Ise Umashibuta Pork
伊勢うまし豚 Mie
English name: Ise Umashibuta Pork — no official English name found, so romanised by this site.
Requirements for Ise Umashibuta Pork: breed — Three-way cross (Landrace × Large Yorkshire × Duroc); where raised — designated farms in Mie Prefecture; feed — feed blended with dried peel of Niihime citrus, wood-vinegar charcoal and linseed oil. Not specified: age at shipment, grade.
Definition — what qualifies
| Breed | Three-way cross (Landrace × Large Yorkshire × Duroc) Three-way cross, LW×D or WL×D Sources: [P040] |
|---|---|
| Where it must be raised | Designated farms in Mie Prefecture Sources: [P040] |
| Age at shipment |
Not set (no such requirement in the source) |
| Feed | Feed blended with dried peel of Niihime citrus, wood-vinegar charcoal and linseed oil Sources: [P040] |
| Grading |
Not set (no such requirement in the source) |
| Other conditions | Not set (no such requirement in the source) |
Pork is graded under the Japan Meat Grading Association’s pork carcass standard, in five grades: Gokujō (極上), Jō (上), Chū (中), Nami (並) and Tōgai (等外, substandard). The same standard applies regardless of breed, age or sex. Pork grading (pork carcass standard) →
The only source is JA Zen-Noh Mie's page, which says the brand was launched in 2016 by improving the feed of the earlier unified brand “Mie Buta” (2002). There are no age or grading conditions.
Compared with other brands
25 pork brands set a breed condition and 13 do not. 29 of the 38 pork brands set a feed condition. Only 8 of the 38 pork brands set a grade condition. Ise Umashibuta Pork sets breed and feed conditions but no grade condition.
This guide lists 4 brands from Mie (also Iga Beef, Tokusan Matsusaka Ushi and Matsusaka Ushi). By prefecture →
Compare this brand side by side with others → ・ Find brands by their rules →
Counts cover only the brands in this guide.
Guides
Managed by
- Managed by
- JA Zen-Noh Mie
- Official site
- https://www.zennoh.or.jp/me/product/meat/
Other brands from Mie
- Iga BeefBeef brands
- Tokusan Matsusaka UshiBeef brands
- Matsusaka UshiBeef brands
About the names
Brand names are proper nouns. English names follow the brand association's official English page first, then the English name in the GI register, and otherwise romanised Japanese plus "Beef", "Wagyu" or "Pork". We never call a non-Wagyu brand Wagyu.
Sources
Sources are in Japanese
- [P040] みえのお肉に注目！（伊勢うまし豚） — JA Zen-Noh Mie ・ Primary source ・ Accessed 2026-10-06