] }, { "text": { "ja": "地鶏肉の日本農林規格（特定JAS規格）を満たしていると連合会が明記している", "en": "The federation states that the brand meets the JAS standard for jidori", "zh-Hant": "聯合會明載符合地雞肉日本農林規格（特定JAS規格）" }, "src": [ "D008" ] } ], "grade": { "status": "none" } }, "note": { "ja": "管理団体の名称が資料によって「奈良県畜産農業協同組合」（商標の権利者）「大和肉鶏農業協同組合」（飼料の指定者）「大和肉鶏農協」（県の流通図）と分かれています。ここでは権利者の名称を採り、飼料の条件は原文のまま載せました。なお連合会のページがJASの説明として挙げている「孵化日から80日以上」は旧規格の数値で、現行は75日です。", "en": "The managing body is named differently across sources: the trademark holder is the Nara Prefectural Livestock Cooperative, the designated feed is set by the Yamato Nikudori Cooperative, and the prefecture’s distribution chart says simply “Yamato Nikudori JA”. We use the trademark holder’s name and quote the feed condition as written. The “80 days from hatching” the federation gives when explaining JAS is the old figure; the current standard says 75.", "zh-Hant": "管理團體名稱在各資料間不一：商標權人為「奈良縣畜產農業協同組合」，飼料指定者為「大和肉雞農業協同組合」，縣方流通圖作「大和肉雞農協」。本站採商標權人名稱，飼料條件依原文照錄。另聯合會頁面說明JAS時所載「自孵化日起80天以上」為舊規格數值，現行為75天。" }, "extraSources": [ "D009", "D010" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "nagoya" ], "nameEnBasis": { "type": "romaji" } }, { "id": "himekko-jidori", "slug": "himekko-jidori", "kind": "chicken", "names": { "ja": "媛っこ地鶏", "en": "Himekko Jidori", "zh-Hant": null }, "kana": "ひめっこじどり", "pref": "ehime", "tier": "A", "gi": null, "body": { "ja": "媛っこ地鶏振興協議会", "en": "Himekko Jidori Promotion Council", "zh-Hant": null }, "official": "https://www.himekkojidori.com/", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "「伊予路しゃも」（雌）と農林系ホワイトプリマスロック（雄）を交配した四元交配。伊予路しゃもは名古屋種・愛媛系ロードアイランドレッド・軍鶏の血統を受け継ぐ", "en": "A four-way cross of an Iyoji Shamo female with a Norin-line White Plymouth Rock male; the Iyoji Shamo carries Nagoya, Ehime-line Rhode Island Red and Shamo blood", "zh-Hant": "以「伊予路軍雞」（母）與農林系白色蘆花雞（公）交配的四元交配；伊予路軍雞承襲名古屋種、愛媛系羅德島紅與軍雞血統" }, "src": [ "D012" ] }, "origin": { "rule": "custom", "text": { "ja": "素雛は、愛媛県養鶏研究所が供給した媛っこ地鶏の雛であること（飼育基準に産地の項目はない）", "en": "The chicks must be Himekko Jidori chicks supplied by the Ehime Poultry Research Institute; the rearing standard has no clause on where they are raised", "zh-Hant": "雛雞須為愛媛縣養雞研究所供應的媛仔地雞雛雞（飼育基準未設產地項目）" }, "src": [ "D011" ] }, "age": { "minDays": 80, "maxDays": 150, "text": { "ja": "孵化日から80日以上150日までを飼育期間とすること", "en": "The rearing period runs from at least 80 days after hatching up to 150 days", "zh-Hant": "飼養期間為自孵化日起80天以上至150天" }, "src": [ "D011" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "housingText": { "ja": "生後28日齢以降 平飼い", "en": "Floor housing from 28 days of age", "zh-Hant": "出生28日齡以後平飼" }, "src": [ "D011" ] }, "other": [ { "text": { "ja": "愛媛県養鶏研究所が定めるワクチンプログラムなどにより適正に管理すること", "en": "Managed properly under the vaccination programme set by the Ehime Poultry Research Institute", "zh-Hant": "依愛媛縣養雞研究所訂定的疫苗計畫等適當管理" }, "src": [ "D011" ] }, { "text": { "ja": "飼育期間中の生産管理台帳、出荷履歴台帳、飼料購入台帳を記帳・保管すること", "en": "Production, shipment and feed-purchase ledgers must be kept for the rearing period", "zh-Hant": "飼養期間須記載並保存生產管理、出貨履歷與飼料購買台帳" }, "src": [ "D011" ] } ], "grade": { "status": "none" } }, "note": { "ja": "飼育基準は6項目で、飼料の中身と産地は項目そのものがありません。飼育期間には下限（80日以上）だけでなく上限（150日まで）もあります。", "en": "The rearing standard has six clauses, and neither the content of the feed nor the place of rearing is one of them. The rearing period has an upper limit (150 days) as well as a minimum (80).", "zh-Hant": "飼育基準共6項，飼料內容與產地並未列為項目。飼養期間除下限（80天以上）外亦設有上限（至150天）。" }, "extraSources": [ "D012" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "nagoya", "rhode-island-red" ], "nameEnBasis": { "type": "romaji" } }, { "id": "oita-kanmuri-jidori", "slug": "oita-kanmuri-jidori", "kind": "chicken", "names": { "ja": "おおいた冠地どり", "en": "Oita Kanmuri Jidori", "zh-Hant": null }, "kana": "おおいたかんむりじどり", "pref": "oita", "tier": "A", "gi": null, "body": { "ja": "おおいた冠地どり銘柄協議会", "en": "Oita Kanmuri Jidori Brand Council", "zh-Hant": null }, "official": "https://www.pref.oita.jp/site/butatori/", "enPage": null, "req": { "breed": { "breed": "ukokkei-cross", "nativePct": 62.5, "detail": { "ja": "国内で初めて烏骨鶏を取り入れた父鶏と、ロードアイランドレッドと九州ロードの血をもつ母鶏の交配。烏骨鶏を含め雄雌あわせて5品種を交配している", "en": "The first Japanese jidori to use the Ukokkei (Silkie): a sire line carrying Ukokkei blood crossed with a dam line carrying Rhode Island Red and Kyushu Road; five breeds in all", "zh-Hant": "父雞為國內首度導入烏骨雞者，母雞具羅德島紅與九州羅德血統；連同烏骨雞共交配5個品種" }, "src": [ "D014" ] }, "age": { "minDays": 80, "maxDays": 100, "text": { "ja": "80〜100日齢（平均90日齢）で出荷できる", "en": "Ready for shipment at 80 to 100 days of age, 90 on average", "zh-Hant": "於80〜100日齡（平均90日齡）出貨" }, "src": [ "D013" ] }, "other": [ { "text": { "ja": "在来種由来血液百分率が62.5％で、特定JAS規格の50％以上を満たすと県が明記している", "en": "The prefecture states that the native-breed blood percentage is 62.5%, meeting the JAS requirement of 50% or more", "zh-Hant": "縣方明載在來種血統比例62.5%，符合特定JAS規格50%以上之要求" }, "src": [ "D013" ] } ], "origin": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "烏骨鶏を取り入れた国内で初めての地鶏です。産地・飼育方法・飼育密度・飼料の条件は、県の一次資料に書かれていません。交配の組み合わせは県PDFの図にありますが、図からの読み取りは当てにならないため、本文の散文が述べている父方・母方の別だけを載せています。", "en": "This is the first jidori in Japan to bring in the Ukokkei (Silkie). The prefecture’s primary sources set no condition on where the birds are raised, how they are housed, at what density, or on what feed. The full mating scheme appears only in a diagram in the prefecture’s PDF, which cannot be read reliably, so only the sire and dam lines described in the running text are recorded.", "zh-Hant": "本品牌為國內首度導入烏骨雞的地雞。縣方一次資料未規定產地、飼養方式、飼養密度與飼料。交配組合僅見於縣方PDF的圖，因圖形判讀不可靠，故僅記載內文敘述的父系與母系。" }, "extraSources": [ "D014" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "ukokkei", "rhode-island-red" ], "nameEnBasis": { "type": "romaji" } }, { "id": "toyono-shamo", "slug": "toyono-shamo", "kind": "chicken", "names": { "ja": "豊のしゃも", "en": "Toyo no Shamo", "zh-Hant": null }, "kana": "とよのしゃも", "pref": "oita", "tier": "A", "gi": null, "body": { "ja": "豊のしゃも推進協議会（公益社団法人大分県畜産協会内）", "en": "Toyo no Shamo Promotion Council (within the Oita Livestock Association)", "zh-Hant": null }, "official": "https://toyonoshamo.com/", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "シャモ（父鶏）と九州ロード（母鶏）の交配", "en": "A cross of a Shamo sire with a Kyushu Road dam", "zh-Hant": "軍雞（父雞）與九州羅德（母雞）交配" }, "src": [ "D014" ] }, "age": { "minDays": 150, "maxDays": 180, "text": { "ja": "150日〜180日で出荷する", "en": "Shipped at 150 to 180 days", "zh-Hant": "於150〜180天出貨" }, "src": [ "D014", "D015" ] }, "other": [ { "text": { "ja": "専用飼料を給与する", "en": "A dedicated feed is used", "zh-Hant": "給予專用飼料" }, "src": [ "D015" ] } ], "origin": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "在来種の割合は、県の産品紹介が「在来種の素質を75％持つ」、生産者団体が「しゃもの素質50％」と書いており食い違います。どちらも地鶏肉のJAS規格の用語「在来種由来血液百分率」ではないため、数値としては載せていません。産地・飼育方法・飼育密度の条件も一次資料では確認できていません（県のPDF「豊のしゃもについて」は画像で、文字が取り出せませんでした）。", "en": "Sources disagree on the native-breed share: the prefecture’s product page says the bird “has 75% of the qualities of a native breed”, while the producers’ association says 50%. Neither uses the JAS term “native-breed blood percentage”, so no figure is recorded. Conditions on the place of rearing, housing and density could not be confirmed either — the prefecture’s PDF on the brand is a scanned image with no extractable text.", "zh-Hant": "在來種比例在資料間不一致：縣方產品介紹寫「具在來種素質75%」，生產者團體寫「軍雞素質50%」。兩者皆非地雞肉JAS規格用語「在來種血統比例」，故不記數值。產地、飼養方式與密度的條件亦未能於一次資料確認（縣方「豐後軍雞介紹」PDF為圖檔，無法擷取文字）。" }, "extraSources": [ "D015" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo" ], "nameEnBasis": { "type": "romaji" } }, { "id": "amakusa-daio", "slug": "amakusa-daio", "kind": "chicken", "names": { "ja": "天草大王", "en": "Amakusa Daio", "zh-Hant": null }, "kana": "あまくさだいおう", "pref": "kumamoto", "tier": "A", "gi": null, "body": { "ja": "熊本県（農業研究センター畜産研究所が原種鶏群を維持・供給）", "en": "Kumamoto Prefecture (the Livestock Research Institute maintains and supplies the foundation stock)", "zh-Hant": "熊本県（農業研究センター畜産研究所負責維持並供應原種雞群）" }, "official": "https://www.pref.kumamoto.jp/soshiki/75/851.html", "enPage": null, "req": { "breed": { "breed": "amakusa-cross", "detail": { "ja": "大型で優れた肉質を持つ「原種 天草大王」の雄に、産卵率が高い「九州ロード」の雌を交配した交雑種。原種は文献をもとにランシャン50％・シャモ25％・熊本コーチン25％の血液割合で交配した基礎鶏から復元された", "en": "A cross of a male of the restored original Amakusa Daio with a high-laying Kyushu Road female. The original was restored from foundation birds bred, following the literature, to 50% Langshan, 25% Shamo and 25% Kumamoto Cochin", "zh-Hant": "以體型大、肉質優良的「原種天草大王」公雞，與產卵率高的「九州羅德」母雞交配的雜交種。原種係依文獻以浪山雞50%、軍雞25%、熊本柯欽25%之血統比例交配的基礎雞復原而來" }, "src": [ "D016", "D017" ] }, "other": [ { "text": { "ja": "純粋種は分譲せず、天草大王を雄に利用した交雑種を農家へ供給する", "en": "The purebred line is not sold on; farms are supplied with the cross that uses Amakusa Daio as the sire", "zh-Hant": "純種不予分讓，供應農家的是以天草大王為公系的雜交種" }, "src": [ "D017" ] }, { "text": { "ja": "JAS規格に基づく条件で育てた地鶏が肉用鶏「天草大王」として販売されていると県が記している", "en": "The prefecture states that the birds sold as Amakusa Daio are jidori raised under conditions based on the JAS standard", "zh-Hant": "縣方記載以依JAS規格條件飼養的地雞作為肉用雞「天草大王」販售" }, "src": [ "D018" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "復元された「原種 天草大王」（純粋種）と、市場に出る肉用鶏「天草大王」（交雑種）は別のものです。飼育期間・飼育方法・飼育密度・飼料・産地の条件は、熊本県の一次資料に書かれていません。よく見る「通常の約2倍の期間」は県の説明文で、名乗るための条件ではありません。", "en": "The restored purebred Amakusa Daio and the Amakusa Daio sold as meat — a cross — are not the same bird. Kumamoto’s primary sources set no condition on the rearing period, housing, density, feed or place of rearing. The often-quoted “about twice the usual period” comes from the prefecture’s descriptive text, not from any requirement.", "zh-Hant": "復原的「原種天草大王」（純種）與市售肉用雞「天草大王」（雜交種）並非同一種。熊本縣一次資料未規定飼養期間、方式、密度、飼料與產地。常見的「約一般2倍的期間」出自縣方說明文字，並非品牌名稱的使用條件。" }, "extraSources": [ "D017", "D018" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo" ], "nameEnBasis": { "type": "romaji" } }, { "id": "kyo-jidori", "slug": "kyo-jidori", "kind": "chicken", "names": { "ja": "京地どり", "en": "Kyo Jidori", "zh-Hant": null }, "kana": "きょうじどり", "pref": "kyoto", "tier": "A", "gi": null, "body": { "ja": "京地どり生産・流通推進協議会", "en": "Kyo Jidori Production and Distribution Promotion Council", "zh-Hant": null }, "official": "https://www.pref.kyoto.jp/chikusan/jidori.html", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "nativePct": 100, "detail": { "ja": "二元交雑種。父系は大型シャモ、母系は横斑プリマスロック", "en": "A two-way cross: large Shamo sire line, Barred Plymouth Rock dam line", "zh-Hant": "二元雜交種。父系為大型軍雞，母系為橫斑蘆花雞" }, "src": [ "D019" ] }, "origin": { "rule": "custom", "text": { "ja": "京都府内の農場で、京地どり生産・流通推進協議会の会員が生産する", "en": "Produced on farms in Kyoto Prefecture by members of the council", "zh-Hant": "於京都府內農場，由京地雞生產・流通推進協議會會員生產" }, "src": [ "D019" ] }, "age": { "minDays": 75, "src": [ "D019" ] }, "housing": { "birdsPerSqm": 8, "fromDayAge": 49, "housingText": { "ja": "28日齢以降は平飼い。初生〜27日齢は1㎡当たり100羽以下、28〜48日齢は10羽以下", "en": "Floor housing from 28 days of age. Up to 100 birds per m² from hatching to 27 days, and up to 10 from 28 to 48 days", "zh-Hant": "28日齡以後平飼。初生至27日齡每1㎡ 100隻以下，28至48日齡10隻以下" }, "src": [ "D019" ] }, "other": [ { "text": { "ja": "素びなは、京都府農林水産技術センター畜産センターから供給された種鶏から生産し、協議会会員のふ化場または同センターから導入する", "en": "Chicks must come from parent stock supplied by the Kyoto Prefectural Livestock Center, and be obtained from a member hatchery or the center itself", "zh-Hant": "素雛須由京都府農林水產技術中心畜產中心供應的種雞所生產，並自協議會會員孵化場或該中心引進" }, "src": [ "D019" ] }, { "text": { "ja": "28日齢以降の飼料に、特徴付け飼料として竹粉を2%以上添加する（籾米と京都府産飼料の使用は努力目標）", "en": "From 28 days of age, at least 2% bamboo powder is added to the feed as a characterising ingredient (using unhulled rice and Kyoto-grown feed is only a goal)", "zh-Hant": "28日齡以後的飼料須添加2%以上竹粉作為特色飼料（使用稻穀與京都府產飼料為努力目標）" }, "src": [ "D019" ] }, { "text": { "ja": "生産者は年1回、飼育状況がこの定義に合っているかを点検し、生産部会長に報告する", "en": "Once a year, each producer checks that rearing meets this definition and reports to the head of the producers' section", "zh-Hant": "生產者每年1次點檢飼養狀況是否符合本定義，並向生產部會長報告" }, "src": [ "D019" ] } ], "grade": { "status": "none" } }, "note": { "ja": "府はこの基準を「地鶏肉の日本農林規格」を上回るものと書いています。出荷日齢の下限（75日齢以上）はJASと同じで、JASより厳しいのは飼育密度（49日齢以降は1㎡当たり8羽以下）です。在来種由来血液百分率は100%と明記されています。", "en": "The prefecture describes this standard as exceeding the JAS standard for jidori. The minimum age at shipment (75 days) is the same as JAS; what is stricter is the stocking density (8 birds per m² from 49 days of age). The native-breed blood percentage is stated as 100%.", "zh-Hant": "府方稱本基準「超越地雞肉日本農林規格」。出貨日齡下限（75日齡以上）與JAS相同，較JAS嚴格的是飼養密度（49日齡以後每1㎡ 8隻以下）。在來種血統比例明載為100%。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "barred-plymouth-rock" ], "nameEnBasis": { "type": "romaji" } }, { "id": "sainokuni-tamashamo", "slug": "sainokuni-tamashamo", "kind": "chicken", "names": { "ja": "彩の国地鶏タマシャモ", "en": "Sainokuni Jidori Tamashamo", "zh-Hant": null }, "kana": "さいのくにじどりたましゃも", "pref": "saitama", "tier": "A", "gi": null, "body": { "ja": "彩の国地鶏タマシャモ普及協議会", "en": "Sainokuni Jidori Tamashamo Promotion Council", "zh-Hant": null }, "official": "https://www.pref.saitama.lg.jp/documents/104580/tamashamo_manyual.pdf", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "昭和59年に埼玉県養鶏試験場（現 農業技術研究センター）が大和軍鶏・ニューハンプシャー・大シャモを交配して作出した原種を、ロードアイランドレッドと交配したもの", "en": "The foundation line, bred in 1984 by the Saitama Poultry Experiment Station (now the Agricultural Technology Research Center) from Yamato Shamo, New Hampshire and large Shamo, crossed with Rhode Island Red", "zh-Hant": "以昭和59年埼玉縣養雞試驗場（現農業技術研究中心）交配大和軍雞、新漢普夏與大軍雞作出的原種，再與羅德島紅交配" }, "src": [ "D020" ] }, "origin": { "rule": "custom", "text": { "ja": "飼育場所は埼玉県内に限る", "en": "Rearing only within Saitama Prefecture", "zh-Hant": "飼養場所限埼玉縣內" }, "src": [ "D020" ] }, "age": { "minDays": 140, "text": { "ja": "孵化から140日間以上", "en": "At least 140 days from hatching", "zh-Hant": "自孵化起140天以上" }, "src": [ "D020" ] }, "housing": { "birdsPerSqm": 10, "fromDayAge": 28, "housingText": { "ja": "28日齢以降 平飼い", "en": "Floor housing from 28 days of age", "zh-Hant": "28日齡以後平飼" }, "src": [ "D020" ] }, "other": [ { "text": { "ja": "埼玉県農業技術研究センターで配布された地鶏タマシャモの雛を使う（雛は地鶏肉の日本農林規格に適合）", "en": "Chicks must be Tamashamo chicks distributed by the Saitama Prefectural Agricultural Technology Research Center (the chicks conform to the JAS standard for jidori)", "zh-Hant": "須使用埼玉縣農業技術研究中心配發的地雞Tamashamo雛（雛符合地雞肉日本農林規格）" }, "src": [ "D020" ] } ], "grade": { "status": "none" } }, "note": { "ja": "平飼いと飼育密度（28日齢以降1㎡当たり10羽以下）はJASと同じ数字で、JASより厳しいのは飼育期間（140日間以上。JASは75日間以上）です。マニュアルは「12週齢以降は5羽/㎡程度とするなど、標準より密度を低く飼育することが望ましい」とも書いていますが、これは推奨で、条件ではありません。", "en": "Floor housing and the density limit (10 birds per m² from 28 days) match JAS; what is stricter is the rearing period (140 days or more, against 75 under JAS). The manual also says it is desirable to keep density lower, around 5 birds per m² from 12 weeks, but that is a recommendation, not a condition.", "zh-Hant": "平飼與飼養密度（28日齡以後每1㎡ 10隻以下）與JAS相同，較JAS嚴格的是飼養期間（140天以上，JAS為75天以上）。手冊另寫「12週齡以後以每㎡約5隻等低於標準的密度飼養為宜」，屬建議而非條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo", "rhode-island-red" ], "nameEnBasis": { "type": "romaji" } }, { "id": "nagasaki-tsushima-jidori", "slug": "nagasaki-tsushima-jidori", "kind": "chicken", "names": { "ja": "長崎対馬地どり", "en": "Nagasaki Tsushima Jidori", "zh-Hant": null }, "kana": "ながさきつしまじどり", "pref": "nagasaki", "tier": "A", "gi": null, "body": { "ja": "長崎対馬地どり振興協議会", "en": "Nagasaki Tsushima Jidori Promotion Council", "zh-Hant": null }, "official": "https://nagasaki-tsushima-jidori.com/", "enPage": null, "req": { "breed": { "breed": "tsushima-cross", "detail": { "ja": "父系に龍軍鶏ごろう、母系に対馬地鶏を交配した二元交雑種（県）。在来種の血統は75%以上（協議会）", "en": "A two-way cross of a Ryu Shamo Goro sire line with a Tsushima Jidori dam line (prefecture); at least 75% native-breed blood (council)", "zh-Hant": "父系龍軍雞Goro、母系對馬地雞交配的二元雜交種（縣）。在來種血統75%以上（協議會）" }, "src": [ "D021", "D022" ] }, "age": { "minDays": 90, "text": { "ja": "90日以上の飼育", "en": "Reared for at least 90 days", "zh-Hant": "飼養90天以上" }, "src": [ "D022" ] }, "housing": { "densityText": { "ja": "飼育密度は「5～8/㎡以下」（原文の表記どおり）", "en": "Stocking density “5–8/m² or fewer” (as written in the source)", "zh-Hant": "飼養密度「5～8/㎡以下」（依原文）" }, "src": [ "D022" ] }, "origin": { "status": "none" }, "grade": { "status": "none" }, "other": [] }, "note": { "ja": "県のページにある「雄は約90日齢で3.3kg、雌は約130日齢で2.8kg程」は成長の説明で、条件は協議会の「90日以上」です。協議会の密度は「5～8/㎡以下」と幅で書かれていて、どの日齢・雌雄に何羽かは書かれていません。平飼いなどの飼育方法、飼料、飼育地の定めは記載がありません。県の農林技術開発センターが紹介する「つしま地どり」（父 レッドコーニッシュ×母 対馬地鶏）は、交配の違う別の鶏です。", "en": "The prefecture's “males reach about 3.3 kg at around 90 days, females about 2.8 kg at around 130 days” describes growth; the condition is the council's “at least 90 days”. The council gives density as a range (“5–8/m² or fewer”) without saying which applies at what age or sex. Housing method, feed and rearing area are not stated. The “Tsushima Jidori” described by the prefecture's agricultural research center (Red Cornish sire × Tsushima Jidori dam) is a different bird with a different cross.", "zh-Hant": "縣頁面「公約90日齡3.3公斤、母約130日齡2.8公斤」為成長說明，條件為協議會的「90天以上」。協議會的密度以範圍「5～8/㎡以下」表示，未載明各日齡、雌雄適用的數字。平飼等飼養方式、飼料、飼養地皆無記載。縣農林技術開發中心介紹的「つしま地どり」（父紅柯尼什×母對馬地雞）為交配不同的另一種雞。" }, "extraSources": [ "D023" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "tsushima-jidori" ], "nameEnBasis": { "type": "romaji" } }, { "id": "joshu-jidori", "slug": "joshu-jidori", "kind": "chicken", "names": { "ja": "上州地鶏", "en": "Joshu Jidori", "zh-Hant": null }, "kana": "じょうしゅうじどり", "pref": "gunma", "tier": "A", "gi": null, "body": { "ja": "群馬県地鶏生産普及促進協議会（事務局：群馬県畜産課）", "en": "Gunma Jidori Production Promotion Council (secretariat: Gunma Prefecture Livestock Division)", "zh-Hant": null }, "official": "https://www.pref.gunma.jp/page/9523.html", "enPage": null, "req": { "breed": { "breed": "shamo-cross", "detail": { "ja": "群馬県畜産試験場が育種改良した、軍鶏（雄）と交雑種（雌：レッドコーニッシュ×ホワイトプリマスロック）を交配した雛", "en": "Chicks bred by the Gunma Livestock Experiment Station: a Shamo male crossed with a hybrid female (Red Cornish × White Plymouth Rock)", "zh-Hant": "群馬縣畜產試驗場育種改良，以軍雞（公）與雜交種（母：紅柯尼什×白色蘆花雞）交配的雛" }, "src": [ "D024" ] }, "origin": { "rule": "custom", "text": { "ja": "群馬県地鶏生産普及促進協議会の会員が飼育する", "en": "Raised by members of the Gunma Jidori Production Promotion Council", "zh-Hant": "由群馬縣地雞生產普及促進協議會會員飼養" }, "src": [ "D024" ] }, "other": [ { "text": { "ja": "群馬県食鶏処理加工協同組合の食鳥処理場で処理する", "en": "Slaughtered at the poultry plant of the Gunma Poultry Processing Cooperative", "zh-Hant": "於群馬縣食雞處理加工協同組合的食鳥處理場處理" }, "src": [ "D024" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "定義（要領第2条）には、飼育期間・飼育方法・飼育密度・飼料の定めがありません。協議会の資料は特色JAS認証を取得したと紹介し、「75日以上・平飼い・10羽/㎡以下」の表を載せていますが、この表は見出しが「JASの要件」で、JASの紹介です。梅酢と桑葉の粉末を飼料に加えていることも資料の説明文で、定義の条件ではありません。", "en": "The definition (Article 2 of the rules) sets nothing on rearing period, housing, density or feed. The council's leaflet says the brand has obtained special JAS certification and shows a table of “75 days or more, floor housing, 10 birds/m² or fewer”, but that table is headed “JAS requirements” and describes JAS. The plum-vinegar and mulberry-leaf powder in the feed is likewise an explanation in the leaflet, not a condition of the definition.", "zh-Hant": "定義（要領第2條）未規定飼養期間、方式、密度與飼料。協議會資料介紹已取得特色JAS認證，並列出「75天以上・平飼・每㎡ 10隻以下」的表格，但該表標題為「JAS的要件」，係介紹JAS。飼料添加梅醋與桑葉粉末亦屬資料的說明文字，並非定義的條件。" }, "extraSources": [ "D025" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "natives": [ "shamo" ], "nameEnBasis": { "type": "romaji" } }, { "id": "koshu-fujizakura-pork", "slug": "koshu-fujizakura-pork", "kind": "pork", "names": { "ja": "甲州富士桜ポーク", "en": "Koshu Fujizakura Pork", "zh-Hant": null }, "kana": "こうしゅうふじざくらぽーく", "pref": "yamanashi", "tier": "A", "gi": null, "body": { "ja": "山梨県銘柄豚普及推進協議会", "en": "Yamanashi Brand Pork Promotion Council", "zh-Hant": null }, "official": "https://www.pref.yamanashi.jp/chikusan/kousyufujizakurapork.html", "enPage": null, "req": { "breed": { "breed": "fujizakura-cross", "detail": { "ja": "山梨県畜産試験場（現山梨県畜産酪農技術センター）が開発したランドレース種の系統豚「フジザクラ」の血を継ぐ雌に、同試験場が7年の歳月をかけ平成24年に完成した合成系統豚「フジザクラDB」の雄を交配して生産された豚（「フジザクラDB」はバークシャー種とデュロック種の合成系統豚）", "en": "Pigs from sows carrying the Fujizakura line (a Landrace line developed by the Yamanashi Livestock Experiment Station, now the Yamanashi Livestock and Dairy Technology Center) mated with boars of the synthetic Fujizakura DB line, completed by the same station in 2012 after seven years (Fujizakura DB is a synthetic line of Berkshire and Duroc)", "zh-Hant": "以帶有山梨縣畜產試驗場（現山梨縣畜產酪農技術中心）所開發之藍瑞斯種系統豬「フジザクラ」血統的母豬，與同試驗場歷時7年於2012年完成的合成系統豬「フジザクラDB」公豬交配所生產的豬（「フジザクラDB」為盤克夏種與杜洛克種的合成系統豬）" }, "src": [ "P002" ] }, "feed": { "text": { "ja": "甲州富士桜ポーク生産組合員が飼育マニュアルに基づき統一飼料を与え育てる", "en": "Raised by members of the Koshu Fujizakura Pork producers' cooperative on a common feed, following the rearing manual", "zh-Hant": "由甲州富士櫻豬肉生產組合成員依飼養手冊餵飼統一飼料" }, "src": [ "P002" ] }, "other": [ { "text": { "ja": "（株）山梨食肉流通センターでと畜されたもの", "en": "Slaughtered at Yamanashi Meat Distribution Center Co., Ltd.", "zh-Hant": "於（株）山梨食肉流通中心屠宰" }, "src": [ "P002" ] }, { "text": { "ja": "山梨県銘柄豚普及推進協議会が定める認定基準に合格した豚肉", "en": "Pork that passes the certification standard set by the Yamanashi Brand Pork Promotion Council", "zh-Hant": "通過山梨縣品牌豬普及推進協議會所訂認定標準的豬肉" }, "src": [ "P002" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "協議会の認定基準の中身（日齢・格付など）は公表されていません。県のページには、県内で飼育することを条件とする文言はありません。", "en": "The contents of the council's certification standard (age, grading and so on) are not published. The prefecture's page does not say the pigs must be raised within Yamanashi.", "zh-Hant": "協議會認定標準的內容（日齡、等級等）未公開。縣的頁面並無須在縣內飼養的文字。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kagoshima-kurobuta", "slug": "kagoshima-kurobuta", "kind": "pork", "names": { "ja": "かごしま黒豚", "en": "Kagoshima Kurobuta", "zh-Hant": null }, "kana": "かごしまくろぶた", "pref": "kagoshima", "tier": "A", "gi": null, "body": { "ja": "鹿児島県黒豚生産者協議会", "en": "Kagoshima Kurobuta Producers' Council", "zh-Hant": null }, "official": "https://www.k-kurobuta.com/", "enPage": null, "req": { "breed": { "breed": "berkshire", "detail": { "ja": "全てバークシャー（アメリカバークシャーは除く）。他の品種と混飼しないこと", "en": "All Berkshire (American Berkshire excluded), and not kept together with other breeds", "zh-Hant": "全為盤克夏種（不含美國盤克夏），且不得與其他品種混養" }, "src": [ "P003" ] }, "age": { "text": { "ja": "出荷日齢は概ね230日〜270日程度（協議会はこれを生産基準の1つとしている）", "en": "Shipped at roughly 230 to 270 days of age (the council lists this as one of its production standards)", "zh-Hant": "出貨日齡大致為230天至270天左右（協議會將此列為生產標準之一）" }, "src": [ "P003" ] }, "feed": { "text": { "ja": "肥育後期に甘しょ（さつまいも）を10％～20％添加した飼料を60日以上与える", "en": "In the late fattening stage, feed containing 10–20% sweet potato for at least 60 days", "zh-Hant": "肥育後期以添加10％～20％甘藷（地瓜）的飼料餵飼60天以上" }, "src": [ "P003" ] }, "other": [ { "text": { "ja": "県の「かごしまブランド」に指定（平成11年）", "en": "Designated a Kagoshima Brand product by the prefecture (1999)", "zh-Hant": "獲縣指定為「鹿兒島品牌」（1999年）" }, "src": [ "P003" ] }, { "text": { "ja": "かごしまブランド団体は計11団体（県内全域）", "en": "Eleven groups are registered as Kagoshima Brand producers, covering the whole prefecture", "zh-Hant": "鹿兒島品牌團體共11個（全縣）" }, "src": [ "P004" ] } ], "origin": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "協議会の基準に、産地を限る文言はありません。日齢は「概ね〜程度」という書き方なので、下限・上限の数値としては扱っていません。県のブランド団体11団体には、協議会とは別の団体や企業も入っています。", "en": "The council's standard has no wording that limits where the pigs are raised. The age at shipment is written as “roughly … or so”, so we do not treat it as a hard minimum or maximum. The prefecture's eleven brand groups include organizations and companies other than the council.", "zh-Hant": "協議會的標準並無限定產地的文字。出貨日齡寫作「大致…左右」，因此不視為上下限數值。縣的11個品牌團體中，也包含協議會以外的團體與企業。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "miyazaki-brand-pork", "slug": "miyazaki-brand-pork", "kind": "pork", "names": { "ja": "宮崎ブランドポーク", "en": "Miyazaki Brand Pork", "zh-Hant": null }, "kana": "みやざきぶらんどぽーく", "pref": "miyazaki", "tier": "A", "gi": null, "body": { "ja": "宮崎ブランドポーク普及促進協議会", "en": "Miyazaki Brand Pork Promotion Council", "zh-Hant": null }, "official": "https://www.m-pork.com/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "宮崎県内で育てられた豚肉で、指定食肉処理場で処理された豚肉", "en": "Raised in Miyazaki Prefecture and processed at a designated meat plant", "zh-Hant": "於宮崎縣內飼養，並於指定食肉處理場處理的豬肉" }, "src": [ "P005" ] }, "grade": { "porkGrade": "中", "text": { "ja": "（公社）日本食肉格付協会による格付が「中」以上", "en": "Graded “Chū” (中) or higher by the Japan Meat Grading Association", "zh-Hant": "經（公社）日本食肉格付協會評為「中」以上" }, "src": [ "P005", "P006" ] }, "other": [ { "text": { "ja": "宮崎ブランドポーク普及促進協議会が指定した生産者が出荷した豚肉", "en": "Shipped by a producer designated by the council", "zh-Hant": "由宮崎品牌豬肉普及促進協議會指定的生產者出貨" }, "src": [ "P005" ] }, { "text": { "ja": "生産性向上の取組みを実践している豚肉", "en": "From producers who practise productivity improvement", "zh-Hant": "實踐提升生產性措施的豬肉" }, "src": [ "P005" ] }, { "text": { "ja": "定時・定量の原則に基づく流通の効率化に賛同する生産者が出荷した豚肉", "en": "Shipped by producers who support efficient distribution on a fixed-time, fixed-quantity basis", "zh-Hant": "由贊同依定時、定量原則提升流通效率的生產者出貨" }, "src": [ "P005" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" } }, "note": { "ja": "県の推進本部の認証基準（P006）は、処理場を「HACCPやISOを取得した食肉処理場」、販売を「契約取引」と書いており、協議会の基準と項目の立て方が違います。等級「中」以上は両方に書かれています。推進本部の産地名には、協議会のほかにキリシマドリームファーム株式会社とジャパンミート株式会社が載っています。", "en": "The prefecture's brand headquarters (P006) words its standard differently: meat plants with HACCP or ISO certification, and sales under contract. Both sources require a grade of “Chū” or higher. Besides the council, the headquarters lists Kirishima Dream Farm Co., Ltd. and Japan Meat Co., Ltd. as certified producing groups.", "zh-Hant": "縣推進本部的認證標準（P006）將處理場寫為「取得HACCP或ISO的食肉處理場」、銷售寫為「契約交易」，項目的訂法與協議會不同。等級「中」以上兩者皆有。推進本部的產地名除協議會外，另列有キリシマドリームファーム株式会社與ジャパンミート株式会社。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kyoto-pork", "slug": "kyoto-pork", "kind": "pork", "names": { "ja": "京都ぽーく", "en": "Kyoto Pork", "zh-Hant": null }, "kana": "きょうとぽーく", "pref": "kyoto", "tier": "A", "gi": null, "body": { "ja": "京都府養豚協議会", "en": "Kyoto Prefecture Swine Producers' Council", "zh-Hant": null }, "official": "https://www.pref.kyoto.jp/chikusan/pork.html", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "ランドレース種と大ヨークシャー種を交配した雌豚に、肉質が優れたデュロック種の雄豚を交配して作られた三元交雑種（ＬＷＤ・ＷＬＤ。京都ぽーく品質管理委員会の選定による種豚の三元交配）", "en": "Three-way cross: sows from Landrace × Large Yorkshire mated with Duroc boars, chosen for their meat quality (LWD/WLD; a three-way cross of breeding stock selected by the Kyoto Pork quality committee)", "zh-Hant": "以藍瑞斯種與大約克夏種交配的母豬，再與肉質優良的杜洛克種公豬交配而成的三品種雜交（LWD・WLD，以京都豬肉品質管理委員會選定之種豬三品種交配）" }, "src": [ "P007", "P008" ] }, "age": { "minDays": 180, "text": { "ja": "出荷日齢180日以上", "en": "Shipped at 180 days of age or older", "zh-Hant": "出貨日齡180天以上" }, "src": [ "P008" ] }, "feed": { "text": { "ja": "肥育後期仕上げ時期に大麦及びパン粉を30%以上添加した飼料を60日以上給与", "en": "In the finishing stage, feed containing at least 30% barley and bread crumbs for at least 60 days", "zh-Hant": "於肥育後期完成階段，以添加30%以上大麥及麵包粉的飼料餵飼60天以上" }, "src": [ "P008" ] }, "grade": { "porkGrades": [ "上", "中", "並" ], "text": { "ja": "日本食肉格付規格：上、中、並", "en": "Japan Meat Grading standard: “Jō”, “Chū” or “Nami” (上・中・並)", "zh-Hant": "日本食肉格付規格：上、中、並" }, "src": [ "P008" ] }, "other": [ { "text": { "ja": "京都市中央卸売市場第二市場に出荷され、一定以上の肉質と認められたもの", "en": "Sent to Kyoto City Central Wholesale Market No. 2 and judged to meet a set meat quality", "zh-Hant": "出貨至京都市中央批發市場第二市場，並經認定達一定以上肉質者" }, "src": [ "P007" ] }, { "text": { "ja": "生産者は京都府養豚協議会の会員農家", "en": "Produced by member farms of the Kyoto Prefecture Swine Producers' Council", "zh-Hant": "生產者為京都府養豬協議會會員農家" }, "src": [ "P008" ] } ], "origin": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "府のページ（P007）は飼料を「大麦やパンくずなどを配合した飼料を出荷前60日以上」と書き、30%という数値がありません。格付も「一定以上の肉質」とだけ書いています。ここでは協議会の飼養管理ルールを載せたPDF（P008）の数値を採りました。PDFにある「目安195日」「出荷体重の目安110kg」は目安なので条件に入れていません。", "en": "The prefecture's page (P007) describes the feed only as “barley, bread crumbs and the like, for at least 60 days before shipment”, without the 30% figure, and says only “a set meat quality” for grading. We follow the figures in the PDF of the council's rearing rules (P008). The PDF's “195 days as a guide” and “110 kg shipping weight as a guide” are guidelines, so we do not list them as conditions.", "zh-Hant": "府的頁面（P007）將飼料寫為「出貨前60天以上餵飼調配大麥、麵包屑等的飼料」，沒有30%的數值，等級也只寫「一定以上的肉質」。本站採用刊載協議會飼養管理規則之PDF（P008）的數值。PDF中的「目標195天」「出貨體重目標110kg」屬於參考值，未列入條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tokyo-x", "slug": "tokyo-x", "kind": "pork", "names": { "ja": "TOKYO X", "en": "TOKYO X", "zh-Hant": null }, "kana": "とうきょうえっくす", "pref": "tokyo", "tier": "A", "gi": null, "body": { "ja": "TOKYO X生産組合", "en": "TOKYO X Producers' Association", "zh-Hant": null }, "official": "https://tokyox-association.jp/", "enPage": null, "req": { "breed": { "breed": "tokyo-x", "detail": { "ja": "北京黒豚・バークシャー種・デュロック種を掛け合わせて改良した合成系統豚「トウキョウＸ」。（公財）東京都農林水産振興財団青梅畜産センターから配布された種豚を用いる", "en": "The synthetic line Tokyo X, developed from Beijing Black, Berkshire and Duroc. Breeding stock is distributed by the Ome Livestock Center of the Tokyo Development Foundation for Agriculture, Forestry and Fisheries", "zh-Hant": "以北京黑豬、盤克夏種、杜洛克種交配改良而成的合成系統豬「トウキョウＸ」。使用由（公財）東京都農林水產振興財團青梅畜產中心配發的種豬" }, "src": [ "P009", "P011" ] }, "feed": { "text": { "ja": "出荷前は、独自の栄養配合による指定飼料を3ヵ月以上与える（トウキョウＸ基本ルール）。飼育期間は抗生物質を含まない指定飼料", "en": "Before shipment, a designated feed of its own formulation for at least three months (Tokyo X basic rules); antibiotic-free designated feed throughout rearing", "zh-Hant": "出貨前以獨自營養配方的指定飼料餵飼3個月以上（トウキョウＸ基本規則）；飼養期間使用不含抗生素的指定飼料" }, "src": [ "P011" ] }, "other": [ { "text": { "ja": "と畜場・流通業者の指定", "en": "Designated slaughterhouses and distributors", "zh-Hant": "指定屠宰場與流通業者" }, "src": [ "P009" ] }, { "text": { "ja": "取り扱いは指定販売店（TOKYO X-Association認定店）のみ", "en": "Sold only through designated shops certified by the TOKYO X Association", "zh-Hant": "僅於指定販售店（TOKYO X-Association認定店）販售" }, "src": [ "P011" ] }, { "text": { "ja": "子豚ごとに耳票を着けて履歴を管理（トレーサビリティ）", "en": "Each piglet is ear-tagged for traceability", "zh-Hant": "每頭仔豬配戴耳標以管理履歷（可追溯性）" }, "src": [ "P011" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "産地を限る条件はありません。アソシエーションのページは、生産地を「東京都をはじめとして、現在は茨城県・宮城県・山梨県・群馬県の１都４県」と書いています。財団は2025年5月23日、販売店の抽出検査で「決められた組み合わせ以外の交配による豚」が一部で出荷・流通していたことを公表し、生産組合が当該生産者に出荷停止を指示しました（P010）。", "en": "There is no condition limiting where the pigs are raised: the Association's page says production is “in Tokyo and currently also Ibaraki, Miyagi, Yamanashi and Gunma”. On 23 May 2025 the Foundation announced that spot checks at shops had found some pigs bred outside the prescribed crosses being shipped; the producers' association ordered the farm concerned to stop shipping (P010).", "zh-Hant": "並無限定產地的條件。協會頁面寫明生產地為「以東京都為首，目前另有茨城縣、宮城縣、山梨縣、群馬縣，共1都4縣」。財團於2025年5月23日公布，販售店抽查發現部分以「規定組合以外交配」的豬已出貨流通，生產組合已指示該生產者停止出貨（P010）。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "noto-pork", "slug": "noto-pork", "kind": "pork", "names": { "ja": "能登豚", "en": "Noto Pork", "zh-Hant": null }, "kana": "のとぶた", "pref": "ishikawa", "tier": "A", "gi": null, "body": { "ja": "能登豚推進協議会", "en": "Noto Pork Promotion Council", "zh-Hant": null }, "official": "https://www.pref.ishikawa.lg.jp/tikusan/buta/about.html", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "県内で肥育・出荷されたもの", "en": "Fattened and shipped within Ishikawa Prefecture", "zh-Hant": "於縣內肥育、出貨" }, "src": [ "P012" ] }, "grade": { "porkGrade": null, "text": { "ja": "日本食肉格付協会により格付けされたもの（等級の指定はない）", "en": "Graded by the Japan Meat Grading Association (no minimum grade is set)", "zh-Hant": "經日本食肉格付協會評定（未指定等級）" }, "src": [ "P012" ] }, "other": [ { "text": { "ja": "金沢食肉流通センターでと畜されたもの", "en": "Slaughtered at the Kanazawa Meat Distribution Center", "zh-Hant": "於金澤食肉流通中心屠宰" }, "src": [ "P012" ] }, { "text": { "ja": "衛生的な管理のもとで生産された、安全安心なもの", "en": "Produced under hygienic management", "zh-Hant": "於衛生管理下生產" }, "src": [ "P012" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" } }, "tiers": [ { "name": { "ja": "αのめぐみ", "en": "Alpha no Megumi", "zh-Hant": "αのめぐみ" }, "text": { "ja": "能登豚とは別の基準：出荷までの肥育後期約6週間、専用飼料を給与／生産地は石川県内／と畜・解体は石川県金沢食肉流通センター／豚枝肉格付規格で格付（「等外」を除く）／α-リノレン酸の含有率が通常飼育の豚肉に比べ数倍高いこと", "en": "A separate standard: a dedicated feed for about six weeks in the late fattening stage; produced in Ishikawa; slaughtered at the Kanazawa Meat Distribution Center; graded under the pork carcass standard, excluding “Tōgai” (substandard); alpha-linolenic acid several times higher than in conventionally raised pork", "zh-Hant": "與能登豬不同的標準：出貨前肥育後期約6週餵飼專用飼料／產地為石川縣內／於石川縣金澤食肉流通中心屠宰、分切／依豬屠體交易規格評定（「等外」除外）／α-次亞麻油酸含量為一般飼養豬肉的數倍" } } ], "note": { "ja": "品種・日齢・飼料の条件はありません。格付は受けることが条件で、等級の下限はありません。協議会は平成26年2月25日設立、事務局は石川県養豚協会です。", "en": "There are no conditions on breed, age or feed. The pigs must be graded, but no minimum grade is set. The council was founded on 25 February 2014; its secretariat is the Ishikawa Swine Association.", "zh-Hant": "未設品種、日齡、飼料條件。須接受等級評定，但未設等級下限。協議會成立於2014年2月25日，事務局為石川縣養豬協會。" }, "hasPage": true, "checks": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kome-no-megumi", "slug": "kome-no-megumi", "kind": "pork", "names": { "ja": "米の恵み", "en": "Kome no Megumi Pork", "zh-Hant": null }, "kana": "こめのめぐみ", "pref": "oita", "tier": "A", "gi": null, "body": { "ja": "大分米ポークブランド普及促進協議会", "en": "Oita Rice Pork Brand Promotion Council", "zh-Hant": null }, "official": "https://oitakomebuta.com/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "大分県産の豚肉", "en": "Pork from Oita Prefecture", "zh-Hant": "大分縣產豬肉" }, "src": [ "P014", "P015" ] }, "feed": { "text": { "ja": "給与する飼料総量に対して10％以上の米を配合した配合飼料を肥育後期（概ね６０日以上）に給与", "en": "In the late fattening stage (generally 60 days or more), a compound feed with rice making up at least 10% of the total feed", "zh-Hant": "於肥育後期（大致60天以上）餵飼米占飼料總量10％以上的配合飼料" }, "src": [ "P014" ] }, "grade": { "porkGrade": "中", "text": { "ja": "公益社団法人日本食肉格付協会の格付が「中」以上", "en": "Graded “Chū” (中) or higher by the Japan Meat Grading Association", "zh-Hant": "經公益社團法人日本食肉格付協會評為「中」以上" }, "src": [ "P015" ] }, "other": [ { "text": { "ja": "食肉脂質測定装置により豚枝肉のオレイン酸など簡易測定を行ったもの（県の発表では（株）大分県畜産公社が測定）", "en": "The carcass fat (oleic acid and so on) is measured with a meat-fat analyser (by Oita Prefecture Livestock Corporation, according to the prefecture)", "zh-Hant": "以食肉脂質測定裝置對豬屠體進行油酸等簡易測定（依縣的公布，由（株）大分縣畜產公社測定）" }, "src": [ "P014", "P015" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "等級「中」以上は県の知事通信（2016年）に書かれた条件で、協議会のサイトの基準には格付の文言がありません。協議会のサイトは基準の最後に「など」と書いており、全項目は公表されていません。独自のブランド名で売られている銘柄でも、基準を満たすものは「米の恵み」の認証を受けています。", "en": "The “Chū or higher” grade appears in the prefecture's 2016 governor's report; the council's own site does not mention grading. The council's list ends with “and so on”, so not every condition is published. Pork sold under other brand names can also be certified as Kome no Megumi if it meets the standard.", "zh-Hant": "等級「中」以上見於縣的知事通信（2016年），協議會網站的標準中沒有等級文字。協議會網站的標準最後寫有「等」，並未公開全部項目。以獨自品牌名稱販售的銘柄，符合標準者亦取得「米の恵み」認證。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "okinawa-agu-brand-pork", "slug": "okinawa-agu-brand-pork", "kind": "pork", "names": { "ja": "沖縄アグーブランド豚", "en": "Okinawa Agu Brand Pork", "zh-Hant": null }, "kana": "おきなわあぐーぶらんどぶた", "pref": "okinawa", "tier": "A", "gi": null, "body": { "ja": "沖縄県アグーブランド豚推進協議会", "en": "Okinawa Agu Brand Pork Promotion Council", "zh-Hant": null }, "official": "https://okinawa-agu.com/", "enPage": null, "req": { "breed": { "breed": "agu-sire", "detail": { "ja": "雄の「沖縄アグー豚」と、雌の「沖縄アグー豚」や「西洋豚」を交配して生まれた豚。交配のパターンは農場ごとに異なる", "en": "Born from an Okinawa Agu boar mated with an Okinawa Agu sow or a Western-breed sow; the crossing pattern differs from farm to farm", "zh-Hant": "由「沖縄アグー豚」公豬與「沖縄アグー豚」或「西洋豬」母豬交配所生的豬；交配模式依農場而異" }, "src": [ "P016" ] }, "other": [ { "text": { "ja": "協議会が毎年度認定する「アグーブランド豚指定生産農場」で生産（認定基準は10項目。公開されているのは、養豚業経験年数5年以上で種豚飼養技術及び肉豚生産技術に優れている、出荷目標300頭以上/年、出荷実績300頭以上/年の3項目）", "en": "Produced on an Agu Brand Pork designated farm, certified by the council every year (ten criteria; the three published ones are at least five years' pig-farming experience with strong breeding and fattening skills, a shipping target of 300 or more head a year, and a shipping record of 300 or more head a year)", "zh-Hant": "於協議會每年度認定的「アグーブランド豚指定生產農場」生產（認定標準共10項，公開者為：養豬經驗5年以上且具優良種豬飼養及肉豬生產技術、出貨目標每年300頭以上、出貨實績每年300頭以上等3項）" }, "src": [ "P030" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" } }, "aliases": { "ja": "アグーブランド豚", "en": "Agu Brand Pork", "zh-Hant": "アグーブランド豚" }, "note": { "ja": "「沖縄アグー豚」は、協議会が定めた形質やDNA等の基準に合格して登録された豚で、証明は（公社）沖縄県家畜改良協会が行います。証明規程は、証明の資格を「沖縄県内で飼養されているもの」などとし、証明豚や精液などを県外に出すことを禁じています。指定生産農場は令和4年で13戸で、各農場が独自のブランド名でも販売しています。JAおきなわが定める「あぐー」は、別の団体による別の定義の銘柄です。", "en": "An “Okinawa Agu pig” is one registered after passing the council's standards on body type, DNA and so on; certification is done by the Okinawa Livestock Improvement Association. Its rules require certified pigs to be kept in Okinawa and forbid taking certified pigs, semen and the like out of the prefecture. There were 13 designated farms in 2022, each also selling under its own brand name. JA Okinawa's “Agu” is a different brand defined by a different body.", "zh-Hant": "「沖縄アグー豚」是通過協議會所訂體型、DNA等標準而登錄的豬，證明由（公社）沖繩縣家畜改良協會辦理。證明規程規定證明資格為「於沖繩縣內飼養者」等，並禁止將證明豬及精液等帶出縣外。指定生產農場於2022年為13戶，各農場亦以獨自品牌名稱販售。JA沖繩所訂的「あぐー」為不同團體、不同定義的銘柄。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "rose-pork", "slug": "rose-pork", "kind": "pork", "names": { "ja": "ローズポーク", "en": "Rose Pork", "zh-Hant": null }, "kana": "ろーずぽーく", "pref": "ibaraki", "tier": "A", "gi": null, "body": { "ja": "茨城県銘柄豚振興会", "en": "Ibaraki Brand Pork Promotion Association", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/ib/contents/eat_know/rose.html", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "飼育する豚は茨城県が作り上げた系統豚を利用した肉豚であること。ランドレース種、大ヨークシャー種、デュロック種という３品種の豚からそれぞれ育種造成された３種の系統をかけ合わせて生産", "en": "Pigs from lines bred by Ibaraki Prefecture: three lines developed from Landrace, Large Yorkshire and Duroc are crossed", "zh-Hant": "須為利用茨城縣培育之系統豬的肉豬；以分別由藍瑞斯種、大約克夏種、杜洛克種培育而成的三個系統交配生產" }, "src": [ "P017" ] }, "origin": { "rule": "custom", "text": { "ja": "茨城県で生産される豚のうち、条件を満たしたもの", "en": "Pigs produced in Ibaraki Prefecture that meet the conditions", "zh-Hant": "茨城縣生產的豬中符合條件者" }, "src": [ "P017" ] }, "feed": { "text": { "ja": "子豚育成期から出荷まで大麦を加えたローズポーク専用飼料", "en": "Rose Pork feed with added barley, from the piglet stage to shipment", "zh-Hant": "自仔豬育成期至出貨，餵飼添加大麥的ローズポーク專用飼料" }, "src": [ "P017" ] }, "other": [ { "text": { "ja": "生産者は衛生管理や出荷実績など、さまざまな条件をクリアした指定生産者", "en": "Producers are designated after meeting conditions on hygiene, shipping record and more", "zh-Hant": "生產者須為通過衛生管理、出貨實績等條件的指定生產者" }, "src": [ "P017", "P018" ] }, { "text": { "ja": "「育てる豚」「育てる飼料」「育てる人」「販売する人」を指定（販売店を限定）", "en": "The pigs, the feed, the farmers and the sellers are all designated (sales are limited to designated shops)", "zh-Hant": "指定「飼養的豬」「飼料」「飼養者」「販售者」（限定販售店）" }, "src": [ "P017", "P018" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "振興会の条件の本文（日齢・格付など）は公表されていません。", "en": "The association's full conditions (age, grading and so on) are not published.", "zh-Hant": "振興會條件的全文（日齡、等級等）未公開。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kyo-no-mochibuta", "slug": "kyo-no-mochibuta", "kind": "pork", "names": { "ja": "京のもち豚", "en": "Kyo no Mochibuta Pork", "zh-Hant": null }, "kana": "きょうのもちぶた", "pref": "kyoto", "tier": "A", "gi": null, "body": { "ja": "京のもち豚協議会", "en": "Kyo no Mochibuta Council", "zh-Hant": null }, "official": "https://www.pref.kyoto.jp/chikusan/pork.html", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "ＬＷＤ・ＷＬＤ", "en": "LWD / WLD", "zh-Hant": "LWD・WLD" }, "src": [ "P008" ] }, "origin": { "rule": "custom", "text": { "ja": "京都府産の豚", "en": "Pigs from Kyoto Prefecture", "zh-Hant": "京都府產的豬" }, "src": [ "P008" ] }, "age": { "minDays": 180, "text": { "ja": "分娩から生後１８０日以上肥育", "en": "Fattened for at least 180 days from birth", "zh-Hant": "自分娩起肥育至出生後180天以上" }, "src": [ "P008" ] }, "feed": { "text": { "ja": "子豚育成期（８０日）から出荷までの間、基本飼料（パン粉等４０%以上配合）を給与", "en": "From the piglet stage (80 days) to shipment, a base feed with at least 40% bread crumbs and the like", "zh-Hant": "自仔豬育成期（80天）至出貨期間，餵飼基本飼料（麵包粉等配合40%以上）" }, "src": [ "P008" ] }, "other": [ { "text": { "ja": "京のもち豚協議会のマニュアルに基づいて肥育", "en": "Fattened according to the council's manual", "zh-Hant": "依京のもち豚協議會的手冊肥育" }, "src": [ "P008" ] }, { "text": { "ja": "生産者は京都府養豚協議会会員（指定農家）", "en": "Produced by designated member farms of the Kyoto Prefecture Swine Producers' Council", "zh-Hant": "生產者為京都府養豬協議會會員（指定農家）" }, "src": [ "P008" ] } ], "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "出典は府の畜産課ページからリンクされたPDF（京都ぽーくと同じ資料の次のページ）です。指定農家の戸数は書かれていません。", "en": "The source is the PDF linked from the prefecture's livestock page (the page after Kyoto Pork). The number of designated farms is not given.", "zh-Hant": "出典為府畜產課頁面連結的PDF（與京都豬肉為同一資料的下一頁）。未記載指定農家戶數。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "okayama-kurobuta", "slug": "okayama-kurobuta", "kind": "pork", "names": { "ja": "おかやま黒豚", "en": "Okayama Kurobuta Pork", "zh-Hant": null }, "kana": "おかやまくろぶた", "pref": "okayama", "tier": "A", "gi": null, "body": { "ja": "岡山県産豚肉消費促進協議会", "en": "Okayama Pork Consumption Promotion Council", "zh-Hant": null }, "official": "https://www.pref.okayama.jp/page/detail-32395.html", "enPage": null, "req": { "breed": { "breed": "berkshire", "detail": { "ja": "純粋バークシャー種", "en": "Purebred Berkshire", "zh-Hant": "純種盤克夏" }, "src": [ "P019" ] }, "origin": { "rule": "custom", "text": { "ja": "原則として県内の適正飼育管理農家で肥育", "en": "As a rule, fattened on properly managed farms in Okayama Prefecture", "zh-Hant": "原則上於縣內適當飼養管理的農家肥育" }, "src": [ "P019" ] }, "feed": { "text": { "ja": "タンパク質原料は純植物性で、穀類を主原料に配合した専用の飼料", "en": "A dedicated feed based on grains, with plant-only protein sources", "zh-Hant": "蛋白質原料為純植物性、以穀類為主原料調配的專用飼料" }, "src": [ "P020" ] }, "grade": { "porkGrade": null, "text": { "ja": "（社）日本食肉格付協会の格付員により格付されたもの（等級の指定はない）", "en": "Graded by a Japan Meat Grading Association grader (no minimum grade is set)", "zh-Hant": "經（社）日本食肉格付協會格付員評定（未指定等級）" }, "src": [ "P019" ] }, "other": [ { "text": { "ja": "岡山県営食肉地方卸売市場に出荷", "en": "Shipped to the Okayama Prefectural Meat Wholesale Market", "zh-Hant": "出貨至岡山縣營食肉地方批發市場" }, "src": [ "P019" ] } ], "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "県の定義は「原則として」と書いています。飼料の条件はJA全農おかやまのページだけにあります。", "en": "The prefecture's definition says “as a rule”. The feed condition appears only on JA Zen-Noh Okayama's page.", "zh-Hant": "縣的定義寫有「原則上」。飼料條件僅見於JA全農岡山的頁面。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hokkaido-whey-pork", "slug": "hokkaido-whey-pork", "kind": "pork", "names": { "ja": "北海道ホエイ豚", "en": "Hokkaido Whey Pork", "zh-Hant": null }, "kana": "ほっかいどうほえいとん", "pref": "hokkaido", "tier": "A", "gi": null, "body": { "ja": "北海道ホエイ豚協議会", "en": "Hokkaido Whey Pork Council", "zh-Hant": null }, "official": "https://whey.htri.co.jp/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "北海道内", "en": "Within Hokkaido", "zh-Hant": "北海道內" }, "src": [ "P021" ] }, "feed": { "text": { "ja": "北海道のチーズホエイを出荷前の肥育期間内に135リットル以上給餌", "en": "At least 135 litres of Hokkaido cheese whey during the fattening period before shipment", "zh-Hant": "於出貨前肥育期間內餵飼北海道乳酪乳清135公升以上" }, "src": [ "P021" ] }, "other": [ { "text": { "ja": "外部機関（NPO法人グリーンテクノバンク）による農場監査を毎年実施", "en": "Farms are audited every year by an outside body (NPO Green Techno Bank)", "zh-Hant": "每年由外部機構（NPO法人Green Techno Bank）進行農場稽核" }, "src": [ "P021" ] }, { "text": { "ja": "「北海道ホエイ豚」は登録商標で、使用には協議会の許可が要る", "en": "“Hokkaido Whey Pork” is a registered trademark; use requires the council's permission", "zh-Hant": "「北海道ホエイ豚」為註冊商標，使用須經協議會許可" }, "src": [ "P021" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "認定農場は道内に3つ（有限会社ビィクトリーポーク、株式会社ドリームポーク、トンタス浜中株式会社）で、年間約20,000頭を出荷しています（P032）。品種・日齢・格付の条件はありません。", "en": "There are three certified farms in Hokkaido (Victory Pork, Dream Pork and Tontas Hamanaka), shipping about 20,000 pigs a year (P032). There are no conditions on breed, age or grading.", "zh-Hant": "道內認定農場有3處（有限会社ビィクトリーポーク、株式会社ドリームポーク、トンタス浜中株式会社），年出貨約20,000頭（P032）。未設品種、日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "yamayuri-pork", "slug": "yamayuri-pork", "kind": "pork", "names": { "ja": "やまゆりポーク", "en": "Yamayuri Pork", "zh-Hant": null }, "kana": "やまゆりぽーく", "pref": "kanagawa", "tier": "A", "gi": null, "body": { "ja": "やまゆりポーク生産者協議会", "en": "Yamayuri Pork Producers' Council", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/kn/product/pork/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "県内7戸の指定農場", "en": "Seven designated farms in Kanagawa Prefecture", "zh-Hant": "縣內7戶指定農場" }, "src": [ "P022" ] }, "feed": { "text": { "ja": "専用のエサ（精白米、トウモロコシ、大麦、小麦などを配合し、特に大麦を豊富に入れる。ビタミンＥを添加）", "en": "A dedicated feed of polished rice, maize, barley, wheat and so on, rich in barley, with added vitamin E", "zh-Hant": "專用飼料（調配精白米、玉米、大麥、小麥等，特別富含大麥，並添加維生素E）" }, "src": [ "P022", "P023" ] }, "other": [ { "text": { "ja": "県内の食肉処理場で枝肉に加工され、選び抜かれた枝肉だけが「やまゆりポーク」として流通", "en": "Processed into carcasses at a meat plant in Kanagawa; only selected carcasses are sold as Yamayuri Pork", "zh-Hant": "於縣內食肉處理場加工為屠體，僅經挑選的屠體以「やまゆりポーク」流通" }, "src": [ "P022" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "品種は「こだわりの品種」とだけ書かれ、名前がありません。枝肉の選抜基準も公表されていません。「やまゆりポーク」はJA全農の登録商標（第3251014号）です。", "en": "The breed is described only as “a carefully chosen breed”, with no name. The carcass selection criteria are not published. “Yamayuri Pork” is a JA Zen-Noh registered trademark (No. 3251014).", "zh-Hant": "品種僅寫「講究的品種」，未載名稱。屠體挑選標準亦未公開。「やまゆりポーク」為JA全農註冊商標（第3251014號）。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "mikawa-pork", "slug": "mikawa-pork", "kind": "pork", "names": { "ja": "みかわポーク", "en": "Mikawa Pork", "zh-Hant": null }, "kana": "みかわぽーく", "pref": "aichi", "tier": "A", "gi": null, "body": { "ja": "JAあいち経済連", "en": "JA Aichi Economic Federation", "zh-Hant": null }, "official": "https://www.ja-aichi.or.jp/main/product/chikusan/brand/index.html", "enPage": null, "req": { "breed": { "breed": "three-way", "detail": { "ja": "愛知県またはJAグループが開発した優良な3品種を交配した三元豚", "en": "A three-way cross of three superior breeds developed by Aichi Prefecture or the JA Group", "zh-Hant": "以愛知縣或JA集團開發的三個優良品種交配的三元豬" }, "src": [ "P024" ] }, "feed": { "text": { "ja": "統一した専用飼料（飼料用米も与えている）", "en": "A common dedicated feed (feed rice is also given)", "zh-Hant": "統一專用飼料（亦餵飼飼料用米）" }, "src": [ "P024" ] }, "other": [ { "text": { "ja": "高い飼育技術を持つ限定された生産者が育てる", "en": "Raised by a limited group of skilled producers", "zh-Hant": "由具高度飼養技術的限定生產者飼養" }, "src": [ "P024" ] }, { "text": { "ja": "肉質や脂肪のつき方が優れた豚肉だけが選抜され、「みかわポーク」に認定される", "en": "Only pork with superior meat and fat is selected and certified as Mikawa Pork", "zh-Hant": "僅挑選肉質與脂肪附著優良的豬肉，認定為「みかわポーク」" }, "src": [ "P024" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "3品種の名前と、選抜の基準は公表されていません。", "en": "The three breeds are not named and the selection criteria are not published.", "zh-Hant": "三個品種的名稱與挑選標準未公開。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "sainokuni-kurobuta", "slug": "sainokuni-kurobuta", "kind": "pork", "names": { "ja": "彩の国黒豚", "en": "Sainokuni Kurobuta Pork", "zh-Hant": null }, "kana": "さいのくにくろぶた", "pref": "saitama", "tier": "A", "gi": null, "body": { "ja": "彩の国黒豚倶楽部", "en": "Sainokuni Kurobuta Club", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/st/product/kurobuta/feature.html", "enPage": null, "req": { "breed": { "breed": "berkshire", "detail": { "ja": "英国系の純粋バークシャー種", "en": "Purebred Berkshire of British lineage", "zh-Hant": "英國系純種盤克夏" }, "src": [ "P026" ] }, "feed": { "text": { "ja": "仕上げ期に麦類やさつまいも、国内産飼料米を使用した「彩の国黒豚肥育専用飼料」で肥育", "en": "Finished on Sainokuni Kurobuta fattening feed with grains such as barley, sweet potato and domestic feed rice", "zh-Hant": "完成期以使用麥類、甘藷、國產飼料米的「彩の国黒豚肥育專用飼料」肥育" }, "src": [ "P025", "P026" ] }, "other": [ { "text": { "ja": "「彩の国黒豚倶楽部」（5軒の生産農家）が、埼玉県優良生産管理農場制度に基づき、優良種豚の導入・専用飼料・統一管理のもとで肥育・出荷", "en": "Raised and shipped by the five farms of the Sainokuni Kurobuta Club under Saitama's certified-farm scheme, with selected breeding stock, dedicated feed and common management", "zh-Hant": "由「彩の国黒豚俱樂部」（5戶生產農家）依埼玉縣優良生產管理農場制度，以優良種豬、專用飼料、統一管理肥育並出貨" }, "src": [ "P025", "P026" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "飼料米を使うことはJA全農さいたまのページだけに書かれています。", "en": "The use of feed rice is mentioned only on JA Zen-Noh Saitama's page.", "zh-Hant": "使用飼料米一事僅見於JA全農埼玉的頁面。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "agu", "slug": "agu", "kind": "pork", "names": { "ja": "あぐー", "en": "Agu Pork", "zh-Hant": null }, "kana": "あぐー", "pref": "okinawa", "tier": "A", "gi": null, "body": { "ja": "JAおきなわ銘柄豚推進協議会", "en": "JA Okinawa Brand Pork Promotion Council", "zh-Hant": null }, "official": "https://agu-pr.jp/", "enPage": null, "req": { "breed": { "breed": "agu-ryukyu-sire", "detail": { "ja": "家畜改良協会が証明した、琉球在来種豚「アグー」雄方を交配した肉豚。種雄豚は「ＪＡおきなわ銘柄豚推進協議会」が認めたもの（協議会のサイトは、母豚も協議会で認められた豚でなければならないと説明）", "en": "Pigs sired by boars of the native Ryukyu breed “Agu” certified by the Livestock Improvement Association; the boars must be approved by the JA Okinawa Brand Pork Promotion Council (the council's site says the sows must also be approved)", "zh-Hant": "以家畜改良協會證明之琉球在來種豬「アグー」為公方交配的肉豬；種公豬須經「JA沖繩品牌豬推進協議會」認可（協議會網站說明母豬亦須經協議會認可）" }, "src": [ "P027", "P028" ] }, "other": [ { "text": { "ja": "協議会の品質基準を満たし認定された豚肉にのみ証明書が交付され、認定シールが添付される", "en": "Only pork certified as meeting the council's quality standard receives a certificate and seal", "zh-Hant": "僅符合協議會品質基準並經認定的豬肉核發證明書並貼認定貼紙" }, "src": [ "P027" ] }, { "text": { "ja": "餌は協議会が年に1度チェック（残飯を与えていないか、栄養のある餌かなど）", "en": "Feed is checked by the council once a year (no food waste, adequate nutrition and so on)", "zh-Hant": "飼料每年由協議會檢查一次（是否餵食廚餘、是否營養充足等）" }, "src": [ "P042" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" } }, "note": { "ja": "「あぐー」はJAおきなわの登録商標（第3231695号、平成8年12月に旧沖縄県経済連が取得）です。沖縄県アグーブランド豚推進協議会が定める「沖縄アグーブランド豚」とは、別の団体による別の定義の銘柄です。", "en": "“Agu” (あぐー) is a JA Okinawa registered trademark (No. 3231695, obtained in December 1996 by the former Okinawa Economic Federation). It is a different brand, defined by a different body, from “Okinawa Agu Brand Pork” of the Okinawa Agu Brand Pork Promotion Council.", "zh-Hant": "「あぐー」為JA沖繩的註冊商標（第3231695號，1996年12月由舊沖繩縣經濟連取得）。與沖繩縣アグー品牌豬推進協議會所訂的「沖縄アグーブランド豚」是不同團體、不同定義的銘柄。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "olive-yumebuta", "slug": "olive-yumebuta", "kind": "pork", "names": { "ja": "オリーブ夢豚", "en": "Olive Yumebuta Pork", "zh-Hant": null }, "kana": "おりーぶゆめぶた", "pref": "kagawa", "tier": "A", "gi": null, "body": { "ja": "讃岐三畜銘柄化推進協議会", "en": "Sanuki Livestock Branding Council", "zh-Hant": null }, "official": "https://www.sanchiku.gr.jp/livestock/olivedreampork/", "enPage": null, "req": { "breed": { "breed": "sanuki-yumebuta", "detail": { "ja": "英国から導入したバークシャー種から開発した香川のブランド豚「讃岐夢豚」", "en": "Sanuki Yumebuta, a Kagawa brand pig developed from Berkshire imported from Britain", "zh-Hant": "由英國引進的盤克夏種開發的香川品牌豬「讃岐夢豚」" }, "src": [ "P029" ] }, "feed": { "text": { "ja": "出荷前30日間以上、麦類を８％以上含む飼料にオリーブ飼料を混合して給与", "en": "For at least 30 days before shipment, feed containing at least 8% barley and other grains, mixed with olive feed", "zh-Hant": "出貨前30天以上，於含麥類8%以上的飼料中混合橄欖飼料餵飼" }, "src": [ "P029" ] }, "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "讃岐夢豚そのものの定義（交配）は、一次資料で取れませんでした。産地を限る文言もページにありません。", "en": "We could not find a primary-source definition (crossing) of Sanuki Yumebuta itself, and the page has no wording limiting where the pigs are raised.", "zh-Hant": "未能於一次資料取得讃岐夢豚本身的定義（交配）。頁面亦無限定產地的文字。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "buono-pork-gifu", "slug": "buono-pork-gifu", "kind": "pork", "names": { "ja": "ボーノポークぎふ", "en": "Buono Pork Gifu", "zh-Hant": null }, "kana": "ぼーのぽーくぎふ", "pref": "gifu", "tier": "A", "gi": null, "body": { "ja": "中濃ミート事業協同組合", "en": "Chuno Meat Cooperative", "zh-Hant": null }, "official": "https://buonopork-gifu.com/", "enPage": null, "req": { "breed": { "breed": "buono-sire", "detail": { "ja": "母豚に、岐阜県が共同開発した、豚肉の霜降り割合を増加させる能力を持つデュロック種豚「ボーノブラウン」を交配して生産された肉豚", "en": "Sows mated with Buono Brown, a Duroc line co-developed by Gifu Prefecture that raises the proportion of intramuscular fat", "zh-Hant": "母豬與岐阜縣共同開發、具提高豬肉油花比例能力的杜洛克種豬「ボーノブラウン」交配所生產的肉豬" }, "src": [ "P033" ] }, "origin": { "rule": "custom", "text": { "ja": "岐阜県内の３地域・３生産者（瑞浪市・山県市・揖斐川町）で飼育", "en": "Raised by three producers in three areas of Gifu Prefecture (Mizunami, Yamagata, Ibigawa)", "zh-Hant": "於岐阜縣內3個地區、3個生產者（瑞浪市、山縣市、揖斐川町）飼養" }, "src": [ "P033" ] }, "feed": { "text": { "ja": "岐阜県と日本農産工業株式会社が共同開発した専用飼料（抗酸化能とオレイン酸を多く含む植物性原料を含み、アミノ酸バランスを調整）", "en": "A dedicated feed co-developed by Gifu Prefecture and Nosan Corporation, with plant ingredients rich in antioxidants and oleic acid and a balanced amino-acid profile", "zh-Hant": "岐阜縣與日本農產工業株式會社共同開發的專用飼料（含富抗氧化能力與油酸的植物性原料，並調整胺基酸平衡）" }, "src": [ "P034" ] }, "other": [ { "text": { "ja": "関市食肉センターへ出荷", "en": "Shipped to the Seki City Meat Center", "zh-Hant": "出貨至關市食肉中心" }, "src": [ "P033" ] }, { "text": { "ja": "生産者と流通業者で作る「生産振興協議会」が、肉色が良好で、豚肉の霜降り割合評価スコア「２」以上を満たした枝肉のみを認証", "en": "The production council of producers and distributors certifies only carcasses with good meat colour and a marbling score of 2 or higher on the prefecture's scale", "zh-Hant": "由生產者與流通業者組成的「生產振興協議會」，僅認證肉色良好且油花比例評價分數「2」以上的屠體" }, "src": [ "P033" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "生産者は、ブランドの説明ページ（P033）が3生産者（有限会社カタノピッグファーム、有限会社ハシエダ養豚、たかはしファーム）、生産方法のページ（P034）がカタノピッグファーム1社と書いており、出典で食い違います。ここでは条件を書いているP033を採りました。霜降り割合評価スコアは県畜産研究所の判定基準で、日本食肉格付協会の格付ではありません。", "en": "The brand's own pages disagree on the producers: the overview (P033) names three (Katano Pig Farm, Hashieda Yoton and Takahashi Farm), while the production page (P034) names Katano Pig Farm alone. We follow P033, which sets out the conditions. The marbling score is the prefectural research institute's scale, not a Japan Meat Grading Association grade.", "zh-Hant": "生產者在品牌說明頁（P033）寫為3家（有限会社カタノピッグファーム、有限会社ハシエダ養豚、たかはしファーム），生產方法頁（P034）則寫為カタノピッグファーム1家，出典不一致。本站採寫有條件的P033。油花比例評價分數為縣畜產研究所的判定標準，並非日本食肉格付協會的等級評定。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "kumamoto-rindo-pork", "slug": "kumamoto-rindo-pork", "kind": "pork", "names": { "ja": "くまもとのりんどうポーク", "en": "Kumamoto no Rindo Pork", "zh-Hant": null }, "kana": "くまもとのりんどうぽーく", "pref": "kumamoto", "tier": "A", "gi": null, "body": { "ja": "くまもとりんどうポーク銘柄推進協議会", "en": "Kumamoto Rindo Pork Brand Promotion Council", "zh-Hant": null }, "official": "https://www.jakk.or.jp/kumamoto-chikusan/brand/pork2.php", "enPage": null, "req": { "feed": { "text": { "ja": "肉豚仕上げ用配合飼料として、小麦などのでんぷん質と海藻粉末を、豚の出荷約60日前から給与", "en": "As a finishing feed, starch sources such as wheat plus seaweed powder, from about 60 days before shipment", "zh-Hant": "作為肉豬完成用配合飼料，自出貨前約60天起餵飼小麥等澱粉質與海藻粉末" }, "src": [ "P035" ] }, "other": [ { "text": { "ja": "種豚、配合飼料、飼養管理基準など協議会の事業実施に賛同した農家を、くまもとりんどうポーク銘柄推進協議会が審査し、条件に適合していると認められた農家で育てられたもの", "en": "Raised on farms that the council has reviewed and found to meet its conditions on breeding stock, feed and management standards", "zh-Hant": "由くまもとりんどうポーク品牌推進協議會審查贊同其種豬、配合飼料、飼養管理基準等事業的農家，並在認定符合條件的農家飼養" }, "src": [ "P035" ] } ], "breed": { "status": "none" }, "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "出典はJA熊本経済連の紹介ページだけです。品種・日齢・格付の条件は書かれていません。飼料の期間は「約60日前」という書き方です。", "en": "The only source is JA Kumamoto Economic Federation's introduction page. No breed, age or grading condition is given, and the feeding period is written as “about 60 days”.", "zh-Hant": "出典僅有JA熊本經濟連的介紹頁。未載品種、日齡、等級條件。飼料期間寫作「約60天前」。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "boso-pork", "slug": "boso-pork", "kind": "pork", "names": { "ja": "房総ポーク", "en": "Boso Pork", "zh-Hant": null }, "kana": "ぼうそうぽーく", "pref": "chiba", "tier": "A", "gi": null, "body": { "ja": "房総ポーク販売促進協議会", "en": "Boso Pork Sales Promotion Council", "zh-Hant": null }, "official": "https://www.boso-pork.gr.jp/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "千葉県産豚肉（協議会の指定農場で飼育）", "en": "Pork from Chiba Prefecture, raised on the council's designated farms", "zh-Hant": "千葉縣產豬肉（於協議會指定農場飼養）" }, "src": [ "P036", "P037" ] }, "feed": { "text": { "ja": "専用飼料に国産米・海藻粉末・ビタミンＥを使用", "en": "A dedicated feed with domestic rice, seaweed powder and vitamin E", "zh-Hant": "專用飼料使用國產米、海藻粉末、維生素E" }, "src": [ "P036", "P037" ] }, "other": [ { "text": { "ja": "千葉県の開発した優良素豚を活用した肉豚生産", "en": "Pigs produced using superior breeding stock developed by Chiba Prefecture", "zh-Hant": "活用千葉縣開發的優良素豬生產肉豬" }, "src": [ "P037" ] }, { "text": { "ja": "協議会の会員は「房総ポーク」認定生産者（16戸、令和6年8月現在）と関係団体", "en": "Council members are certified Boso Pork producers (16 farms as of August 2024) and related organizations", "zh-Hant": "協議會會員為「房總豬肉」認定生產者（16戶，2024年8月現在）與相關團體" }, "src": [ "P037" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "協議会の2ページは、飼料をいずれも国産米・海藻粉末・ビタミンＥと書いています。品種・日齢・格付の条件は書かれていません。", "en": "The council's two pages agree on the feed (domestic rice, seaweed powder, vitamin E). No breed, age or grading condition is given.", "zh-Hant": "協議會的兩個頁面對飼料的記載一致（國產米、海藻粉末、維生素E）。未載品種、日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "fukui-pork", "slug": "fukui-pork", "kind": "pork", "names": { "ja": "ふくいポーク", "en": "Fukui Pork", "zh-Hant": null }, "kana": "ふくいぽーく", "pref": "fukui", "tier": "A", "gi": null, "body": { "ja": "福井県養豚協会", "en": "Fukui Swine Association", "zh-Hant": null }, "official": "https://www.maff.go.jp/hokuriku/seisan/chikusan/brand_stockfarming.html", "enPage": null, "req": { "breed": { "breed": "three-way", "detail": { "ja": "福井県畜産試験場が供給する種豚を使用した三元交配種", "en": "A three-way cross using breeding stock supplied by the Fukui Livestock Experiment Station", "zh-Hant": "使用福井縣畜產試驗場供應之種豬的三品種交配" }, "src": [ "P038" ] }, "origin": { "rule": "custom", "text": { "ja": "県内で生産されたもの", "en": "Produced in Fukui Prefecture", "zh-Hant": "於縣內生產" }, "src": [ "P038" ] }, "grade": { "porkGrade": "上", "text": { "ja": "豚枝肉取引規格「上」以上", "en": "“Jō” (上) or higher under the pork carcass standard", "zh-Hant": "豬屠體交易規格「上」以上" }, "src": [ "P038" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" }, "other": [] }, "note": { "ja": "定義は北陸農政局の一覧表から取りました。推進主体の福井県養豚協会や福井県の公開ページで、同じ定義の原文は確認できていません。", "en": "The definition comes from the MAFF Hokuriku office's table. We have not found the same wording on a page published by the Fukui Swine Association or Fukui Prefecture.", "zh-Hant": "定義取自北陸農政局的一覽表。未能於推進主體福井縣養豬協會或福井縣的公開頁面確認相同定義的原文。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "ise-umashibuta", "slug": "ise-umashibuta", "kind": "pork", "names": { "ja": "伊勢うまし豚", "en": "Ise Umashibuta Pork", "zh-Hant": null }, "kana": "いせうましぶた", "pref": "mie", "tier": "A", "gi": null, "body": { "ja": "JA全農みえ", "en": "JA Zen-Noh Mie", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/me/product/meat/", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "LW×D または WL×D の三元豚", "en": "Three-way cross, LW×D or WL×D", "zh-Hant": "LW×D或WL×D的三元豬" }, "src": [ "P040" ] }, "origin": { "rule": "custom", "text": { "ja": "三重県内指定農場", "en": "Designated farms in Mie Prefecture", "zh-Hant": "三重縣內指定農場" }, "src": [ "P040" ] }, "feed": { "text": { "ja": "新姫（にいひめ）の乾燥した皮・木酢酸・アマニ油の3種類を配合したえさ", "en": "Feed blended with dried peel of Niihime citrus, wood-vinegar charcoal and linseed oil", "zh-Hant": "調配新姬（にいひめ）柑橘乾燥果皮、木醋酸、亞麻仁油3種的飼料" }, "src": [ "P040" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "出典はJA全農みえのページだけです。2002年の統一ブランド「みえ豚」の飼料配合を改良して、2016年に誕生したと書かれています。日齢・格付の条件はありません。", "en": "The only source is JA Zen-Noh Mie's page, which says the brand was launched in 2016 by improving the feed of the earlier unified brand “Mie Buta” (2002). There are no age or grading conditions.", "zh-Hant": "出典僅有JA全農三重的頁面，寫明2016年改良2002年統一品牌「みえ豚」的飼料配方而誕生。未設日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "toyama-pork", "slug": "toyama-pork", "kind": "pork", "names": { "ja": "とやまポーク", "en": "Toyama Pork", "zh-Hant": null }, "kana": "とやまぽーく", "pref": "toyama", "tier": "A", "gi": null, "body": { "ja": "富山県養豚組合連合会", "en": "Toyama Swine Producers' Federation", "zh-Hant": null }, "official": "https://shoku-toyama.jp/product/10256/", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "（3つの共通点の1つ目）系統豚タテヤマヨークⅡを中心とした大ヨークシャー種とランドレース種を交配して生まれた雌に、雄のデュロック種を掛け合わせた三元交配種を原則とする", "en": "(First of the three shared practices) As a rule, a three-way cross: sows from Large Yorkshire (mainly the Tateyama York II line) × Landrace, mated with Duroc boars", "zh-Hant": "（3項共通點之一）原則上為以系統豬タテヤマヨークⅡ為主的大約克夏種與藍瑞斯種交配所生母豬，再與杜洛克種公豬交配的三品種雜交" }, "src": [ "P039" ] }, "feed": { "text": { "ja": "（2つ目）成長段階を5つのステージに分け、成長にあわせた飼料を与える（組合せや配合率は生産者ごとに異なる）", "en": "(Second) Feed matched to growth across five stages (the mix differs by producer)", "zh-Hant": "（之二）將成長階段細分為5個階段，依成長餵飼對應飼料（組合與配比依生產者而異）" }, "src": [ "P039" ] }, "other": [ { "text": { "ja": "（3つ目）富山県内唯一の処理施設である㈱富山食肉総合センターで処理", "en": "(Third) Processed at Toyama Meat Center, the only meat plant in the prefecture", "zh-Hant": "（之三）於富山縣內唯一處理設施㈱富山食肉綜合中心處理" }, "src": [ "P039" ] }, { "text": { "ja": "生産者はすべて富山県養豚組合連合会に加入", "en": "All producers belong to the Toyama Swine Producers' Federation", "zh-Hant": "生產者全員加入富山縣養豬組合聯合會" }, "src": [ "P039" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "県のページは、これを名乗るための「基準」ではなく、県内養豚家の飼育方法の「品質を特長づける3つの共通点」と書いています。「とやまポーク」は県内の産地銘柄豚の総称で、同じページの中で「全6銘柄」とも「9銘柄」とも書かれています。北陸農政局の一覧（P038）は定義を「ランドレース×大ヨークシャー×デュロック」「竹酢を飼料に添加して給与」としており、飼料の書き方が県のページと違います。JA全農とやま（P062）は「富山県産豚肉ブランドの総称」とし、雄は「デュロック種（一部バークシャー種を使用）」、地域銘柄として黒部名水ポーク・おわらクリーンポーク・たかはたポーク・メルヘンポーク・むぎやポーク・城端ふるさとポークの6つを挙げています。", "en": "The prefecture's page presents these not as conditions for using the name but as “three shared practices that characterize quality” among the prefecture's pig farmers. “Toyama Pork” is an umbrella name for the local farm brands; the same page says both “six brands” and “nine brands”. The MAFF Hokuriku office's table (P038) defines it as “Landrace × Large Yorkshire × Duroc” with “bamboo vinegar added to the feed”, which differs from the prefecture's description of the feed. JA Zen-Noh Toyama (P062) calls it “an umbrella name for Toyama pork brands”, says the sires are Duroc (some Berkshire), and lists six local brands: Kurobe Meisui, Owara Clean, Takahata, Marchen, Mugiya and Johana Furusato Pork.", "zh-Hant": "縣的頁面並非寫為使用名稱的「基準」，而是縣內養豬戶飼養方式中「形塑品質特色的3項共通點」。「とやまポーク」為縣內產地銘柄豬的總稱，同一頁面內同時寫有「共6個銘柄」與「9個銘柄」。北陸農政局一覽表（P038）將定義寫為「藍瑞斯×大約克夏×杜洛克」「於飼料中添加竹醋」，飼料寫法與縣的頁面不同。JA全農富山（P062）稱其為「富山縣產豬肉品牌的總稱」，公豬為「杜洛克種（部分使用盤克夏種）」，並列舉黒部名水ポーク、おわらクリーンポーク、たかはたポーク、メルヘンポーク、むぎやポーク、城端ふるさとポーク6個地域品牌。" }, "extraSources": [ "P038", "P062" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hakata-sweeton", "slug": "hakata-sweeton", "kind": "pork", "names": { "ja": "博多すぃ～とん", "en": "Hakata Sweeton", "zh-Hant": null }, "kana": "はかたすぃーとん", "pref": "fukuoka", "tier": "A", "gi": null, "body": { "ja": "JA全農ふくれん", "en": "JA Zen-Noh Fukuren (Fukuoka)", "zh-Hant": null }, "official": "https://zennoh-fukuren.jp/consumer/tikusan/sweeton", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "（ランドレース×大ヨークシャー）×デュロックの３元交配", "en": "Three-way cross: (Landrace × Large Yorkshire) × Duroc", "zh-Hant": "（藍瑞斯×大約克夏）×杜洛克的三品種交配" }, "src": [ "P041" ] }, "origin": { "rule": "custom", "text": { "ja": "福岡県内４JA、５名の指定生産者", "en": "Five designated producers in four JAs in Fukuoka Prefecture", "zh-Hant": "福岡縣內4個JA、5名指定生產者" }, "src": [ "P041" ] }, "feed": { "text": { "ja": "専用飼料（主に福岡県産の飼料用米を配合）", "en": "A dedicated feed, mainly with Fukuoka-grown feed rice", "zh-Hant": "專用飼料（主要調配福岡縣產飼料用米）" }, "src": [ "P041" ] }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "出典はJA全農ふくれんのページだけで、飼料用米の配合割合は書かれていません。日齢・格付の条件もありません。", "en": "The only source is JA Zen-Noh Fukuren's page, which does not give the share of feed rice. There are no age or grading conditions.", "zh-Hant": "出典僅有JA全農福連的頁面，未載飼料用米的配合比例。亦未設日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hizen-sakura-pork", "slug": "hizen-sakura-pork", "kind": "pork", "names": { "ja": "肥前さくらポーク", "en": "Hizen Sakura Pork", "zh-Hant": null }, "kana": "ひぜんさくらぽーく", "pref": "saga", "tier": "A", "gi": null, "body": { "ja": "JAさが", "en": "JA Saga", "zh-Hant": null }, "official": "https://jasaga.or.jp/agriculture/nousanbutsu/pig", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "ランドレース種を基礎に、病気に強い大ヨークシャー種と、肉質の良いデュロック種を掛け合わせた（品種：『ランドレース』・『大ヨークシャー』×『デュロック』）", "en": "Landrace as the base, crossed with disease-resistant Large Yorkshire and Duroc for meat quality (breed: Landrace · Large Yorkshire × Duroc)", "zh-Hant": "以藍瑞斯種為基礎，交配抗病力強的大約克夏種與肉質佳的杜洛克種（品種：藍瑞斯・大約克夏×杜洛克）" }, "src": [ "P043" ] }, "feed": { "text": { "ja": "成長に合わせて専用銘柄飼料を給与", "en": "A dedicated brand feed matched to growth", "zh-Hant": "依成長餵飼專用銘柄飼料" }, "src": [ "P043" ] }, "other": [ { "text": { "ja": "統一ブランド「肥前さくらポーク」（商標 登録番号 第4178588号）", "en": "Unified brand “Hizen Sakura Pork” (trademark registration No. 4178588)", "zh-Hant": "統一品牌「肥前さくらポーク」（商標註冊號 第4178588號）" }, "src": [ "P043" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "出典はJAさがのページだけです。主な産地はJAさが（みどり地区）・JAからつ・JA伊万里と書かれていますが、産地を限る条件としては書かれていません。日齢・格付の条件もありません。市場で「上物」と呼ばれる率（生産農家で約70％）は実績の紹介で、条件ではありません。", "en": "The only source is JA Saga's page. It lists the main producing areas as JA Saga (Midori district), JA Karatsu and JA Imari, but not as a condition on origin. There are no age or grading conditions; the share graded “Jō” (about 70% among its farms) is a track record, not a requirement.", "zh-Hant": "出典僅有JAさが的頁面。主要產地寫為JAさが（みどり地区）・JAからつ・JA伊万里，但並非限定產地的條件。未設日齡、等級條件；市場上被稱為「上物」的比例（生產農家約70％）為實績介紹，並非條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "shinshu-pork", "slug": "shinshu-pork", "kind": "pork", "names": { "ja": "信州ポーク", "en": "Shinshu Pork", "zh-Hant": null }, "kana": "しんしゅうぽーく", "pref": "nagano", "tier": "A", "gi": null, "body": { "ja": "JA長野県・信州ポーク生産販売協議会", "en": "Shinshu Pork Production and Sales Council (JA Nagano)", "zh-Hant": null }, "official": "https://www.nn.zennoh.or.jp/butaniku/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "長野県内にある農場", "en": "Farms in Nagano Prefecture", "zh-Hant": "長野縣內的農場" }, "src": [ "P045" ] }, "other": [ { "text": { "ja": "JAグループに出荷販売された豚の総称", "en": "An umbrella name for pigs shipped and sold through the JA group", "zh-Hant": "出貨銷售至JA集團之豬的總稱" }, "src": [ "P044", "P045" ] }, { "text": { "ja": "生産者団体はJA長野県・信州ポーク生産販売協議会（県下11JAの養豚農家 約60名、平成25年度）", "en": "Producer body: Shinshu Pork Production and Sales Council (about 60 pig farmers in 11 JAs, FY2013)", "zh-Hant": "生產者團體為JA長野縣・信州豬肉生產銷售協議會（縣內11個JA的養豬農家約60名，2013年度）" }, "src": [ "P046" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" } }, "note": { "ja": "信州ポークは銘柄の条件ではなく、県内のJAグループに出荷された豚の総称です。総称の書き方はページで少し違い、「信州ポークとは」のページは「信州の気候・風土に育まれ」、飼料のページは「長野県内にある農場で」と書いています。飼料のページの内容は一般的な配合飼料を与える場合の説明で、条件ではありません。同じサイトに信州SPF豚・信州米豚など13の銘柄豚が並んでいますが、それぞれの条件は書かれていません。", "en": "Shinshu Pork is not a set of brand conditions but an umbrella name for pigs shipped through the JA group in Nagano. The wording varies: the overview says “raised in Shinshu's climate”, while the feed page says “on farms in Nagano Prefecture”. The feed page describes typical compound feed and is not a condition. The same site lists 13 sub-brands such as Shinshu SPF Pork and Shinshu Kome Buta, without conditions for any of them.", "zh-Hant": "信州豬肉並非品牌條件，而是縣內出貨至JA集團之豬的總稱。總稱的寫法各頁略有不同，「信州豬肉是什麼」頁寫「在信州的氣候風土中孕育」，飼料頁則寫「在長野縣內的農場」。飼料頁內容為一般配合飼料的說明，並非條件。同網站列有信州SPF豬、信州米豬等13個銘柄豬，但均未載條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "joshu-mugibuta", "slug": "joshu-mugibuta", "kind": "pork", "names": { "ja": "上州麦豚", "en": "Joshu Mugibuta", "zh-Hant": null }, "kana": "じょうしゅうむぎぶた", "pref": "gunma", "tier": "A", "gi": null, "body": { "ja": "群馬県食肉品質向上対策協議会", "en": "Gunma Meat Quality Improvement Council", "zh-Hant": null }, "official": "https://www.gunmanooniku.com/pork/", "enPage": null, "req": { "breed": { "breed": "lwd", "src": [ "P047" ] }, "origin": { "rule": "custom", "text": { "ja": "前橋市・富岡市・藤岡市・渋川市・榛東村・東吾妻町・上野村・吉岡町・甘楽町", "en": "Maebashi, Tomioka, Fujioka, Shibukawa, Shinto, Higashiagatsuma, Ueno, Yoshioka and Kanra", "zh-Hant": "前橋市、富岡市、藤岡市、澀川市、榛東村、東吾妻町、上野村、吉岡町、甘樂町" }, "src": [ "P047" ] }, "feed": { "text": { "ja": "動物性飼料を排除し、穀物に麦を多く含む専用肥育用飼料", "en": "A dedicated finishing feed with no animal-derived ingredients and a high share of barley/wheat in the grain", "zh-Hant": "排除動物性飼料、穀物中含大量麥類的專用肥育飼料" }, "src": [ "P047" ] }, "other": [ { "text": { "ja": "契約農家により計画生産された統一銘柄名。構成銘柄は赤城ポーク・あがつま麦豚・上州麦育ち・赤城高原豚・群馬麦豚の5系統", "en": "A unified brand name for planned production by contract farms, made up of five component brands: Akagi Pork, Agatsuma Mugibuta, Joshu Mugi Sodachi, Akagi Kogen Buta and Gunma Mugibuta", "zh-Hant": "由契約農家計畫生產的統一品牌名，構成品牌為赤城ポーク、あがつま麦豚、上州麦育ち、赤城高原豚、群馬麦豚5個系統" }, "src": [ "P047" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "協議会のページは「上州銘柄豚」を、JAグループの契約農場が専用指定配合飼料と飼育管理・衛生マニュアルに基づいて生産した豚肉の総称としています。上州麦豚はその中の統一銘柄で、産地は同じページの「生産地」欄から取りました。構成銘柄のうち赤城ポークの説明には麦の飼料が書かれていません。", "en": "The council's page uses “Joshu brand pork” as an umbrella name for pork produced by JA-group contract farms on designated feed under rearing and hygiene manuals. Joshu Mugibuta is a unified brand within it; the areas come from the page's “production area” field. Of the component brands, Akagi Pork's description does not mention the barley/wheat feed.", "zh-Hant": "協議會頁面將「上州銘柄豚」作為JA集團契約農場依專用指定配合飼料及飼養管理、衛生手冊生產之豬肉的總稱。上州麦豚為其中的統一品牌，產地取自同頁「生產地」欄。構成品牌中，赤城ポーク的說明未提及麥類飼料。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "ehime-amatoro-buta", "slug": "ehime-amatoro-buta", "kind": "pork", "names": { "ja": "愛媛甘とろ豚", "en": "Ehime Amatoro Buta", "zh-Hant": null }, "kana": "えひめあまとろぶた", "pref": "ehime", "tier": "A", "gi": null, "body": { "ja": "愛媛県", "en": "Ehime Prefecture", "zh-Hant": null }, "official": "https://amatoro.jp/", "enPage": null, "req": { "breed": { "breed": "middle-yorkshire-sire", "detail": { "ja": "国内に500頭ほどしかいない中ヨークシャー種から独自の方式で選抜した豚を父とする", "en": "Sired by pigs selected by the prefecture's own method from the Middle Yorkshire breed, of which only about 500 remain in Japan", "zh-Hant": "以從國內僅約500頭的中約克夏種以獨自方式選拔的豬為父本" }, "src": [ "P048" ] }, "feed": { "text": { "ja": "愛媛県産裸麦を食べさせる", "en": "Fed naked barley grown in Ehime", "zh-Hant": "餵飼愛媛縣產裸麥" }, "src": [ "P048" ] }, "other": [ { "text": { "ja": "飼育管理マニュアル・専用飼料・指定した養豚農家で生産（愛媛県がバックアップ）", "en": "Produced under a rearing manual, on dedicated feed, by designated farms, with the prefecture's backing", "zh-Hant": "依飼養管理手冊、專用飼料，由指定養豬農家生產（愛媛縣支援）" }, "src": [ "P048" ] }, { "text": { "ja": "生産者は志波養豚（西予市）・有限会社松木産業（西条市）・(有)協栄ファーム丹原C＆Pファクトリー（西条市）", "en": "Producers: Shiba Yoton (Seiyo), Matsuki Sangyo (Saijo) and Kyoei Farm Tanbara C&P Factory (Saijo)", "zh-Hant": "生產者為志波養豚（西予市）、有限会社松木産業（西條市）、(有)協栄ファーム丹原C＆Pファクトリー（西條市）" }, "src": [ "P049" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "公式サイトは愛媛県が運営しています（著作権表示は愛媛県）。裸麦の配合割合や給与期間、日齢・格付の条件は書かれていません。", "en": "The official site is run by Ehime Prefecture (copyright notice). It does not give the share or period of the naked barley, nor any age or grading condition.", "zh-Hant": "官方網站由愛媛縣營運（著作權標示為愛媛縣）。未載裸麥的配合比例或餵飼期間，亦無日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "wakakusu-pork", "slug": "wakakusu-pork", "kind": "pork", "names": { "ja": "若楠ポーク", "en": "Wakakusu Pork", "zh-Hant": null }, "kana": "わかくすぽーく", "pref": "saga", "tier": "A", "gi": null, "body": { "ja": "若楠ポーク生産組合", "en": "Wakakusu Pork Producers' Association", "zh-Hant": null }, "official": "https://jasaga.or.jp/agriculture/nousanbutsu/pig", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "武雄市若木町", "en": "Wakaki, Takeo City", "zh-Hant": "武雄市若木町" }, "src": [ "P043" ] }, "other": [ { "text": { "ja": "組合員の1農場で生産されている母豚を全ての組合員が導入して母豚を統一", "en": "All members bring in sows produced on one member farm, so the sows are uniform", "zh-Hant": "全體組合員導入由組合員其中1座農場生產的母豬，統一母豬" }, "src": [ "P043" ] }, { "text": { "ja": "生産者は若楠ポーク生産組合（商標 登録番号 第4997425号）", "en": "Producer: Wakakusu Pork Producers' Association (trademark registration No. 4997425)", "zh-Hant": "生產者為若楠ポーク生產組合（商標註冊號 第4997425號）" }, "src": [ "P043" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" } }, "note": { "ja": "出典はJAさがのページだけです。平成4年に武雄市若木町の生産者が集まって組合を作り、平成18年に商標登録したと書かれています。品種・飼料・日齢・格付の条件はありません。", "en": "The only source is JA Saga's page, which says producers in Wakaki formed the association in 1992 and registered the trademark in 2006. There are no breed, feed, age or grading conditions.", "zh-Hant": "出典僅有JAさが的頁面，寫明1992年武雄市若木町的生產者組成組合，2006年取得商標登錄。未載品種、飼料、日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tochigi-yume-pork", "slug": "tochigi-yume-pork", "kind": "pork", "names": { "ja": "とちぎゆめポーク", "en": "Tochigi Yume Pork", "zh-Hant": null }, "kana": "とちぎゆめぽーく", "pref": "tochigi", "tier": "A", "gi": null, "body": { "ja": "JA全農とちぎ", "en": "JA Zen-Noh Tochigi", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/tc/product/livestock/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "県内の指定農場", "en": "Designated farms in Tochigi Prefecture", "zh-Hant": "縣內的指定農場" }, "src": [ "P050" ] }, "feed": { "text": { "ja": "東日本くみあい飼料㈱が開発した指定飼料（麦類を通常より多く配合）", "en": "A designated feed developed by Higashi-Nihon Kumiai Shiryo, with more barley/wheat than usual", "zh-Hant": "使用東日本くみあい飼料㈱開發的指定飼料（麥類配合比一般更多）" }, "src": [ "P050" ] }, "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "出典はJA全農とちぎのページだけで、指定農場は「JAうつのみやなどにあり」と書かれています。麦類の配合割合、品種・日齢・格付の条件は書かれていません。", "en": "The only source is JA Zen-Noh Tochigi's page, which says the designated farms are in JA Utsunomiya's area and elsewhere. It does not give the share of barley/wheat or any breed, age or grading condition.", "zh-Hant": "出典僅有JA全農栃木的頁面，寫明指定農場「位於JA宇都宮等地」。未載麥類配合比例及品種、日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "miyagino-buta-minori", "slug": "miyagino-buta-minori", "kind": "pork", "names": { "ja": "宮城野豚みのり", "en": "Miyagino Buta Minori", "zh-Hant": null }, "kana": "みやぎのぶたみのり", "pref": "miyagi", "tier": "A", "gi": null, "body": { "ja": "JA全農みやぎ", "en": "JA Zen-Noh Miyagi", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/mg/agriculture/livestock/pork.html", "enPage": null, "req": { "breed": { "breed": "shimofuri-red-cross", "detail": { "ja": "肉質に優れた「しもふりレッド」を交配した宮城野豚", "en": "Miyagino Buta crossed with Shimofuri Red, a line noted for meat quality", "zh-Hant": "與肉質優良的「しもふりレッド」交配的宮城野豚" }, "src": [ "P051" ] }, "feed": { "text": { "ja": "仕上げ期に約2ヵ月間お米を与える", "en": "Fed rice for about two months in the finishing period", "zh-Hant": "完成期餵飼米約2個月" }, "src": [ "P051" ] }, "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "出典はJA全農みやぎのページだけです。もとの「宮城野豚」についての条件は同じページに書かれていません。お米の期間は「約2ヵ月間」という書き方です。", "en": "The only source is JA Zen-Noh Miyagi's page, which gives no conditions for the base brand Miyagino Buta. The rice period is written as “about two months”.", "zh-Hant": "出典僅有JA全農宮城的頁面，同頁未載原本「宮城野豚」的條件。餵米期間寫作「約2個月」。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "fureai-hime-pork", "slug": "fureai-hime-pork", "kind": "pork", "names": { "ja": "ふれ愛・媛ポーク", "en": "Fureai Hime Pork", "zh-Hant": null }, "kana": "ふれあいひめぽーく", "pref": "ehime", "tier": "A", "gi": null, "body": { "ja": "JA全農えひめ", "en": "JA Zen-Noh Ehime", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/eh/special/pork/about/", "enPage": null, "req": { "breed": { "breed": "three-way", "detail": { "ja": "ハイコープの三元交雑種が基本（種豚はJA全農えひめ種豚増殖センター等から供給されるハイコープ豚）", "en": "Basically a three-way Hycope cross; breeding stock is Hycope pigs supplied by JA Zen-Noh Ehime's breeding centre and others", "zh-Hant": "基本為Hycope三品種雜交（種豬使用由JA全農愛媛種豬增殖中心等供應的Hycope豬）" }, "src": [ "P052" ] }, "feed": { "text": { "ja": "「ふれ愛・媛ポーク」用として小麦や愛媛県産のミカン成分などを配合した、JAグループ独自の飼料", "en": "A JA-group feed made for the brand, blended with wheat and Ehime mandarin components", "zh-Hant": "為本品牌調配小麥與愛媛縣產柑橘成分等的JA集團獨自飼料" }, "src": [ "P052", "P053" ] }, "other": [ { "text": { "ja": "養豚経営マニュアル「養豚物語」に基づく管理", "en": "Managed under the pig-farming manual “Yoton Monogatari”", "zh-Hant": "依養豬經營手冊「養豚物語」管理" }, "src": [ "P052" ] }, { "text": { "ja": "最新設備を備えた食肉センターでと畜処理", "en": "Slaughtered at a meat centre with modern facilities", "zh-Hant": "於具備最新設備的食肉中心屠宰處理" }, "src": [ "P052" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "JA全農えひめのページは、種豚・飼料・環境・加工の「4つの品質」として説明しています。品種は「三元交雑種が基本」という書き方です。商品紹介のページには今治市・八幡浜市・大洲市・鬼北町の生産者6名が載っています。日齢・格付の条件はありません。", "en": "JA Zen-Noh Ehime describes the brand through “four qualities”: breeding stock, feed, environment and processing. The breed is written as “basically” a three-way cross. The product page lists six producers in Imabari, Yawatahama, Ozu and Kihoku. There are no age or grading conditions.", "zh-Hant": "JA全農愛媛以種豬、飼料、環境、加工「4項品質」說明本品牌。品種寫作「基本為三品種雜交」。商品介紹頁列有今治市、八幡濱市、大洲市、鬼北町的生產者6名。未設日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "shonai-green-pork-boomin", "slug": "shonai-green-pork-boomin", "kind": "pork", "names": { "ja": "庄内グリーンポーク“ぶーみん”", "en": "Shonai Green Pork Boomin", "zh-Hant": null }, "kana": "しょうないぐりーんぽーくぶーみん", "pref": "yamagata", "tier": "A", "gi": null, "body": { "ja": "JA全農山形", "en": "JA Zen-Noh Yamagata", "zh-Hant": null }, "official": "https://www.zennoh-yamagata.or.jp/meat", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "品種の統一（LWDの三元豚）", "en": "Breed standardised as an LWD three-way cross", "zh-Hant": "統一品種（LWD三元豬）" }, "src": [ "P054", "P055" ] }, "origin": { "rule": "custom", "text": { "ja": "庄内管内の登録農場", "en": "Registered farms in the Shonai area", "zh-Hant": "庄內轄區內的登錄農場" }, "src": [ "P054" ] }, "feed": { "text": { "ja": "専用飼料の給与（お米と麦も配合）", "en": "A dedicated feed, including rice and barley/wheat", "zh-Hant": "餵飼專用飼料（亦調配米與麥類）" }, "src": [ "P054", "P055" ] }, "other": [ { "text": { "ja": "飼養管理基準を遵守する登録農場での限定生産", "en": "Produced only on registered farms that follow the rearing standards", "zh-Hant": "限於遵守飼養管理基準的登錄農場生產" }, "src": [ "P054" ] } ], "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "「庄内グリーンポーク」は庄内地区JAグループの庄内産豚肉の総称で、その中で登録農場で品種や飼料にこだわって生産されたものだけを“ぶーみん”と呼ぶ、とJA全農山形のページは書いています。飼料のお米と麦は山形県側のページの記述です。配合割合・日齢・格付の条件はありません。", "en": "JA Zen-Noh Yamagata says “Shonai Green Pork” is the umbrella name for pork from the Shonai JA group, and only pork produced on registered farms with set breed and feed is called “Boomin”. The rice and barley/wheat in the feed come from the prefecture-side page. No feed ratios, age or grading conditions are given.", "zh-Hant": "JA全農山形頁面寫明「庄内グリーンポーク」為庄內地區JA集團庄內產豬肉的總稱，其中僅限登錄農場講究品種與飼料生產者稱為“ぶーみん”。飼料中的米與麥類出自山形縣方頁面。未載配合比例、日齡、等級條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "tsumari-pork", "slug": "tsumari-pork", "kind": "pork", "names": { "ja": "妻有ポーク", "en": "Tsumari Pork", "zh-Hant": null }, "kana": "つまりぽーく", "pref": "niigata", "tier": "A", "gi": null, "body": { "ja": "JA全農にいがた", "en": "JA Zen-Noh Niigata", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/nt/product/ssi/meat/pork.html", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "十日町市および津南町の農場", "en": "Farms in Tokamachi City and Tsunan Town", "zh-Hant": "十日町市及津南町的農場" }, "src": [ "P056" ] }, "other": [ { "text": { "ja": "全農場が公益社団法人新潟県畜産協会のクリーンポーク生産農場に認定", "en": "Every farm is certified as a Clean Pork farm by the Niigata Livestock Association", "zh-Hant": "全部農場皆獲公益社團法人新潟縣畜產協會認定為清潔豬肉生產農場" }, "src": [ "P056" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" } }, "note": { "ja": "出典はJA全農にいがたの地域銘柄紹介だけです。品種・飼料・日齢・格付の条件は書かれていません。同じページの阿賀北ポーク・北越後パイオニアポーク・しろねポークは、条件として取れる記述が少ないため載せていません。", "en": "The only source is JA Zen-Noh Niigata's page on local brands. No breed, feed, age or grading conditions are given. The other brands on the same page (Agakita, Kita-Echigo Pioneer and Shirone Pork) are not listed here because they give too little in the way of conditions.", "zh-Hant": "出典僅有JA全農新潟的地域品牌介紹。未載品種、飼料、日齡、等級條件。同頁的阿賀北ポーク、北越後パイオニアポーク、しろねポーク因可作為條件的記述過少，未予收錄。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "mino-healthy-pork", "slug": "mino-healthy-pork", "kind": "pork", "names": { "ja": "美濃ヘルシーポーク", "en": "Mino Healthy Pork", "zh-Hant": null }, "kana": "みのへるしーぽーく", "pref": "gifu", "tier": "A", "gi": null, "body": { "ja": "美濃ヘルシーポーク銘柄推進協議会", "en": "Mino Healthy Pork Brand Promotion Council", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/gf/m.healthy.p/", "enPage": null, "req": { "breed": { "breed": "hycope-or-pref-line", "detail": { "ja": "全農「ハイコープ豚」、岐阜県の系統豚を利用したもの", "en": "Uses JA Zen-Noh Hycope pigs or Gifu Prefecture's own lines", "zh-Hant": "利用全農「Hycope豬」或岐阜縣系統豬" }, "src": [ "P057" ] }, "origin": { "rule": "custom", "text": { "ja": "岐阜県下JAの指定農場", "en": "Designated farms of JAs in Gifu Prefecture", "zh-Hant": "岐阜縣內JA的指定農場" }, "src": [ "P057" ] }, "feed": { "text": { "ja": "JA全農くみあい飼料（株）の専用飼料を使用", "en": "A dedicated feed from JA Zen-Noh Kumiai Shiryo", "zh-Hant": "使用JA全農くみあい飼料（株）的專用飼料" }, "src": [ "P057" ] }, "grade": { "porkGrade": "中", "text": { "ja": "（社）日本食肉格付協会の実施する枝肉格付により、極上、上、中に格付されたもの", "en": "Graded Gokujō, Jō or Chū in the Japan Meat Grading Association's carcass grading", "zh-Hant": "經（社）日本食肉格付協會屠體等級評為極上、上、中者" }, "src": [ "P057" ] }, "age": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "協議会の定義は「生産・種豚・枝肉の項目を全て満たした豚肉」と書いています。特長のページには、美濃地域のJAグループ指定4農場で育てていること、飼料米と大麦等を40%以上給与し、ビタミンEとEM菌を加えていることが書かれていますが、定義のページにはありません。", "en": "The council's definition says the pork must meet all of its production, breeding-stock and carcass items. The features page adds that pigs are raised on four designated JA-group farms in the Mino area and fed 40% or more feed rice and barley, with vitamin E and EM microbes, but these are not on the definition page.", "zh-Hant": "協議會定義寫明須「全部符合生產、種豬、屠體各項」。特色頁另寫有於美濃地區JA集團指定4座農場飼養、餵飼40%以上飼料米與大麥等並添加維生素E與EM菌，但定義頁未載。" }, "extraSources": [ "P058" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hitachi-no-kagayaki", "slug": "hitachi-no-kagayaki", "kind": "pork", "names": { "ja": "常陸の輝き", "en": "Hitachi no Kagayaki", "zh-Hant": null }, "kana": "ひたちのかがやき", "pref": "ibaraki", "tier": "A", "gi": null, "body": { "ja": "常陸の輝き推進協議会", "en": "Hitachi no Kagayaki Promotion Council", "zh-Hant": null }, "official": "https://ibaraki.lin.gr.jp/hitachinokagayaki/", "enPage": null, "req": { "breed": { "breed": "lwd", "detail": { "ja": "ランドレース種に大ヨークシャー種を掛け合わせた豚を母豚とし、茨城県畜産センターが選抜したデュロック種の系統豚「ローズD-1」を父豚として掛け合わせた三元豚", "en": "A three-way cross: Landrace × Large Yorkshire sows mated with “Rose D-1”, a Duroc line selected by the Ibaraki Livestock Research Center", "zh-Hant": "以藍瑞斯×大約克夏母豬，配以茨城縣畜產中心選拔之杜洛克系統豬「ローズD-1」為父豬的三元豬" }, "src": [ "P059" ] }, "feed": { "text": { "ja": "県、生産者、飼料メーカーが協力し開発した専用飼料を、肥育後期に出荷前55日以上確実に給与", "en": "A dedicated feed developed by the prefecture, producers and a feed maker, fed for at least 55 days before shipment in the late fattening period", "zh-Hant": "於肥育後期出貨前確實餵飼55天以上由縣、生產者與飼料廠商合作開發的專用飼料" }, "src": [ "P059" ] }, "grade": { "porkGrade": null, "text": { "ja": "「常陸の輝き生産流通マニュアル」に基づき、協議会会員である流通業者が肉質を確認し、規定の格付け以上のもの（等級は公表されていない）", "en": "Under the production and distribution manual, member distributors check meat quality and only pork at or above the set grade qualifies (the grade is not published)", "zh-Hant": "依「常陸の輝き生產流通手冊」，由協議會會員流通業者確認肉質，達規定等級以上者（等級未公開）" }, "src": [ "P059" ] }, "other": [ { "text": { "ja": "年1回以上の肉質分析及び食味評価を実施し、ロース内の筋肉内脂肪含有量の平均値が概ね4.0％以上であること等を確認", "en": "At least once a year, meat analysis and tasting confirm, among other things, that average intramuscular fat in the loin is about 4.0% or more", "zh-Hant": "每年1次以上實施肉質分析與食味評價，確認里肌肌內脂肪含量平均值約4.0％以上等" }, "src": [ "P059" ] } ], "origin": { "status": "none" }, "age": { "status": "none" }, "housing": { "status": "none" } }, "note": { "ja": "協議会の定義は血統・専用飼料・品質の3つで、「すべての条件をクリアした豚肉」が常陸の輝きとして流通すると書いています。「規定の格付け」がどの等級かはページに書かれていません。筋肉内脂肪の4.0％は「平均値が概ね」という書き方で、1頭ごとの条件ではありません。", "en": "The council defines the brand by pedigree, dedicated feed and quality, and says only pork that meets all of them is sold as Hitachi no Kagayaki. The page does not say which grade the “set grade” is. The 4.0% intramuscular fat is written as “roughly, on average”, not a per-pig condition.", "zh-Hant": "協議會以血統、專用飼料、品質3項定義，寫明「全部條件皆達成的豬肉」方以常陸の輝き流通。頁面未載「規定等級」為何等級。肌內脂肪4.0％寫作「平均值約」，並非逐頭條件。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hida-mino-kenton", "slug": "hida-mino-kenton", "kind": "pork", "names": { "ja": "飛騨けんとん・美濃けんとん", "en": "Hida Kenton / Mino Kenton", "zh-Hant": null }, "kana": "ひだけんとん・みのけんとん", "pref": "gifu", "tier": "A", "gi": null, "body": { "ja": "飛騨けんとん・美濃けんとん普及推進協議会", "en": "Hida Kenton / Mino Kenton Promotion Council", "zh-Hant": null }, "official": "https://www.zennoh.or.jp/gf/hida-mino-kenton/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "県内の会員農家（指定農家）で飼育", "en": "Raised by member (designated) farms in Gifu Prefecture", "zh-Hant": "於縣內會員農家（指定農家）飼養" }, "src": [ "P060", "P061" ] }, "feed": { "text": { "ja": "よもぎ入りの飼料で、ビタミンEを給与", "en": "Feed containing mugwort (yomogi), with vitamin E", "zh-Hant": "餵飼含艾草的飼料，並給與維生素E" }, "src": [ "P060", "P061" ] }, "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "other": [] }, "note": { "ja": "協議会のページは「県内の会員農家」、JA全農岐阜のページは「県内の指定農家」と書いています。品種・日齢・格付・よもぎの配合割合は書かれていません。", "en": "The council's page says “member farms in the prefecture”, while JA Zen-Noh Gifu's page says “designated farms in the prefecture”. Breed, age, grading and the share of mugwort are not given.", "zh-Hant": "協議會頁面寫「縣內會員農家」，JA全農岐阜頁面寫「縣內指定農家」。未載品種、日齡、等級及艾草配合比例。" }, "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } }, { "id": "hachimantai-pork", "slug": "hachimantai-pork", "kind": "pork", "names": { "ja": "八幡平ポーク", "en": "Hachimantai Pork", "zh-Hant": null }, "kana": "はちまんたいぽーく", "pref": "akita", "tier": "A", "gi": null, "body": { "ja": "八幡平ポーク協同組合", "en": "Hachimantai Pork Cooperative", "zh-Hant": null }, "official": "https://www.h-pork.com/", "enPage": null, "req": { "origin": { "rule": "custom", "text": { "ja": "八幡平がまたがる秋田県鹿角市を発祥地として、秋田県鹿角市、岩手県洋野町及びその周辺地域で肥育", "en": "Fattened in Kazuno City, Akita (where the brand began, on the slopes of Mt Hachimantai), Hirono Town, Iwate, and surrounding areas", "zh-Hant": "以八幡平橫跨的秋田縣鹿角市為發祥地，於秋田縣鹿角市、岩手縣洋野町及其周邊地區肥育" }, "src": [ "P063" ] }, "other": [ { "text": { "ja": "地域団体商標 第7056412号（権利者 八幡平ポーク協同組合）。豚肉の地域団体商標は登録時点で全国唯一", "en": "Regional collective trademark No. 7056412 (holder: Hachimantai Pork Cooperative); at registration, the only regional collective trademark for pork in Japan", "zh-Hant": "地域團體商標第7056412號（權利人：八幡平ポーク協同組合）。登錄當時為全國唯一的豬肉地域團體商標" }, "src": [ "P063", "P064" ] } ], "breed": { "status": "none" }, "age": { "status": "none" }, "grade": { "status": "none" }, "housing": { "status": "none" }, "feed": { "status": "none" } }, "note": { "ja": "条件は特許庁の地域団体商標の指定商品「八幡平がまたがる秋田県鹿角市を発祥地として、秋田県鹿角市、岩手県洋野町及びその周辺地域で肥育された豚の肉」から取りました。産地は秋田県と岩手県にまたがります。生産者は鹿角地区（農事組合法人 八幡平養豚組合・あけぼの養豚農場）と洋野地区（八幡平ファーム・八幡平洋野牧場・ジョイフルファーム八幡平）の農事組合法人で、公式サイトでは役員が共通の「八幡平ポークグループ」として紹介されています。公式サイトは種豚に「ハイポー豚」を使うと書いていますが、商標の指定商品に品種の条件はありません。", "en": "The conditions come from the designated goods of the regional collective trademark: pork from pigs fattened in Kazuno City, Akita (where the brand began), Hirono Town, Iwate, and surrounding areas, so the area spans two prefectures. Production is by farming corporations in the Kazuno area (Hachimantai Yoton Kumiai, Akebono Yoton Nojo) and the Hirono area (Hachimantai Farm, Hachimantai Hirono Bokujo, Joyful Farm Hachimantai), which the official site presents as the “Hachimantai Pork Group” with shared officers. The site says the breeding stock is Hypor, but the trademark sets no breed condition.", "zh-Hant": "條件取自特許廳地域團體商標的指定商品「以八幡平橫跨的秋田縣鹿角市為發祥地，於秋田縣鹿角市、岩手縣洋野町及其周邊地區肥育之豬的肉」，產地橫跨秋田縣與岩手縣。生產者為鹿角地區（農事組合法人八幡平養豚組合、あけぼの養豚農場）與洋野地區（八幡平ファーム、八幡平洋野牧場、ジョイフルファーム八幡平）的農事組合法人，官方網站以幹部共通的「八幡平ポークグループ」介紹。官方網站寫明種豬使用「Hypor豬」，但商標指定商品未設品種條件。" }, "extraSources": [ "P065" ], "hasPage": true, "checks": [], "tiers": [], "parent": null, "nameEnBasis": { "type": "romaji" } } ]